Orphaned and working tirelessly for three years, I finally bought my own house only to face the apocalypse. For the second time, I must endure the same catastrophic disaster.
But this time I ...
Turn the pig over and lift the other half of its body, loosen the subcutaneous muzzle, and pull out the muzzle.
Blow air into the pig's body through its mouth while simultaneously tapping the pig's body with a wooden stick.
The pig is rolled up like a balloon, making it easy to scrape off the hair. The air inlet is tied tightly with hemp rope, and the pig is lifted onto the stove.
The pot with the "interface" is filled with hot water. The pig is put into the hot water and quickly turned over to scald its whole body thoroughly. While it is still hot, the pig bristles and hair are removed separately, and the rest is scraped clean with a "scraper".
The cleaned pig is hung upside down on a wooden frame, ready to be gutted. Before gutting, the pig is washed with clean water, scraping it clean with a knife as it washes. The incision is made at the anus, opening the abdomen, being careful not to cut the intestines or stomach. The incision stops at the diaphragm of the chest cavity, and all the "white offal" (large intestine, small intestine, and stomach) is quickly removed from the rectum. Then, the "red offal" (heart, liver, lungs, etc.) is removed from the chest cavity, and the entire cavity is rinsed clean with water.
After the "red offal" is removed, it is hung aside without further processing, while the "white offal" is processed immediately. First, the pig's stomach is cut off, the pig manure is emptied, the pig is turned inside out, and washed clean; the pig's small intestine is cut off and pulled up from one end, while simultaneously netting (coiling) it.
The key is to select the large intestine. The casing of the large intestine is very thin, and the "oil" (fat) attached to the outside of the intestine is very thick. You have to be very careful when selecting the "oil" so as not to break the thin intestine. Otherwise, the white fat will be difficult to clean when it gets stained with feces, and it will be worthless.
After removing the fat, turn the large intestine inside out, empty the feces, and rinse it clean. "Turning the intestines inside out" after slaughtering a pig is a skilled task.
Xu Lin chanted, "I'll marry an official to be his wife, and I'll marry a butcher to gut pigs."
Zhou Pin said, "You know quite a lot."
“I not only know this, but I also know a lot of customs,” Xu Lin said while picking out intestines. “In the past, it was taboo to make a second cut when slaughtering a pig. Legend has it that pigs are ‘vegetables’ and deserve to suffer the pain of one cut. The butcher should kill it with one cut, so that it is killed in one stroke. If it is killed with an extra cut, the pig will suffer more, and the butcher will be considered to have committed a sin. The pig hair, pancreas, and small intestines that are removed when slaughtering the pig all belong to the butcher. The kidneys and tenderloin are usually stir-fried and given to the butcher to eat.”
"So tonight I'll have stir-fried kidneys and stir-fried pork tenderloin for you," Xu Lin concluded.
After processing the pig, cut the pork into pieces and set them aside for easy access.
Xu Lin plans to roast the pig's trotters and braise the pig's head into pig's head meat, which she will then slice and dip in garlic or soy sauce.
For dinner, Xu Lin made a pork stew, and she also made stir-fried kidneys and stir-fried pork tenderloin for Zhou Pin.
At 10 p.m., the two were getting ready to wash up and go to bed, while it was still daytime outside.
"If this continues, my biological clock will be completely messed up," Xu Lin said while applying toner.
To be fair, while life was tough in the apocalypse, it actually improved Xu Lin's standard of living. She used to use inexpensive skincare products, but now she could use high-end brands freely, and throw away bottles without a problem.
“It’s better now. Longer hours of sunshine are good for the growth of various crops. Once the polar night comes and there’s no sunlight, it will be difficult for various crops to survive, and people may not be able to eat again.” Zhou Pin put a book on his lap and looked up at Xu Lin as he spoke.
"Moreover, darkness will incite crime, and the crime rate will definitely rise sharply, causing the newly established social order to fall into chaos again." Xu Lin began applying night cream.
"Overthinking is pointless; things will work themselves out in the end," Zhou Pin said.