The first thing Jiang Rendong ate was the cold-mixed Gastrodia elata. Because he was a little hesitant, he took a very cautious bite.

It tastes soft and crispy when you take a bite.

The soulful sauce made from various onions, ginger and garlic makes the originally tasteless Gastrodia elata slices more delicious.

After Jiang Rendong took a bite, he ate a few more bites.

This Gastrodia elata not only looks like potato, it also tastes like potato, and is very crispy.

Jiang Maimiao held the chopsticks for a while without moving. She nudged Jiang Rendong with her elbow, "How is it? What does it taste like?"

She is not afraid of hard life, but she is afraid of the bitter taste.

When I heard that it was a Chinese medicinal herb, I subconsciously thought it was bitter.

Jiang Rendong chewed the food in his mouth and said jokingly, "You will know after you eat it."

Just eat it!

Humph, she is not afraid! What's so great about it!

This is the food cooked by her sister, even if it is bitter, she will swallow it as if it is sweet!

Jiang Maimiao picked up a piece of stir-fried shredded Gastrodia elata with chopsticks and put it into his mouth in a big bite, already mentally prepared to frown and swallow.

Who knows——

It's not what he eats!

Crisp and tasty!

Eat it!

Jiang Maimiao's eyes widened unconsciously, with an incredible look on her face, and she exclaimed, "Sister, your cooking is really delicious!"

The people around burst into laughter when they saw Jiang Maimiao's expression suddenly change.

As a cook, it is undoubtedly a happy thing for Jiang Nian to be recognized for his hard work.

Qin Sanye picked up a piece of food with chopsticks, put it in Jiang Nian's bowl, and said softly, "You eat too."

Jiang Nian turned and smiled sweetly at him.

The atmosphere at the dinner table was joyful and full of laughter. Little Anbao at the side also laughed happily, with shiny saliva hanging at the corners of her mouth.

Jiang Nian wiped it with a handkerchief and stuffed a mouthful of egg custard into her little mouth.

“Ahhh—ahhh—”

One bite after another, I can't stop.

…

After lunch, He Limei said that she would never let Jiang Nian do any housework again, and she would do all the washing dishes and boiling water.

Qin Sanye and Jiang Maimiao were killing chickens and birds in the open space behind the yard.

The scene was bloody. Jiang Rending felt sick to his stomach and wanted to vomit after watching it for a few seconds, so he ran away immediately.

Jiang Maimiao was not afraid at all. She even learned from Qin Sanye how to hold the sword correctly and how to make the force more accurate and faster.

The two men first bled the wild birds, and then soaked them in boiling hot water, so that the feathers of the wild birds could be easily plucked.

After cleaning the feathers and lining, open the stomach and clean out the internal organs.

Jiang Nian is now sensitive to smells and cannot stand the smell of blood, so he stood far away and watched Qin Sanye and Jiang Maimiao busying themselves not far away.

Only one wild bird and one pheasant were left.

If you keep the pheasants, you can let them lay eggs in the yard and eat them later.

As for the wild birds, Jiang Zhenshan tied a thin hemp rope around their legs. The wild birds could fly, but not far.

The other end of the thin linen rope was tied to Xiao Anbao's arm.

In this way, wild birds flew around little Anbao.

“Chuck…chuck…chuck…”