As Qi Mei said, one room was for inspecting mushrooms.

The other room is cultivating other varieties of mushrooms.

Qi Mei said, "These are still in the experimental stage. We'll see how the yield and cost compare before making a selection."

This is also the focus of her recent work.

We need to cultivate new varieties.

Reporter Chen saw several kinds of mushrooms he had never seen before and was very interested: "I wish they could all be successfully cultivated."

He could buy it even in the northern part of the city.

Qi Mei: "We will try our best."

Her eyes burned with fighting spirit.

How could you tell that such a spirited woman had suffered so much?

Look at her now fuller figure, her rosy complexion, and the sweet atmosphere when she looks at her husband.

You can tell she's a woman who lives a happy life.

Qi Mei wanted to invite them to her home for dinner, but reporter Chen declined.

"We also need to go back and check on the lunch at the food factory."

Qi Mei understood, adding, "I heard their lunches are pretty good. Some people from our brigade work there and don't bring their own lunches anymore."

The workers' evaluation of the canteen piqued reporter Chen's interest even more.

So the three of them left the Dongshan Brigade and went straight back to the food factory.

It was almost lunchtime, and the cafeteria started setting out the food.

Lin Yu had instructed Wang Zhaodi not to seek special treatment and to do what she was supposed to do.

So today it's Wednesday's turn to cook.

Each person can order one meat dish, two vegetable dishes, and one staple food.

The staple foods are rice and steamed buns, and Lin Yu prefers steamed buns.

There was only one meat dish: stir-fried pork with chili peppers. The pork was pan-fried and very fragrant.