Synopsis: [A daily life story about spirit-infused farming, business management, and delicious food]
Jiang Heng transmigrated to the cultivation world for several centuries. She had an accide...
Chapter 57 Chapter 57 She stays!
I got home just after eight o'clock.
After handing the mushrooms to Shen Li and carefully pouring the blueberries into the basket, Jiang Heng went to the vegetable garden.
Jiang Peng was picking cucumbers. Seeing her coming, he smiled and said, "You guys get up so early every day! You're already back from picking mushrooms at 8 o'clock."
"If you go to bed early, you'll naturally wake up early." Jiang Heng said, "By the way, I found some wild blueberries in the mountains today. Take two kilograms back later. Blueberries are good for your eyes. Let Xiaoxiao eat more."
Especially for blueberries grown with spiritual rain, the effect will definitely be better.
Jiang Peng was pleasantly surprised: "Great! I was just thinking it was a pity that you didn't have much fruit."
"There's no rush for fruit. We'll have to wait until autumn for transplanting."
She also planned to transplant some blueberries here. After all, if she really started from seeds, even with the spiritual rain to irrigate them, it would probably take two years to harvest them. Transplanting would be much more convenient. She could harvest here and plant them on the other side.
Jiang Heng walked to the other side of the cucumber field and started picking cucumbers as well. The cucumbers had reached their peak season and were still blooming and bearing fruit.
She can harvest 130 to 140 kilograms every day, and the most she can harvest is 150 kilograms. Unfortunately, it is only 100 square meters, and that is the upper limit of planting. The 100 kilograms that were put on the shelves yesterday were because she deliberately picked less the day before and kept some for harvesting yesterday, so that she could have 100 kilograms of cucumbers to put on the shelves.
We usually receive more than 100 kilograms of goods, and daily orders can consume about 50 kilograms. The rest can be purchased through a separate purchase link from Assistant Feng, and the amount to be sold is determined by how much is left each day.
If he needs to set up a stall, Assistant Feng can buy a maximum of 30 kilograms, but if he doesn't, it will be 70 or 80 kilograms.
It was still sent by express delivery, within the same province, and it was the most expensive one. It arrived just in time early the next morning.
Twenty kilograms of mushrooms are distributed every week.
But don't underestimate these twenty kilograms. Dried mushrooms are light and can be used as a side dish to enhance the taste of dishes. Therefore, twenty kilograms... Well, Assistant Feng also feels that it is not enough, but Jiang Heng cannot increase the number of harvests just for them.
That’s a brand chain store!
It is impossible to satisfy the entire Shidingtian restaurant.
So I just decided to set this many.
However, they can help consume excess vegetables, and Jiang Heng also provides certain conveniences, so that's enough.
As for honey, Jiang Heng found a lot of beehives and the output increased a lot. Currently, one or two kilograms of honey are put on the shelves every week, except for those used by his own family. Wan Jianyu keeps an eye on the honey and buys it every time, half a kilogram at a time, which seems to be enough.
He has been buying mushrooms all the time, just like at Shi Ding Tian, but as a hotel, the demand there is a little smaller. He has a separate link and buys ten kilograms of dried mushrooms a week.
The remaining dried mushrooms can be accumulated to about 80 kilograms a week and put on the online store.
Each variety weighs about 20 kilograms.
The quantity is actually quite large, but it is clear that more people want to buy it than expected.
Unlike in county towns, there are no geographical limitations. With free shipping, people from all over the country can buy it. When customers are happy with the food, they will recommend it to their relatives and friends. Even if only one in ten people are willing to try it, the traffic it brings is huge.
There are only 300 followers, but there must be far more than 300 people actually watching the store.
Many people don’t specifically follow a store. If they want to buy something, it’s more convenient to click directly from the purchase record.
So basically, once it’s put on the shelves, it’s sold out in seconds.
Even though Jiang Heng set the maximum one-time purchase quantity at two kilograms for mushrooms and five kilograms for cucumbers, it couldn't stop everyone's enthusiasm.
I can only say that the vegetables in her shop are really delicious and cost-effective.
It’s all thanks to the support from peers.
(Pointing and gesturing jpg)
*
Zhou Yun was picking tomatoes in the tomato field on the other side.
Yes, tomatoes are ready to harvest!!!
