Chapter 161 Try it, it’s especially sweet

They also got the seeds given to them by Ruan Mian.

So, Wang devoted herself to studying those planting techniques and turned the wasteland behind her house into an orchard.

Those wild fruit trees were also discovered by Ruan Mian on the mountain at that time. Others had chosen corn and other grain seeds. Wang went there late, so she could only take these fruit trees.

But she also diligently applied fertilizer, watered, loosened the soil and removed insects.

By now, the trees are full of big, red fruits.

She specially brought some for Ruan Mian to welcome him.

"Madam Ruan, these are the fruits from the fruit tree you gave me. Try some, they are very sweet."

Ruan Mian was surprised to see these delicious big apples: "Did you grow these?"

The trees she gave were all wild apple trees she saw on the mountain. The fruits should be small and astringent, but she didn't expect that in Wang's hands, they could actually produce such good fruits.

It must have taken a lot of effort.

She remembered something and came up with an idea, so she asked Wang for more fruits.

He also took out persimmons, pears and other things from the space and put them in the bag.

After greeting his aunt, he immediately released the big white tiger and rushed towards Lanqiang.

Her aunt would help take care of and explain things to her family and the shop, so she didn't need to worry too much.

The method of growing ginseng alone would have kept Wang Laoer studying it for quite some time.

So, after he got the method, he rushed to his uncle's house without stopping, offered his services to his uncle, and sat down next to City Lord Wang in a mysterious manner.

"My uncle, do you know what I have obtained?"

City Lord Wang snorted and no longer held out any hope for his nephew.

Then Wang Lao Er continued, "This is a way to make money! My uncle, as long as we have this thing, we can make money continuously in the future!"

"What on earth is this?! Stop keeping me in suspense!"

City Lord Wang became impatient with what he said, his eyes narrowed, and he almost kicked him.

Wang Lao Er quickly handed over the method of growing ginseng: "Uncle! This is the method of growing this precious medicinal herb!"

"We all thought these medicines could only grow naturally in deep mountains and forests and were extremely rare, but now I know that they can be grown on their own!"

"All those precious medicinal herbs in the Renjitang shop were grown by them themselves!"

"I was wondering why we sent people to investigate, but they couldn't find any way they were transporting the goods! This time, my nephew asked around and found out all their secrets."

"There's this matter?"

The City Lord Wang also seemed to see the business opportunity.

But he also kept a cautious eye on it: "Have you confirmed this? Could it be fake? Were you deceived by those people?"

Wang Lao Er quickly said flatteringly, "Of course not! Their heads are on my sword, how dare they deceive us? Besides, their people and shops are all on our territory. If they are fake, I will completely destroy their shops! Lock them up and torture them!"

City Lord Wang snorted, "Your brain has finally clicked for once, but you need to figure out how much land and how many people are needed for this planting method. You can only begin after you have everything prepared."

"Uncle, don't worry! I'll start preparing right away. As long as we can grow ginseng, they'll give us more methods for growing medicinal herbs in the future."

"They are so useful, let's keep them. Once we grow medicinal herbs, we can control not only the tiny Guancheng, but also the entire fiefdom and even the entire Liaolie!"

"When we become prosperous, your position as the city lord will surely earn the prince a higher regard."

He became more and more excited as he spoke, as if he had already seen a bright and beautiful future. He couldn't wait to harvest the medicinal herbs right now.

It’s a pity that it will take some time to wait for the harvest.

…

At the same time, Ruan Mian had already met General Bal at an extremely fast speed.

It only takes one day to come and go.

Seeing that she was so trustworthy, General Bal's eyes immediately softened.

"Madam Ruan, the ward has been divided into several sections strictly according to your instructions, and medicated food is used to disinfect the area every day. The prescriptions you provided are also taken on time and in detail."

"After one day, I feel that the situation has improved significantly."

They didn't pay attention to these things at first. The situation was so bad that they suddenly paid attention and took some Western medicines they had never taken before. It is normal that the effects were obvious.

For this purpose, Bal specially set up a large and warm tent for her.

When Ruan Mian went in to put his bag, he accidentally saw a cellar outside the tent, which was full of rotten cabbages.

I asked curiously, "General, are these your staple foods?"

General Barr said truthfully, "Yes, we have a simple taste. Eating these cabbage stalks would make us sick! But now that the war is intense and the town is suffering from an epidemic, having these foods is considered good."

"It's just that the weather has warmed up recently, and some of the cabbages that were previously stored in the cellar have been frozen and are now rotting very quickly. We can't eat all of them, so we're afraid..."

"How do you usually eat these cabbages?"

Upon asking, Ruan Mian was surprised to find that they actually just cooked these leaves into soup or cooked them with porridge, and rarely even stir-fried them.

Although cabbage stored in a cellar for a winter will not rot easily, once the cellar collapses or is not built properly, it will be easily invaded by cold air and frozen.

Once the weather gets warmer, bacteria will grow and it will be more likely to spoil.

Thinking of this, Ruan Mian immediately came up with an idea.

She asked General Bal's men to bring two large basins, and she made some kimchi for them on the spot.

After cutting the Chinese cabbage and washing it, sprinkle salt on it, spread it evenly and marinate it for a while.

During this time, she went to the kitchen to find some chili peppers, but it was not enough, so she simply took out garlic and onions from the space, added the apples that Wang gave her, and chopped them all evenly.

Then apply these seasonings evenly on each layer of cabbage leaves.

It’s so simple to make, but it can keep the cabbage longer.

"General, if we use this method, the leftover cabbages will have a different flavor and can be preserved longer."

“After being pickled for a few days, you can eat it directly.”

Looking at the red cabbage stalks, Bal was a little surprised. He went forward to try them, but unexpectedly a petite woman suddenly rushed out and put them in her mouth faster than him.

"This taste! So weird, but delicious!!"

The woman even licked her hands, still feeling unsatisfied.

Suddenly, he saw the remaining apples and became interested again: "What kind of fruit is this? It's so big?"