I slept without any dreams!

Before dawn, Jiang Si woke up and found that Yuan Yi had rolled out of the blankets, his nose was a little red, his fur looked like it had been trampled, he was sleeping on his back with his hooves in the air and drooling.

Jiang Dandan was pressed tightly against her neck, warm like a small heater.

She got up and stroked Yuan Yigun's fur until it was smooth. Yuan Yigun was still asleep, so she covered him with the blanket and took Jiang Dandan to the bathroom.

One person, one egg.

One is swimming in the pool, while the other is brushing their teeth, washing their face, and taking a bath.

Half an hour later, Jiang Si dressed neatly, carried the shiny black egg she had washed, went downstairs, entered the kitchen, put on an apron, cleaned up the space button, opened the refrigerator, found the ingredients, and sent a message to the StarNet editor to request a live broadcast.

As soon as the StarNet editor posted the advertisement on StarNet, Jiang Si started a live stream, showing her hands but not her face, as usual.

Many fans are still lamenting that they didn't get to buy yesterday's cherry radishes, while others are wondering if their beloved Jiang Jiang will disappear for another month.

To my surprise, before dawn, my little Jiang Jiang had already cleaned all the ingredients and put them in a bowl.

Jiang Si waved a bowl in the live stream: "Good morning, my dear friends! For those of you who have flour at home, you can make spring pancakes with me!"

The fans exclaimed and flooded the chat with comments like, "Jiang Jiang, my darling, can you make a deal with me next time you cook on live stream, please show me the ingredients beforehand so I can prepare properly?"

"Yes, yes, my darling Jiang Jiang, I'd love to do it with you, but unfortunately we don't have a single thing at home, only nutrient solutions and nutrient liquids!"

"These tasteless nutrient solutions are so bland, I wish I could throw them away, but I'm also afraid I'll starve to death if I do. My dear Jiang, what kind of food do you usually keep in your refrigerator?"

When Jiang Si saw the comments, she turned the live stream camera around and opened the super-large double-door refrigerator. The ingredients for breakfast had already been taken out, but the refrigerator was still full.

Ginger Fingers' Refrigerator replied to many fans: "I don't even know what's in my refrigerator, it's all prepared by my little one!"

"You don't need to prepare anything special. Just the basics: flour, rice, millet, red rice, and black rice. Although these are all mutated, they taste better than nutrient solutions!"

Fans: "..."

Half of the viewers in the live stream have already left to rush to buy flour, rice, millet, red rice, and black rice.

Within minutes, flour, rice, millet, and black rice on Xingwang Mall sold out.

The person in charge of the mall was woken up by the mall's employees while she was sleeping, who asked her if she needed to restock and how much.

Jiang Si closed the refrigerator and went to the kitchen counter. "Take about 4 catties of flour, add 500 grams of boiling water and stir until it becomes flocculent, then add 500 grams of cold water, knead it into a dough and let it rest for 20 minutes!"

"While the dough is resting for 20 minutes, cut the fresh beef into strips, sprinkle with cornstarch, and marinate with egg white, salt, soy sauce, Shaoxing wine, and chili peppers!"

"Give me two more bamboo shoots, slice them and soak them in water to remove the bitterness. Slice the pork tenderloin and marinate it. Prepare the chopped scallions, ginger, garlic and chili peppers!"

As Jiang Si spoke, her hands moved so fast that even viewers in the live stream who had ingredients couldn't keep up with her speed. They could only sigh in frustration, resentfully munching on nutrient solutions and supplements, trying to quench their thirst with longing.

Twenty minutes later, the dough had risen.

Jiang Si placed the rested dough on the table and continued, bowing her head, "Divide the rested dough into equal portions, each about 30-50 grams. The size can be whatever you like!"

"Take a dough ball, roll it out thinly, brush it with oil, and stack 5 to 10 pieces in a row. Roll the stacked dough out thinly again, put it in a pan without oil, and heat it slowly over low heat. When small bubbles appear on the surface, it is cooked. Finally, peel it off while it is still hot, one by one."

Dear fellow fans: "It looks easy to make, but my hands are useless. Mine isn't spring pancakes, it's batter!"

"I didn't manage to snag Cherry Radish yesterday, Jiang Jiang, have pity on the kid, could you give me a spring pancake later?"