Jiang Heng waited anxiously for a long time, until yesterday when he saw that many of the crops were almost ready, so he sent a magical rain to this area last night, and also gave a special treatment to the 400-square-meter tomato field.
Now her skills in making spiritual rain are getting better and better. The condensed rain mist tries to wrap around the plants and be absorbed by them, so as not to make the soil on the empty walkways in the vegetable gardens become muddy.
Her timing was just a coincidence.
It rains a lot there, and June and July happen to be the rainy season. It rains from time to time, and it is common to find the ground wet when you wake up the next day.
If it were in an area with little rain, with such frequent rain on her land, people might suspect that she had a relationship with the Meteorological Bureau and that they were specifically sending rain to her land for irrigation.
After the rain last night, the tomatoes that were almost ripe ripened overnight.
Jiang Heng's basket was just half filled with cucumbers when she saw Zhou Yun carrying a full basket of tomatoes and putting it on a tricycle on the roadside. The tricycle was now available for everyone to use. There was still some distance between the entrance to the vegetable garden and her yard. It was okay to walk empty-handed, but carrying dozens of kilograms of things would be a bit tiring, so using a tricycle was just right.
At this time, there were already three boxes of tomatoes on the tricycle.
Zhou Yun turned around and brought over another empty basket.
Jiang Peng stretched his neck to look: "Hasn't it all been picked yet?"
A child's voice boomed in response from the tomato field on the other side: "Not yet! There are still plenty!!!"
Zhou Yun was amused and added, "There's probably still one basket left."
Jiang Heng was surprised: "Xiaoxiao is also helping to pick them?"
"Hehe, I work for my aunt in exchange for goat milk!" Xiaoxiao said loudly.
Jiang Peng interrupted: "She just thinks picking tomatoes is fun!"
"mom!"
The little girl's dissatisfied voice came.
Jiang Heng: "Hahaha, it's okay. I don't believe your mother, I believe you. Come on, Xiaoxiao."
The little girl was satisfied and continued to pick tomatoes.
Once the vegetable fields here are harvested, it’s time to sort out the harvest!
The mushrooms are still the same, two hundred kilograms.
There are 125 kilograms of cucumbers today. I probably picked a little too much yesterday, so the harvestable amount today is a little less than usual.
There are 126 kilograms of large tomatoes and 85 kilograms of small tomatoes. A small number of varieties will mature later, so it will probably take a while. Moreover, if there is no rain tonight, the tomato yield will drop a little tomorrow.
Today was the last batch of spinach, a total of 60 kilograms were harvested. After Zhou Yun finished her work, she took the seeds and went to replant;
Then there was half a basket of blueberries, totaling more than 40 kilograms.
The goat milk was a little more than usual, and I harvested six bottles in total.
To be on the safe side, Jiang Heng only sells goat milk produced that day.
That is, the morning batch of goat milk will be delivered by Jiang Peng after being ordered, and the afternoon batch can be sold if you set up a stall, and if you don’t set up a stall, you can keep it for yourself to drink.
For the batch from last night, Xiaoxiao got one bottle, Jiang Heng got one bottle for himself, and the three people at home got one bottle each. I poured one bottle into the bowl outside the door, and gave the rest to the piglets to drink.
Now everyone who drinks goat milk has gained weight, including Jiang Heng herself. The little pig has changed the most, almost changing every day. Xiaoxiao can't finish the 500 ml amount by herself, so Jiang Peng basically drinks it together. As a result, both mother and daughter have gained some weight and become a lot whiter.
There are also more than 40 kilograms of crayfish.
And thirty kilograms of green onions. Green onions are different from other items because the purchase limit is ten yuan per person. At the beginning, everyone bought them for a few yuan, but basically, people who bought them once would think about buying more next time. Therefore, within two days, many customers asked for ten yuan worth of green onions.
But ten yuan for a handful of green onions is quite a lot, a big handful!
How can an average family finish it?
Customer 1: "I fried scallions in oil. They'll last me a long time!"
Customer 2: "I'm afraid I won't be able to buy it in two days, so I might as well buy some chopped green onions and put them in the freezer. It's quite convenient."
Customer No. 3: "I sell scallion pancakes at the entrance of the elementary school next door. The scallions are so fragrant. Business has been booming recently. Everyone is welcome to come and have some scallion pancakes~"
Customer 4: "This has a strong onion flavor. A little bit can significantly enhance the flavor. It's really cost-effective. I will definitely buy more to store."
