Ye Chaoqun had just tried Ouyang Qian's scrambled eggs with tomatoes, and it was indeed very unpalatable. Besides, she was pregnant, so of course he couldn't force her to eat something so unpalatable.

"I'll do it. Actually, the taste is a little strange, but it's still edible!"

Seeing Ye Chaoqun's good intentions, Ouyang Qian smiled helplessly.

"No, you are guests, how can we treat you like this?"

"Sister, I will finish eating..."

Ouyang Qian quickly took the bowl back. He shouldn't have shaken the bowl so big earlier. Now that he'd already taken a bite, he couldn't just push it onto Ye Chaoqun, could he? So even if he felt unwell, he had to finish it.

However, after taking two more bites, Ouyang Qian was immediately triggered by morning sickness.

Nangong Chen and Ye Chaoqun quickly came over to check on them, and Nan Xiangwan also stood up quickly.

Pregnant women are naturally quite particular about their food and are very sensitive to the taste of food. If they eat bad food, it will not be good for the baby.

Nan Xiangwan sighed and said, "Bring the things over here!"

Upon hearing this, Ouyang Qian quickly composed herself and shook her head.

"No, no, sister, I made this, how can I let you eat it? I won't waste food, I will definitely finish it. Chaoqun, can you get me a glass of water?" Ouyang Qian was getting anxious.

She couldn't let Nan Xiangwan finish all this food for her.

Seeing how nervous Ouyang Qian looked, Nan Xiangwan shook her head helplessly.

"Give it to me just because I told you to! I'm not eating something this awful! I told you you got the seasonings wrong, that's why the dish tastes so bad!"

"It's just scrambled eggs with tomatoes, it can't possibly taste bad no matter how you cook it, right? I'll just change the seasoning for you!"

Seeing Nan Xiangwan's confident demeanor, Nangong Chen handed Ouyang Qian a bowl of scrambled eggs with tomatoes.

"You really can make bad food taste good?" Nangong Chen asked, somewhat surprised.

Nan Xiangwan laughed and said, "What's so difficult about that? Actually, putting the wrong seasoning in is a common mistake that novice chefs make. Don't worry, I can turn trash into treasure!"

Nangong Chen was quite surprised, as he had tried a bite of this tomato and egg stir-fry before and found it hard to bring himself to eat it.

If Nan Xiangwan could turn a bad meal into something delicious at this time of day, that would be an incredibly impressive skill.

"Really? I'm starting to get excited!" Ye Chaoqun said.

The group of them sat opposite each other, their three pairs of eyes fixed on Nan Xiangwan.

He poured the scrambled eggs with tomatoes back into the pan, stirred it briefly, and then mixed in the seasonings he had on hand. The aroma immediately filled the air.

Ouyang Qian exclaimed that it was amazing.

"Why does it smell so good? I did it exactly the same way, and I did it perfectly!" Ouyang Qian was a little unconvinced.

Nan Xiangwan laughed and said, "That's probably because your brain thinks you've learned it, but your hands haven't!"

This remark made Nangong Chen and Ye Chaoqun laugh, and even Ouyang Qian was amused.

"Sister, why are you still joking with me?"

"I don't believe you can turn my terrible cooking into something delicious. If it still doesn't taste good, then don't blame me for laughing at you! You're the one who laughed at me first!" Ouyang Qian said.

Just as she was saying these words, Nan Xiangwan had already served all the dishes.