Aunt Xu, on the other hand, ate with great relish.

"I never thought bitter melon could taste so good this way. I usually stir-fry it with eggs, make soup, or use it in cold dishes."

Lin Zhou immediately gave Aunt Xu an admiring look.

If you stew bitter melon in soup, won't the soup be bitter all the time?

Wouldn't a cold bitter melon salad be even more bitter?

Scrambled eggs are acceptable.

"Aunt Xu, if you like it, eat more."

Lin Zhou had already anticipated that the bitter melon candied hawthorn might not be very popular with children.

"Thank you, Mr. Lin."

Aunt Xu does indeed love bitter melon, and she smiled happily upon hearing this.

She even loves drinking bitter melon juice, let alone candied bitter melon skewers with a sugar coating.

......

Two hours later.

All the candied hawthorns were made.

After three consecutive days of practice, Lin Zhou's hand speed improved even further; the speed at which he dipped the sugar could be measured in seconds.

The variety of candied hawthorn skewers has increased, but the portion size remains the same.

It was completed very quickly as usual.

"I'm going to set up my stall. You guys figure out what to cook for lunch. I think I'll be back around the same time as yesterday."

Lin Zhou happily rode his tricycle and spoke to Sun Deye and the others who had dropped him off at the villa's entrance.

Then he waved and disappeared in a flash.

After Lin Zhou left, Sun Deye and the others also began cleaning.

......

At 11:30, Lin Zhou arrived at the entrance of the International Foreign Language School on time.

Cheng Guangpeng, who had been sitting at the supermarket entrance, immediately got up and ran towards Lin Zhou when he saw him.

Hehe, he made a point of being at the door early this morning.

I went too late yesterday and didn't get to eat much.

Since the students haven't finished school yet, he can be the first customer and buy as much as he wants.