"The person upstairs is despicable and shameless. You're the only one who's pathetic, the only one who's trying to get noticed, as if we all got our hands on something. Have some shame, be a decent human being."

Jiang Si made nearly 60 spring pancakes and set them aside to cool. She took out the bamboo shoots, boiled them in boiling water for two minutes, drained them, and then heated oil in a wok, adding scallions, ginger, garlic, and chili peppers to sauté until fragrant.

The live stream featured a shared sense of smell and taste, with the aromas of scallions, ginger, garlic, oil, and chili filling the air and making viewers exclaim with delight and drool.

Jiang Si said, "Marinate the sliced ​​pork tenderloin, put it in the pot and stir-fry until it turns white and releases oil. Then add the blanched bamboo shoots, a little sugar, stir-fry for a while, and add a small amount of water."

"Simmer for a bit, then add cornstarch slurry, stir-fry until the sauce thickens, plate, sprinkle with chopped green onions, and the stir-fried bamboo shoots with pork slices are done!"

The fresh scent of bamboo mixed with the aroma of meat made the viewers in the live stream wish they could leap through the screen and come over to feast.

"Next is to stir-fry the shredded beef. Again, heat the oil in the wok!" Jiang Si put the wok on the stove: "After the oil is hot, add Jiang Si and stir-fry until fragrant. Then add the marinated shredded beef and stir-fry quickly and evenly until the beef changes color and turns white. Set aside."

"Heat oil in the wok again, add shredded chili peppers and shredded scallions, stir-fry quickly and evenly, add a small spoonful of salt and stir-fry evenly, then add the beef, stir-fry evenly and it's ready to serve!"

Fans: "..."

That simple?

It smells so good?

Hurry up and buy some beef, or there won't be any left.

"Now let's plate it!" Jiang Si said, taking a plate and a spring pancake. She placed the shredded beef, stir-fried bamboo shoots and pork slices on the spring pancake, added the washed and drained cherry radish leaves, rolled up the pancake, and placed it on the plate.

A bright red apple, cut into the shape of a rabbit, is placed in half on a plate. Two cherry radishes, cut in half, are placed next to the apple. A bowl of black rice porridge is served with a cup of lemon honey water.

"Alright, here's breakfast!" Jiang Si placed the prepared plate on the table.

The live stream provided a 360-degree view of the food, showcasing a breakfast meal in the live stream room.

Many fans lamented in the live chat: "No black rice, no apples, no lemons, no honey, nothing at all, just a heart that wants to eat!"

"There's flour, beef, black rice, and rice, but not Jiang Jiang's hands. I've already filled the trash can, and I'm still hungry myself!"

"I'm doing better than the person upstairs. I'm quietly munching on cherry radish leaves. I haven't eaten a single cherry radish!"

"Hey upstairs, I'll give you 5000 star coins and your 10 cherry radishes! Come on, come on!"

"Want to edit it? No way!"

Jiang Si looked at her friends, whose resentment had been rekindled, and placed her hands on the kitchen counter: "To thank you all for spending time with me this morning, I'm going to hold a raffle today and give away 10 spring rolls with meat patties. Let's start the raffle now!"

Fans: "..."

The surprise came so suddenly that everyone started flooding their screens with messages!

“Jiang Jiang, my darling, look at me, look at me, look at me!”

“Jiang Jiang, my darling, look at me, look at me, look at me!”

“Jiang Jiang, my darling, look at me, look at me, look at me!”

The big spenders in the live stream went even further, saying things like, "I'm your sister-in-law!" and "I'm your brother!" Money poured into both accounts like it was being blown down by a giant fan, with one person giving gifts after another. After giving the gifts, they sent a "you know what I mean" emoji.

When Jiang Si saw the two accounts, she paused in pressing the lottery button. Of course, she knew they belonged to His Majesty and Bo the scoundrel.

There were quite a few members of the hunting legion in the live stream who started their names with "Madam". They didn't dare to call Jiang Jiang "baby", so they just called her Jiang Jiang, and the kids looked familiar.

Seeing them, Jiang Si realized that her cheap husband already knew her online identity, and she was furious. She pressed the lottery button and said, "Winners, please send me your addresses via private message. This concludes today's live stream. Goodbye!"