Jiang Heng: "Awesome!"
At first, she just wanted to restrain herself from stockpiling large quantities of goods, but she didn't expect that ordinary customers would also buy in this way. Thirty kilograms of green onions could only be sold to ninety customers. As a novice boss who had only been in business for two or three months, Jiang Heng did not expect this situation. She always ate fresh green onions.
So he pulled Jiang Peng together to discuss it, and decided to limit the quantity again, with each person buying a maximum of five yuan. This ensured that customers like the scallion pancake owner could buy some, and the rest would be given away as a free gift!
Just buy some groceries and get a few for free.
For orders over 200 yuan, a quantity worth 2 yuan will be given away, and for orders over 500 yuan, a quantity worth 5 yuan will be given away. This will be given away not only at the stalls, but also for pre-orders and online stores. This way, customers who want to buy can get it early, and customers who just want to use green onions to season the food can get green onions without spending any money.
This decision made most of the customers very happy. Not everyone has time to grab the front row of the stall at 5:30. Customers who want to stock up can continue to do so, but it will be a little more difficult than before.
Therefore, Chen Aying, who had a relatively smaller workload, was also responsible for bundling the green onions into small bundles with straw, which was just enough to make up the amount of two or five yuan, so that Jiang Heng could put it directly into the customers' bags when the time came.
After confirming, Jiang Heng was about to send it when Jiang Peng said, "Wait a minute! I was thinking about lowering the delivery threshold?"
Jiang Heng's heart moved slightly: "How much should it be reduced?"
Jiang Peng enthusiastically discussed this with her: "Many customers in the group have complained that they can't pool together 500 yuan, and it's sometimes inconvenient to share orders with others. Besides, my small pickup truck can carry a lot more. Let's lower the threshold and deliver for 200 yuan. Of course, my delivery fee should also be reduced a bit. How about 3 yuan per person?"
Most of the orders over 500 yuan will not reduce the total purchase cost, and there will be many more orders of 200 yuan.
A reduction in delivery unit price will not affect her total revenue. On the contrary, it will increase slightly.
Jiang Heng thought it made sense and quickly agreed: "Sure, the delivery fee will be five yuan, three yuan is too low."
Jiang Peng said happily: "Hehe~ Thank you, boss!!!"
Jiang Heng smiled and said, "Thank you too for lightening my burden."
Then he re-edited the text he had prepared, and the delivery requirement for 500 packages was changed to 200 packages.
Send it out!
She has been sending reservation messages at this time recently, so many people are waiting at about the same time. Seeing this situation, the group immediately became lively:
[Wow!!! The delivery threshold has been lowered! ]
[Two hundred, I finally made it. Wow, boss, can you deliver to the entire county? My home is on the edge of the county (pointing fingers)]
Assistant Jiang Peng: You can @eat my old Sun's stick.
[I really envy you guys, it would be great if you could deliver to the city center as well]
[Hahaha, that's a bit far, my friend. About 40 or 50 kilometers!]
There was no way. Their small city actually covered a large area, but there were many mountains. Once blocked by several large mountains in the middle, the distance was immediately widened.
[Order placed! Assistant, please take a look!]
Assistant Jiang Peng: We are replying in the order of your orders. Please do not send repeated messages, otherwise your chat messages will be prioritized.
Jiang Peng was in charge of the matter in the group. Jiang Heng stretched happily, drove out, and went to buy sleeping supplies for his little cousin.
——
Less than an hour later, Jiang Heng came back and only Shen Li was left in the yard.
Seeing Jiang Heng carrying a large bag of four-piece suits, and a mattress and a wooden bed in the car, he was a little confused: "Why did you buy this?"
Jiang Heng explained, "My cousin is coming here to play for a while during the summer vacation. My uncle and his family will bring her over later, and we'll have lunch together."
Shen Li suddenly became anxious and stood up: "Why didn't you say it earlier?!"
Jiang Heng: "Ah? It's still early."
Shen Li stood up and said in the child's ignorant tone: "It's a big deal that my uncle is here. It's already late, past ten o'clock, and the food hasn't been prepared yet. I'm going to find your aunt. Didn't she buy any food? She has a chicken, so let's kill one. Your chicken is too young, so we'd better keep it for now..."
