Seeing her greedy look, Ye Miaomiao felt a little disdainful. She raised her chin slightly and said arrogantly, "This is the deposit. After the deal is done, there will be another four million."

Yun Xianxian immediately accepted it and said, "Don't worry, I'll take care of this. When we get to Yincheng, I'll perform a ritual to remove the bad luck from you."

Ye Miaomiao: “…” You are unlucky.

…

Silver City Coast.

White waves beat against the shore, the azure sea water recedes with the tide, chasing the sunset and the gorgeous haze in the sky, and the silver beach reflects the golden sunset.

It was dinner time, and many people wanted to find a drama to watch while eating, so they clicked into the live broadcast room of Qixi Variety Show.

Fans even rushed in early as the live broadcast started to grab the sofas.

[Lu Dao is really rich, he had seafood barbecue right away]

[Oh my god, every frame of this sunset at the seaside can be screenshotted and used as a wallpaper]

Lu Xihe specially invited a local seafood chef from Yincheng to prepare this exquisite meal for the guests.

Shi Ling was wearing disposable gloves and eating mantis shrimp with great concentration. Various seafood shells were piled around him.

Others mostly chewed their food slowly and elegantly to look their best in front of the camera.

At this time, Director Lu took out a white porcelain bowl of caviar.

On the white porcelain bowl, two large and elegant characters "Yincheng" were written in dark blue.

The caviar is black and shiny, round and plump, like a black pearl.

"Yincheng is well-known for its beaches and seafood, but few people know that Yincheng also produces its own caviar. You can enjoy this Yincheng caviar with seafood." Lu Xihe placed the caviar on the table.

The audience immediately saw: [Is Green Director inserting a product advertisement?]

[Lu Dao is really promising. He even got a caviar advertisement. This is a luxury product. I heard that a small can of good quality is worth a house.]

[Mom, I've finally made it. I'm eating instant noodles here, watching celebrities eat caviar. I've lived for twenty years and have never had caviar. I've only seen it in novels. I heard it's on the same level as foie gras and snails. So high-end.]

Then, Shi Ling scooped a spoonful of caviar, put it directly in the lettuce, rolled it up with the grilled salmon, and started to eat it.

[Shi Ling plays me, and I also like to wrap meat with lettuce when eating barbecue]

Isn't salmon sashimi eaten raw? Shi Ling's way of eating it is so unfashionable, like ordering a steak well-done at a Western restaurant.

But as soon as this barrage came out, it was quickly criticized by a bunch of netizens.

[No, there are no high or low ways to eat salmon and steak? Can you really eat them in such a fancy way?]

[What's wrong with me just loving well-done steak? Why is it that I have to eat steak in a well-done way? Do I have to eat it medium rare? Don't tell me that Western restaurants can't make it. If they can't, I'll grill it myself.]

Yun Xianxian also noticed Shi Ling's actions and couldn't help laughing. She said, "Shi Ling, you are the daughter of a wealthy family, how come you don't even know how to eat caviar?"

Shi Ling: “Hmm?”

Yun Xianxian: "Oh, I forgot, you are a fake daughter. Even if you were adopted by Jingsheng Group, you are not a real daughter. You probably rarely eat such high-end food."

“The principle of eating caviar correctly is to preserve its original delicious taste and avoid mixing it with metal or strongly flavored foods.”

Seeing that everyone was looking at her, and even the photographer's camera was pointed at her face, Yun Xianxian felt quite pleased with herself. She rolled up her sleeves and reached out to scoop a spoonful of caviar.

“You should put it in your mouth and bite it gently, like I did, to savor the salty and bursting feeling of the caviar.”

As she spoke, she put the spoon into her mouth in what she thought was an elegant gesture.

Shi Ling was too late to stop him: "This is a public spoon..."

Yun Xianxian was choked by a mouthful of caviar and coughed up caviar all over the floor, with some even coming out of her nostrils.

Netizens were silent for a moment, and then burst into laughter.

[Hahaha! I'm dying of laughter! I was listening to Yun Xianxian so earnestly, and I was completely focused on watching her savor the caviar, but she actually put the spoon in her mouth and choked on the caviar.]

[Elegance, these black pearls are falling all over the floor, it’s really elegant]

[Damn, I hate people who pretend to be cool the most. I admit that I feel good when I see her fail in her pretense.]

Everyone present couldn't help laughing.

The staff of the program team suppressed their laughter and changed the public spoon.

Ye Miaomiao felt embarrassed and couldn't help but move a little further away from Yun Xianxian.

It's so embarrassing.

Yun Xianxian wiped her mouth and nose with a tissue, and noticed that everyone was looking at her like a clown, and her face turned red with embarrassment.

She glared at Shi Ling, who had embarrassed her just now, and was eager to redeem herself. "Of course, that was just one way of eating."

Shi Ling said, "That kind of thing can't be learned."

Everyone nodded in agreement.

[Hahaha, Shi Ling is too mean! Killing people and destroying their hearts]

[I can't learn this either. This way of eating is so wonderful. Not only can your mouth taste the freshness of caviar, but it also fills your nose with the fragrance of caviar. It sprays out like flowers from heaven. It is so elegant that it is not something that vulgar people like us can easily try.]

Yun Xianxian glared at Shi Ling, then took a piece of bread from the side, spread butter on it, and then dipped it in some caviar, "This will enhance the aroma and smoothness of the caviar."

This time she ate very carefully, chewing in small bites, for fear of making a fool of herself again.

After the demonstration, she glanced at Shi Ling and said, "It's such a waste to eat it in barbecue like you did."

Shi Ling looked down at her barbecued lettuce wraps in confusion, then looked at Lu Xihe in confusion: "Director Lu, is this caviar expensive?"

Director Lu was also confused by the question and shook his head. "It's not expensive. It's made in China, Yincheng caviar, and the price-performance ratio is very high, 8.5 yuan per gram on average. Here it's only 20 to 30 grams. It's not like you're going to eat it as a meal, so there's no need to buy a pound or half a pound. Ordinary people can also try it."

[Damn it, he found another opportunity to advertise]

[Is it really that cheap? Hearing all the hype in the comments, I thought this small bowl was worth a car. Turns out it's only a few hundred yuan. I can still afford it!]

I'm so drunk! I'm still eating instant noodles and I don't even want to order takeout for a dozen yuan. I actually think this 230 yuan bowl of caviar is cheap.

[Chinese products are still the best. Everything can be cheaper here.]

Yun Xianxian blushed when she heard Lu Xihe's words. She also thought that this small bowl of caviar would cost thousands or even tens of thousands of yuan, but she didn't expect it to be only a few hundred yuan, not even as valuable as the seafood in Shi Ling's hand.

Then wasn't her showing off just now just like that of a disgraceful clown?

On the other hand, Shi Ling was shocked: "Oh my god, it's so expensive?!"

Yun Xianxian suddenly felt like she had punched cotton. She gave in. Did Shi Ling really need her to humiliate him? (End of this chapter)