Chapter 8: Really good at bragging

Guo Dajun stared at the incredibly beautiful girl opposite him and thought that she... was really good at bragging!

The first welfare in the county? He wouldn't even dream of doing this!

Because she was very pretty, he stopped scolding her.

Guo Dajun said perfunctorily: "Then tell me, how do we do it?"

Cheng Hui said: "I need 5 jin of flour, 30 eggs, 1 liang of sugar, and your pots, pans, and utensils."

Guo Dajun immediately stood up like a hen protecting her chicks, blocking the only two bags of flour and a basket of eggs behind him.

His face turned cold: "Go away, I don't have time to fool around with you!"

He thought Cheng Hui and Gao Zhi were hungry and wanted to have a big meal...

Cheng Hui took out 4 yuan from her pocket and slapped it on the table: "Is this enough to buy 5 jin of flour and 30 eggs? I'm not here to eat and drink for free, I really want to be the deputy director.

"You have no other choice. Either you take a gamble and revive the factory, or you go home and rely on others to support you."

Expect others to support you? The whole family depends on him for support!

With a heavy face, Guo Dajun weighed out 5 kilograms of flour and took out 30 eggs.

Then he went to the staff lounge and brought her the pots, pans, oil, salt, sauce and vinegar.

He really had no choice but to take a gamble.

Cheng Hui packed up her things and went to the workshop.

Guo Dajun followed her and wanted to go in, but was stopped outside the door by Cheng Hui.

"My formula is currently kept secret, you will know it in a moment."

After saying that, he locked the door.

As for the glass windows, because it was winter, in order to keep in warmth, the windows were sealed with plastic sheets so outsiders could not see inside.

Cheng Hui turned around, but was shocked!

"What are you doing? Put it down!"

Gao Zhi is cooking eggs!

Gao Zhi was stunned and whispered, "Sister-in-law, we don't want to eat boiled eggs? We want to eat scrambled eggs? That's fine, I haven't eaten scrambled eggs yet!"

My sister-in-law is smart. She bought so many things with 4 yuan without using any tickets! Otherwise, they can't buy these things even if they have money.

Cheng Hui didn't know whether to laugh or cry. She quickly took the eggs out of the pot and instructed her: "Wash the pot first, and then do whatever I tell you to do. Listen to me, and I will make you eat eggs until you feel like vomiting."

Gao Zhi....my sister-in-law is really good at bragging! No wonder you didn’t like to talk before, were you afraid of getting beaten?

But she obediently washed the pot, doing it skillfully.

As a burden, how can I eat for free? She can do all the work at home and outside.

After cleaning the pot, Gao Zhi thought she was going to start kneading the dough, steaming buns or frying eggs, but she didn't expect Cheng Hui to ask her to steam the flour!

The snow-white dry flour is directly placed in the steamer and steamed.

"Sister-in-law, is this how we eat in Beijing?" Gao Zhi asked.

"Yeah." Cheng Hui said perfunctorily.

She is turning ordinary flour into low-gluten flour. It's very simple, just steam it for 20 minutes.

Flour was steaming in the pot, and Cheng Hui instructed Gao Zhi to beat cream with egg white.

Without an egg beater, and only with chopsticks, most people can’t beat it well.

But Gao Zhi was a good worker. The flour was steamed over there, and she had already whipped a pot of cream.

Gao Zhi looked at the fruits of his labor in astonishment. He never knew that egg white would turn out like this.

City people really know how to eat!

Cheng Hui instructed Gao Zhi step by step to make the chiffon cake.

Then put it in the oven.

As for how to use this coal-fired oven from the 1950s, she didn't know how. She had only seen it in textbooks and couldn't control the temperature well.

Cheng Hui brushed and put away all the tools she had used, and said to Gao Zhi, "Don't tell anyone anything about what you did just now, especially about steaming the flour and beating the butter with egg whites! This is a secret recipe passed down from my family. If you keep it a secret, you can work here."

Gao Zhi was stunned, and immediately covered his mouth tightly, nodding vigorously to Cheng Hui!

She didn't say! I won’t tell you even if you kill me!

I didn’t expect that the sister-in-law would tell her all the secret recipes passed down from her family, and even use them to find her a job... I was so moved that I wanted to cry!

Cheng Hui got up and opened the door, only to find that all the workers were blocking the door, with one even leaning on the window and trying to look inside.

Unfortunately, it was covered too tightly and I couldn’t see anything clearly.

Seeing Cheng Hui open the door, Guo Dajun immediately asked, "Okay?"

"No, please get someone who knows how to light a fire. The temperature must be kept stable at 160 degrees." Cheng Hui said.

"Me, me, me." The dark and thin man who had just leaned against the window squeezed over and said, "I'm in charge of the fire. Don't mention 160 degrees. As long as you can save our factory, I'll burn it for you even if you want it to be 161 degrees!"

Cheng Hui saw that the man's skin color was almost as good as that of an African. Then she looked at his expression, which showed absolute confidence.

Then leave it to him!

This opportunity is also very precious to her and it only comes once.

If it didn't work this time, they wouldn't let her try it a second time, no matter how much money she spent.

She opened the door and let everyone in.

Guo Dajun went into the house and smelled it. There was no smell of scrambled eggs, but a smell of raw eggs. He looked at the oven and asked, "Did you make tiaozi gao?"

He smiled bitterly: "It's useless. We have the best pastry chef in the province, who can make the most delicious tiaozi cake! We are not short of skills, but the raw materials!"

They have offended the leaders of the county food factory. Driving them out is just the first step. Their goal is to kill them all!

So they simply don't have enough raw materials.

In this way, if the products they make are not good and the masses criticize them, the county food factory will have a legitimate reason to lay them off.

Cheng Hui smiled and said, "In fact, my skills are still not strong enough."

Everyone...

What should I do if I feel like hitting someone?

They are now like a group of trapped animals, and their tempers are very bad.

But soon, a strange fragrance slowly emanated from the oven, which he had never smelled before.

The fragrance was overbearing and immediately calmed their tempers.

"What kind of caozi cake is this? ...It smells so good!" Tao Juan thought for a long time but couldn't think of any other adjectives, so she just said it smells so good.

"It smells so good!" The others felt the same way.

"What's in this? Milk? But we don't have any milk."

"She should put two catties of sugar in it, right? But the factory manager just said he only gave her one or two catties."

Everyone was talking at once while looking at Cheng Hui.

But Cheng Hui sat there calmly drinking hot water and said nothing.

Gao Zhi behind her was scratching his head excitedly and asked, "Sister-in-law, when will it be ready?"

Cheng Hui sniffed the air and said, "The temperature remains the same. Wait another 15 minutes."

After the daughter from the previous life was found, she became mentally ill and had no reaction to anything except eating.

The more delicious the food is, the happier she is, and she occasionally shows a happy expression.

To do this, she studied various kinds of food.

She is very good at Chinese, Western, the eight major cuisines, and the Manchu-Han banquet.

Her masters are all top chefs in various cuisines.

Although she has not passed the exam, every master says that she is very talented and has surpassed their teachers.

When it comes to making Western pastries, I have reached the point where I can judge when they are ready by their taste.

As the aroma grew stronger, the expressions of everyone in the room became more and more excited.

The main raw material they lack is eggs. If they don’t put enough eggs, the resulting tiaozigao will not taste good and will be even worse than steamed buns!

However, the egg ratio that Cheng Hui was about to use was much less than that of normal glutinous rice cake, and only one or two more than they usually put in, but the taste was more than ten times better!

They saw hope.

Finally, the time came and Cheng Hui asked people to stop firing and open the box.