Shouldn't he do his homework?

So that we won't be at a loss when we take care of his and Qiao Chu's child in the future.

...

Around four o'clock in the afternoon, the sunlight was very gentle.

The rice paddies had turned yellow, making them look very beautiful.

Some people went to enjoy the scenery in the fields, while others began preparing dinner.

Because it gets dark around six o'clock, Qiao Chu started making the kiln-roasted chicken earlier.

Qiao Nuan and Li Wanyue had never seen kiln-roasted chicken before, and they found it very novel.

Li Wanyue also filmed a video and posted it on her WeChat Moments.

Her relatives and friends all gave her thumbs up and were very envious of her.

...

Nangong Jin contracted to kill the fish.

He actually wanted to wear a pair of gloves.

He failed even when it came to catching fish.

Luo Luo couldn't stand it anymore and told him to move aside.

In just a few seconds, Luo Luo caught the fish and even tapped its head.

She worked quickly and efficiently, and soon she had killed a fish.

Nangong Jin praised it highly and even smiled.

"You're something else! I should call you master!"

"You're obviously a man who's never been in the kitchen; you can't cook."

“I have never cooked. I only cook noodles and porridge for my son.”

"When the kitchen is too busy, I go to help out. Killing fish is a piece of cake."

"After the fish is cleaned, should it be placed on a large pair of tongs and then grilled?"

"right!"

"I'll do it. Xiao Liu has already lit the oven."

...

With everyone working together, dinner was prepared quickly.

My mouth watered just from the smell.

When Li Wanyue saw the authentic kiln-roasted chicken for the first time, she kept taking pictures while Qiao Chu unwrapped the tin foil.

The golden-brown kiln-roasted chicken, with its skin slightly wrinkled, looks so appetizing!