Before Jiang Heng could explain further, although she didn't buy any vegetables, she still had a lot of beef in the refrigerator. She later bought some from Boss Luo because the braised beef was delicious and was a good side dish for drinking or eating.
In the end, I didn’t use it up, so I just did it at this time.
There are also crayfish, which the two children will like.
There are also some various vegetables in the backyard. My uncle's family lives in the city, so they should prefer these natural vegetables.
There's no need to kill the chicken.
While working, Chen Aying had been killing her chickens one after another, and there were only three left!
They are all old hens.
Shen Li ran fast, so Jiang Heng had to use her cell phone to call them and explain that there was no need to kill the chickens. It was already ten o'clock, and the old hens would not be cooked through by stewing, so it would be better to keep them for laying eggs. Before her hens laid eggs, their egg supply would depend entirely on these three hens.
In particular, Chen Aying often brought back some leftover vegetables and tender grass, which the chickens ate with relish. Now the quality of the eggs they produced is getting better and better, so it would be a pity to kill them.
Chen Aying agreed with a helpless smile, but still expressed her willingness to come and cook.
Their maternal uncle is the most important one, and Jiang Heng has no parents, so they must help with the reception.
Jiang Heng readily agreed: "Come on, come on. I just don't feel like dealing with the crayfish. Uncle and Aunt Shen should come over to eat too. Bring Xiaoxiao with you. I have a cousin who is about the same age as Xiaoxiao. They can still play together."
There are not many children of the same age in the village.
Chen Aying agreed cheerfully: "Okay, call them all and let them accompany you."
Before she hung up the phone, Jiang Heng heard her voice calling Jiang Daqiu to get up. When he heard that Jiang Heng's uncle was coming, Jiang Daqiu quickly got up and said, "Let's go, let's go."
Jiang Heng smiled helplessly, hung up the phone, and went to the room to make a bed.
She bought a wooden bed, about 1.2 meters in size, to put in the small room, with the remaining space still available for a cabinet and a large desk. However, the cabinets and tables in the town always had a strong odor, and she was worried about the formaldehyde problem, so she planned to wait and pick out a more expensive one with better reviews on her mobile phone and then purchase it online directly.
Jiang Heng was very strong and it was easy for him to assemble the bed. He placed the headboard and the bed frame in no time, then put the wooden boards that had been assembled on top. After making sure they were stable, he took out the mattress first.
The 1.2-meter mattress is just right. It’s not very soft, but the texture is good.
Next comes the padding, which adds a touch of softness to the mattress, and then the four-piece set.
Theoretically, this requires water. Jiang Heng used a dust removal technique and the whole thing became spotless, even the smell of the plastic packaging was gone. It was laid out neatly, and the originally empty room looked much more pleasing to the eye.
*
After finishing the work, my uncle still hadn't arrived.
Chen Aying is already busy preparing the food.
Chen Li helped on the side and went outside from time to time to take a look at the mushrooms drying in the sun. There was actually a drying machine bought by Jiang Heng in the yard, which could directly dry fresh mushrooms into finished dried goods in more than ten hours, but it was impossible to dry all the mushrooms at once, so it was just an auxiliary function.
Lian Xiaoxiao was assigned the task of washing vegetables.
Jiang Heng watched for a while and didn't feel like cooking, so she simply took the fresh tomatoes to the kitchen and made candied tomatoes. However, she used honey instead of white sugar. The crystal clear and thick honey was sprinkled on the tomatoes, giving the tomatoes, which were already bright red and particularly pleasing, a touch of sweet and bright color.
"Come and eat tomatoes!"
She called out.
Before the two adults and one child could start working, Maomaorong arrived first.
Even the cats and dogs guarding the mushrooms outside sneaked in.
Jiang Heng choked: ...I'm not calling you!
But the same thing goes, since we are here.
Facing such a pair of round eyes, she still couldn't bear it. She handed the plate to Xiaoxiao and asked her to hold it. She took a few tomatoes from the basket and cut them into two halves one by one, one halves for each fluffy tomato. "One halves each, no grabbing, do you hear me?"
"Meow~"
"Woof!"
“Ouch~~~”
The little cuties responded enthusiastically and waited obediently in line.
