When Cheng Shuqing, Wei Anan, and Aunt Zhang arrived at the commune, Cheng Shuqing didn't rush to handle the paperwork. Instead, he took them to the state-owned restaurant first and said, "You must be hungry. Let's eat first."

Qin Anning did not have a meat ticket for Lin County, so Cheng Shuqing naturally could not order meat dishes.

He ordered two vegetarian dishes and then asked Wei Anan, "Do you like rice or noodles for your main course?"

Wei Anan smiled so much that her eyes curved into crescents, "I can do anything."

"Then let's have shredded pork noodles. This doesn't require meat coupons."

After the meal was ready, Cheng Shuqing brought it over and placed the first bowl of noodles in front of Wei Anan, the second bowl to Aunt Zhang, and finally himself.

He also kindly reminded Wei Anan, "Be careful of the heat."

Aunt Zhang originally disliked Cheng Shuqing, but now seeing how carefully he took care of Wei Anan, she nodded secretly.

Wei Anan brought all the necessary documents, plus her work permit, so going to the commune and the county was just a formality, and everything went smoothly.

However, there was only one train to Chunjiang County in the afternoon. After completing the formalities, they could not catch it and had to take the train the next day.

When they got off the train in Chunjiang County, Lu Cheng was already waiting at the station to pick them up.

"Brother, Comrade Wei, please go home first. Ningning is cooking at home."

There were no outsiders this time, so Qin An Ning didn't have to worry about taking vegetables from the space. He directly cooked six dishes, including chicken, fish and meat.

Cheng Shuqing looked at the simple furnishings in Qin An Ning's room and frowned slightly.

This is too simple. Is this what Lu Cheng meant by taking good care of Ningning?

Suddenly, he looked at Lu Cheng with some dissatisfaction.

Lu Cheng blinked in confusion. What did he do wrong?