Chapter 469 has subtitles

"Our hot pot soup base is made from 28 kinds of mushrooms and a whole black-bone chicken, stewed for eight hours, so it's especially delicious.

In order not to waste the deliciousness of the soup base, drink a bowl of soup first, then blanch the mushrooms, then the vegetables, then the meat, and finally the soy products. The flavors are layered together, and the soy products will taste even better than the meat."

We listened very carefully, and Pang Xiaomin even took notes on his mobile phone.

This store has thirty or forty kinds of mushrooms, and some are so brightly colored that people wonder if they are poisonous.

"Are you sure these mushrooms are edible?"

The pretty waitress nodded firmly: "Of course it's edible. We won't sell anything poisonous.

Don't worry, these are the mushrooms we usually eat, there's nothing wrong with them.

You won’t find so many varieties of food in other restaurants at this time of year.

There are hot springs in the mountains where my boss is from, so mushrooms grow early there. Otherwise, you would have to wait until May or June to eat fresh mushrooms."

We ordered a small portion of each variety, which added up to a full plate.

When the hot pot was served, it smelled really good, but it looked a bit hard to describe. The soup base was as black as a brush pool used to wash brushes.

Qin Shi smiled dryly and said, "It seems that the red soup base is more tempting."

The pretty waitress began to enthusiastically recommend her hot pot soup base again, "Beautiful lady, the darker the mushroom hot pot soup base, the more delicious it is. If you don't believe me, try taking a sip of the soup."

Then he served a bowl to each of us.

I took a sip and it was indeed delicious. Even Azhi, who rarely spoke, couldn't help but say it was delicious!

According to the hot pot guide just mentioned, let’s start with various mushrooms.

Huang Tianyi likes to eat fresh and tender food. We are all worried that it is not cooked through, but she is always worried that it is overcooked.

"Xiaotian, please boil it for a while longer. If the mushrooms are not cooked properly, they might be poisonous." Xiaoyan was a little worried when she saw how fast Huang Tianyi boiled the pot.

"It's okay, didn't the girl just say that the mushrooms here are edible and not poisonous.

You don’t know how delicious young mushrooms are.”

The cool mango smoothie paired with the steaming hot pot is a perfect match.

As they ate, I noticed Huang Tianyi's eyes started to widen. I nudged her with my arm and asked, "What's wrong? Are you full?"

She turned to look at me calmly: "It's bad, I might need to go to the hospital."

Hearing her words, the others looked at her: "What's wrong? Did you have a stomachache?" Xiaoyan was a little worried.

She thought for a moment and then asked us, "Can you see the dog at the entrance of the hotel?"

We looked towards the door together and indeed saw a yellow dog at the door. I asked her in confusion, "You can see it, what's wrong?"

"Is it wearing clothes?" Huang Tianyi asked again, staring at the dog.

Qin Shi said nonchalantly: “No, it’s just a guard dog that people raise, which is different from the pet dog we raise at home.

Su Rina couldn't help but ask: "What's the matter? Did you catch a cold because the dog had no clothes on?"

"I saw the dog wearing a little skirt and came over to ask me if the hot pot was delicious..."

Xiao Yan reacted immediately: "Oh no, the mushrooms she ate were not cooked, and she is hallucinating."

Su Rina, that idiot, was still curious and asked her: "Did the dog speak to you in human language?"

"No, it's just barking." Huang Tianyi's emotions were extremely stable, and he didn't look like he had any mental problems at all.

"Then how did you understand it?" Su Rina was still curious.

Qin Shi couldn't help but glare at her, "If you're so curious, why don't you try it yourself?"

Huang Tianyi said expressionlessly: "When it calls, there are subtitles below it."