Lin Yu awakens with memories of her past life and discovers she is a cannon fodder supporting character in a modern-era novel. The female lead is the real heiress, and Lin Yu is merely a fake heire...
As soon as Lin Yu and her two siblings arrived home, they immediately went to find Lin Aiguo.
Knowing that he was still in the brigade office, Lin Yuan went out of his way to bring him home.
Lin Aiguo walked into his house with his hands behind his back and cursed, "If you didn't have something serious to say, I won't let you off the hook. Why did you have to drag me out of the office for no reason?"
As soon as he entered the main room, he saw Lin Yu and Da Niu there, anxiously waiting for him.
Lin Aiguo immediately changed his expression and said with a smile, "Do Xiaoyu and Daniu need your help, Uncle? Why don't you just say so?"
The following words were directed at Lin Yuan, meaning that if he had simply said that his sister was in trouble, Lin Aiguo would have rushed back without hesitation.
Lin Yu pulled Lin Aiguo to sit down, "Uncle, the three of us have something to discuss with you today..."
During this time, Lin Yuan added a few more words, and Da Niu also said some things.
After hearing the whole thing, Lin Aiguo slammed his fist on the table in anger, exclaiming, "This is outrageous!"
"The Bull Head Brigade dares to bully our Lotus Brigade, and even dares to bully our Lin family!"
After saying that, he hurriedly turned to leave, then turned back and said seriously,
"None of you should tell anyone about these things, not even your family. Your uncle will handle it now, so you children don't need to worry about it."
Lin Yu and Da Niu nodded, "Oh, okay."
Lin Yuan didn't say anything, but followed Lin Aiguo out.
Clearly, the child was referring to the two sisters, excluding the tall and strong Lin Yuan.
Lin Yu and Da Niu exchanged a glance. "Shall we go cook?"
Since everyone was still at work, the two of them decided to go and make dinner first.
Given that she wasn't in a good mood today, Lin Yu thought she should make something sweet.
She went to the vegetable garden again, picked a cabbage, got two eggplants, and also took a pumpkin.
The pumpkins they grow are very large, with a smooth and creamy texture and a slightly sweet taste.
Lin Yu stir-fried cabbage and braised eggplant.
My family members gradually returned.
Da Niu was tending the fire. Ever since Lin Yu came, she could only get the job of tending the fire when cooking.
Lin Yu loves to cook, and her dishes are all delicious and unique, which her family enjoys.
"Daughter, what are we having for dinner today?" Lin Laosan is no good at work, but he's always the first to eat.
As soon as he got back, he ran into the kitchen to watch Lin Yu cook.
"Dad, I've cooked two dishes. Now that you're all back, I'll start making the pumpkin."
As she spoke, she was cutting a pumpkin.
Lin Laosan didn't ask her what she was making; he figured she'd find out once it was done.
He took the two dishes out and said, "Oh, then I'll wait for your pumpkin."
Da Niu stood up and watched Lin Yu cut the pumpkin.
"Sister Xiaoyu, how are you going to cook the pumpkin?"
They usually slice vegetables for cooking, so why did Lin Yu cut them into pieces?
Lin Yu took out some white sugar. "I'm making candied sugar. You'll see in a bit."
First, coat the pumpkin with a layer of flour and fry it in a pan.
When Da Niu saw Lin Yu pouring the oil in, she was stunned. "Sister Xiao Yu!"
"That's enough, stop pouring, there's too much oil."
Lin Yu stared at the oil pan. "This dish needs to be fried first so that it can be coated with sugar later."
Knowing she couldn't win an argument with her, Da Niu could only frown and sit down to tend the fire again.
After frying the pumpkin, pour out all the oil from the pan.
Lin Yu added a little water and sugar, melted the sugar, and cooked it until it became thick. Then she put the fried pumpkin in.
The sweet smell of sugar and fried pumpkin filled the entire kitchen, and everyone else in the main room could smell it too.
Grandma Lin quickly closed the door to prevent others from smelling it.
These days, who would dare to deep-fry food and use so much white sugar?
If people found out, they would think that Captain Lin Aiguo had embezzled and accepted bribes.
Lin Yi, Er Niu, and Tie Dan all pressed against the kitchen door, trying to smell the aroma.
Xiao Bao was drooling too, but he was still held in Wang Zhaodi's arms.
The children looked on eagerly, wondering what delicious food Lin Yu/Auntie had made that smelled so good and had a sweet taste.
Lin Yu didn't dawdle; she worked efficiently and quickly prepared the candied pumpkin and brought it out.
As soon as she walked out of the kitchen door, the children quickly ran back to the main room and sat down at the dining table.
Lin Yu placed the candied sweet potato on the table. "It's all ready. We can eat now. Try this candied pumpkin."
She also put a bowl of cold water in the pan, picked up a piece of pumpkin, stretched it into long strands, dipped it in the cold water, and it broke.
Lin Yi followed her example, took a small bite, and exclaimed with shining eyes, "It's so delicious! Sister Erniu, you should try it too!"
Erniu especially loved it; she craved sweet things and was extremely happy eating them.
Da Niu and Tie Dan each ate two pieces.
Lin Yu picked up a piece of food and gave it to her uncle and Lin Yuan, who had been frowning the whole time. "Have something sweet to cheer yourself up. You can't let anything interfere with your meal."
Lin Aiguo's expression brightened considerably after receiving encouragement from his niece.
"Xiaoyu is right, let's eat first, then we'll talk."
Lin Yuan also ate a piece silently. He didn't like sweet food, but he thought the braised eggplant in soy sauce was tastier.
The eggplant was braised with fermented soybean paste, and it was on the salty side, which made it quite appetizing. Lin Yu liked it very much.
The fermented soybean paste was from her supermarket. She tore off the packaging and put it in the kitchen. If anyone asked, she would say that she brought it from Haicheng.
Lin Shengli's taste is very similar to Lin Yuan's; they both really like that eggplant dish, and the two of them ate most of it.
Grandpa and Grandma are getting old and their tastes tend to be stronger, but Lin Yu knows that it's best for older people to eat lighter meals.
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