When it was its turn, it came up, took the tomato that Jiang Heng handed over and went outside to eat it.
Xiaoxiao pinched the tomato petals sprinkled with honey and ate them with gusto. The tomatoes were sour and sweet, and very juicy, especially the tomato seeds in the middle, which were super delicious, but she felt they were a bit sour.
But after sprinkling honey on it, the sweetness was even stronger. She didn't have to squint her eyes because of the sourness. Her tongue could taste the sweet and sour taste of the tomato and the rich sweetness and fragrance of the honey that had not melted in water at the same time. It was so delicious that she was shaking her head.
But those big eyes just stared at this side without blinking.
Seeing the orderly scene, the little girl couldn't help but turn her head and whisper to Chen Aying, "Is Auntie an animal trainer?! She's amazing! All the cats and dogs obey her."
Chen Aying also took a bite and looked at the person handing out tomatoes to the cats and dogs at the door, her eyes narrowed in amusement. "Who knows."
Shen Li whispered, "Maybe it's the blessing of Erqiu and his wife in heaven. They must be worried about their daughter being alone, so they let her grow whatever she wants!"
Chen Aying's heart moved: "Your statement is reliable!"
"Who is Erqiu?" Xiaoxiao asked blankly.
"Don't worry about the kid, just eat yours." Chen Aying rubbed her head and took another tomato slice with her other hand.
Ouch.
The skin is thin, soft and juicy. Adding honey makes it sour and sweet, which is really appetizing.
It’s delicious!
After feeding Mao Rongrong, Jiang Heng also sat over to eat together. The acidity of large tomatoes is relatively high, which is definitely suitable for making tomato soup or scrambled eggs with tomatoes. However, eating them raw would be a bit too much for people who can't tolerate sour food. Sprinkling some honey on them would make the sweetness and sourness just right.
The sour and sweet tomato aroma is also enhanced with floral scent.
It’s really delicious and smells good!
The four of them shared the plate of honey-candied tomatoes, and Jiang Heng went to look at the cherry tomatoes.
Unlike the uniform styles of large tomatoes, small tomatoes come in a variety of styles.
Yellow, orange, red, and other colors of varying shades. Shapes are also different: round, oval, and with pointed butts...
Jiang Heng called Xiaoxiao over, and they both tasted each one, "Which do you think is the best?"
Xiaoxiao: “They’re all delicious!!!”
After saying that, I felt a little embarrassed for not giving any suggestions, so I carefully tasted it again, pinched an oval yellow tomato and said, "This one is so sweet, I like it best!"
Jiang Heng also felt so.
She remembered that this fruit was called Huangfei. The skin was very thin and the flesh was relatively soft and tender. A light bite would release the juice immediately. It was very sweet with a slight sourness. Everything was perfect.
Next are Summer Sunshine, Busan 88 Linglong, and then Millennium Fruit, a common variety in supermarkets. They also taste sweet and slightly sour, with thin skin and soft fruit.
Unlike large tomatoes, varieties of small tomatoes are more suitable for eating raw.
The acidity is lower and the sweetness is higher, but the sourness of the tomato itself has not disappeared. It still retains the sour and sweet aroma of the tomato without causing excessive stimulation to the taste buds. For people who like to eat tomatoes, it is really perfect.
Although the rest are not as delicious as the previous ones, they all taste very good.
Then Jiang Heng asked Shen Li and Chen Aying to try them separately. The favorite one might not be the imperial concubine's, but the ones they liked more were basically among those.
Jiang Heng has decided that next year when planting tomatoes, she will mainly plant Huangfei, Summer Sunshine, Busan 88 Linglong, and Millennium Fruit!
There are fewer varieties and they are easier to care for, but they are not completely monotonous and have rich tastes.
I remember that when she replanted tomatoes last month, in order to make it easier to care for them, she replanted the same kind of tomatoes, all Millennium fruits.
Fortunately, popular varieties may not be the most outstanding, but they are definitely difficult to make mistakes.
How should we price this batch of cherry tomatoes with several flavors?
——
A little after eleven o'clock, Jiang Heng received the news.
My uncle and his family have already reached the path in the village.
At this time, Chen Aying had prepared most of the lunch.
