Lan Qingyue gripped the knife handle with both hands and chopped away. When he saw Chu Chu's hands, he felt exhausted. The little one had made her hands dirty, and the corn kernels looked like they had been gnawed by rats, all torn and tattered.

Lan Qingyue corrected her, "Chuchu, break them off one by one, don't pick them out with your fingers!"

The little one listened, seemingly confused, then shook his head, holding up the corn, grinning and giggling, "Mommy, this works too~~~"

What do you mean, "okay"? You peeled it so badly it almost turned into corn puree.

"Mommy, you chop the meat, and Chuchu peels the corn~~~"

After the little dumpling finished speaking in her soft, sweet voice, she ran over to Sisi with half an ear of corn in her hand and her short legs stomping along.

Holding a kitchen knife, Lan Qingyue looked puzzled. What was this little girl doing now?!

In Si Yiming's group, Si Si soaked the vermicelli in cold water until it softened, Si Jingxuan took on the task of washing the wood ear mushrooms, and Si Yiming was kneading the dough while wearing gloves.

Chu Chu looked around at the three of them and praised, "Wow~~~ Sister Si Si is so amazing, Brother Jing Xuan is so amazing, and Uncle Si is the most amazing."

After praising them, they shook their heads and moved on to the next group.

Next to Si Yiming's group was Lin Muze. Lin Muze and Yu Qingqing had a good division of labor: Yu Qingqing cut tofu, and Lin Muze peeled carrots. Chu Chu praised the two people in front of her and then left, shaking her head.

Lin Muze: "???"

Yu Qingqing: "???"

Lan Qingyue: "???"

The world of children is truly strange and wonderful.

Guan Zhizhi's group seemed to be having a more relaxed time. Guan Zhizhi was skillfully beating the eggs, while Qi Huanhuan was leisurely washing each stalk of celery again and again.

When Chen Xueyun saw Chu Chu walking towards them, she pulled Liang Xiyu aside and whispered, "Xiaoyu, you go and cook scrambled eggs with tomatoes first, and Mommy will make the noodles."

Liang Xiyu was a little sullen. "But Mommy, I don't know how to make scrambled eggs with tomatoes."

"What's so difficult about that?"

Chen Xueyun patted Liang Xiyu's shoulder and said in a low voice, "Xiaoyu, look, there's only one pot here. Before everyone cooks, hurry up and go save a spot so we don't have to wait in line. We can get the ingredients ready and start making dumplings, okay?"

Liang Xiyu pursed her lips and nodded, "Mommy, I understand."

"Sweetie, hurry up and take the eggs and tomatoes to reserve a spot. If someone else goes there too, quickly pour the eggs into the pot."

Since no one has prepared the ingredients yet, they can reserve a spot first so that cooking can be faster. Otherwise, how long would it take for the six groups of guests to wait in line?

Wasting time.

Liang Xiyu took two bowls over, one with chopped tomatoes and the other with uncooked eggs.

Chu Chu saw the mother and daughter whispering to each other, frowned, and didn't go over. She skipped them and went straight to the last group.

Lin Ranran is the kind of person who is carefree and can always be cheerful. For example, right now, she is looking at two pounds of flour and doesn't know where to start, but she still has the mood to brag to Xiu Kaijie about her cooking skills.

Xiu Kaijie, tearing apart a cabbage leaf, pouted speechlessly, no longer wanting to talk to Lin Ranran.

"Aunt Ranran~ Brother Kaikai~ I'm here~~~"

Chu Chu, holding a corn cob, went to the opposite side of Xiu Kaijie, squatted down, and looked at Xiu Kaijie, who was doing "hard labor" with a disgruntled expression. "Brother Kaikai, look at the corn I peeled~~~"

The half-eaten corn in Chu Chu's hand was in a terrible state, with some of it bearing Chu Chu's fingernail marks. Xiu Kaijie said with disgust, "This corn must have been gnawed by rats!"