Two large portions of bright red crayfish were placed in the middle of the table, one spicy and one with garlic. Following them were crucian carp and mushroom soup and beef brisket stewed with tomatoes, which were still in the pressure cooker and were almost cooked. The aroma of sour, salty and spices penetrated people's noses.
Next comes the cold-mixed braised beef and offal, which is divided into two halves. One of the halves is also added with cherry peppers pickled in ginger, which is sour and spicy. After stir-frying and adding it to the cold-mixed sauce, the taste is instantly intoxicating.
At this moment, her living room was filled with a variety of aromas.
The door to the living room was ajar and the temperature was a bit hot. Jiang Heng turned on the air conditioner, but the cats and dogs didn't go into the air-conditioned room. Instead, they ran to the shade outside and played with other cats and dogs.
The smell is too strong!
Chen Aying and Shen Li are processing other vegetables.
Now that there is a soup, tomatoes are not suitable for making soup, so they are made into the classic dish of scrambled eggs with tomatoes. The eggs used are naturally the eggs laid by her old hens. They are much smaller than the eggs laid by special laying hens, but taste more tender and fresh. Then there are some stir-fried seasonal vegetables. Now that life is better, even in a place like theirs, eating meat is not a rare thing. People in the city are more precious to natural vegetables.
Jiang Heng went to the intersection to greet him on time.
After a while, a black car drove over. It had a license plate from the provincial capital. The window rolled down, revealing Qin Yong's face with a familiar, bright smile. "Xiao Heng, you go back first. I still remember the way and will be there soon."
"Okay." Jiang Heng nodded and went back through the small path.
As soon as she arrived at the door of her house, she saw Qin Yong's car had also arrived. There was no empty space in front, so the car stopped next to her pickup truck and the whole family got out.
Uncle Qin Yong, Aunt Qi Caixia, Cousin Qin Siqi, and Eight-year-old Cousin Qi Siyue, she immediately called out: "Uncle, Aunt, Siqi, Siyue."
"Hey." Qin Yong responded happily, turning back to pat his children's heads and said, "Call for help."
Qin Siqi hadn't slept well, so he caught up on some sleep in the car. When he got out of the car, his head was still dizzy. When he looked up, he saw his cousin in front of him. He was stunned for a moment before mumbling, "Hello, cousin."
All the messy thoughts that I had in my mind are gone.
God knows how horrified she was when she saw the photos of her cats and dogs eating sent by her cousin on her phone before six o'clock.
No way! No way!
You got up at five o'clock?
This is horrible.
The temptation of cats and dogs is not that great anymore.
Qin Siqi saw the message in the car. The moment she saw it, she wanted to sneak back while her parents went to the bank to withdraw money, but she failed. She could only think of going there and acting as difficult as possible, so that her cousin might take the initiative to return the money.
Now...
Oh my god!
This cousin is so beautiful!
Actually, getting up at five in the morning is not that difficult. I heard that people in rural areas go to bed very early.
Hehehe~
The next second, she saw her younger brother who had also been sleeping all the way. She reacted and rushed over, looking at Jiang Heng with bright eyes: "Hello, cousin, you are so beautiful!"
Jiang Heng smiled: "Thank you, Siyue is also very handsome."
Today, both the brother and sister were dressed very nicely. Qin Siqi wore a short-sleeved shirt and a skirt, while Qi Siyue wore a white shirt and overalls. They both looked clean and pretty.
She didn't blush when she praised others, but when she was praised, Qi Siyue blushed and hid behind her mother, giggling: "Hehe~"
Qin Siqi curled his lips, calling him a little flatterer.
The next second Jiang Heng looked at her: "Si Qi is getting more and more beautiful."
Qin Siqi tried to hold it in, but couldn't help it. When Jiang Heng was talking to her parents and helping with her suitcase, she also secretly let out a silly laugh: "...Hehe~"
*
Faced with such beauty, Qin Siqi still subconsciously observed this side.
The situation seemed to be much better than she had imagined.
There are a lot of mushrooms drying at the door, and you can smell the aroma of mushrooms as soon as you come over.
In the shade of the yard, there were cats and dogs gathered in groups of three or four. There was even a row of cat and dog bowls on the wall. You could tell at a glance who they were prepared for. The bowls were very clean, as if they were washed daily, and there was clean water in the bowls.
There are far more than the three in the photo my cousin sent, there are many, many more.
Maybe because this place is relatively remote, there are not many pet cats and dogs coming here to crossbreed. Regardless of whether the dogs are black, yellow, or white, they basically look like local dogs or wolfhounds. The cats are mostly tabby cats, orange cats, and there is also a cow cat.
They all look good, have clean fur, and are really friendly.
She leaned over tentatively.
A half-grown orange cat that smelled a bit like sour and sweet tomatoes came over, meowed at her, and rubbed her legs.
Qin Siqi felt so dizzy that he didn't know what day it was.
If her mother hadn't turned around to pull her away, she would have squatted there and played with the orange cat for a long time.
As soon as I entered the yard, I was hit by the aroma of various foods.
It smells so good!
Taking a deep breath, Qin Siqi had already identified several dishes by their taste without even seeing the dining table: spicy crayfish, crayfish with garlic sauce, and beef brisket stewed with tomatoes!
They were all her favorite dishes.
The whole house was not as dirty, messy and dilapidated as she had imagined. Instead, it was a very independent small building. It was not gorgeous and a bit too simple. It could not be compared with the high-rise buildings of uniform standards in the city. But when she walked in, she could see that everything was neat and clean.
The cement floor in the yard was clean. On the left was a kitchen with a shed, and on the right were some sundries, but they were all neatly arranged.
After entering the living room, Qin Siqi was even more surprised to find that there was air conditioning in his cousin's living room. The key point was that the air conditioner was on, blowing a comfortable cool breeze.
She was worried that she might not be able to turn on the air conditioner freely here.
Much better than her home.
Then she was taken to the bathroom to wash her hands. The bathroom was also at the back. It was more spacious and brighter than the bathroom in her home, and it was also cleaner. It was really clean. There was not even a drop of toothpaste on the mirror, and there was not much dirt inside or outside.
When I washed my hands, a basket of blueberries was handed to me.
Jiang Heng smiled and said, "Try it first. They'll probably want to exchange pleasantries."
Qin Siqi was silent.
Looking at the blueberries in my hand, and then at my cousin who was already taking her brother to the bathroom to wash his hands very naturally, I felt something was wrong.
It's not really prejudice, but she has known since childhood that rural areas are relatively poorer. She often eats blueberries, which are good for the eyes. When she was in high school, her mother would buy some every now and then, a small box for 9.9 yuan, and sometimes she would easily buy inferior products.
They are small, not very fresh, and the skin is even wrinkled, and some are completely soft.
Every time she bought these, her mother would be heartbroken and curse for a long time.
As a result, she now had half a basket of blueberries in front of her. They were quite big, at least twice the size of the ones she usually ate. The skin was round and plump, and it exuded a very sweet fruity aroma. The ones she bought for 9.9 yuan in the supermarket were nothing compared to this.
Did her father really come here to make her suffer?
Qin Siqi began to wonder if she was being too malicious in her assumptions about her father.
Actually, her father sent her here to enjoy life, right?!
Qin Siqi picked up a blueberry and put it in her mouth, her eyes lit up again. The blueberries had been chilled and were still cold, but the coldness did not affect its taste. When she put it in her mouth, she could clearly feel that the blueberries were really fresh and delicious. The flesh was plump, crisp and tender, and very sweet and slightly sour, with plenty of juice. It was really delicious.
Especially when she grabbed a few and put them in her mouth and bit them hard.
The sound of the skin breaking slightly rang out in the mouth again and again.
"Click, click, click..."
The icy-cold juice is squeezed out like crazy, it's like eating super fresh, super sweet, and slightly sour blueberry juice, and it's of excellent quality.
Oh my god!
What kind of magical life does my cousin usually lead?!
She stayed!
She wants to stay and work hard!
-----------------------
The author has something to say: Before coming, cousin: Pill!
After coming here, my cousin said: Goodbye, Mom, I’m going to sail away tonight~ [Sunglasses]
P.S.: Huangfei's cherry tomatoes are really delicious. It's a pity that our supermarket doesn't sell them yet. They're mostly cherry tomatoes and millennium tomatoes. I bought tomato seedlings online and grew several varieties together two years ago. When I tasted this, it was like winning the lottery. It was so delicious! The skin was thin, juicy, and very sweet with a hint of acid. Perfect! [Sprinkle flowers]
Fifty random red envelopes in this chapter~