Interstellar Chef God: She's Sweet and Sassy

Transmigrating to the interstellar era, what's the first thing you want to do? Pilot a spaceship? Wear mecha? Gather subordinates? Conquer the stars and seas? Jane, a descendant of imperial che...

Chapter 116 Vegetable and Tofu Soup

Chapter 116 Vegetable and Tofu Soup

The rice, which is soft and hard in the right amount and exudes a unique fragrance, blends with the delicious soup that is soaked in mushroom meat. Not only is the taste lingering in your mouth, but it is also enough to make you linger in the aftertaste.

Jian Yan laughed and said, "You guys are enjoying the taste, but I can't even tell what it tastes like."

Is there any cook as miserable as her?

After eating with just one chopstick, the plate is empty. Really...

She waved her hand, not bothering to say anything more, "Make way when you're done eating. I haven't finished cooking yet."

"Cub!"

When he heard that it was not finished yet, Rabbit Dad laughed like a big-tailed wolf.

"Well, Dad, tell me what's going on."

"It's like this, Dad wanted to ask if you have any dishes left to cook."

Rabbit Dad rubbed his furry paws and said with a smile, "Can you give me another portion?"

As he spoke, he pointed at Lu Jinxiu and complained, "The Lu family brat is too fast. I can't beat him."

Lu Jinxiu glanced at him expressionlessly and said to Jian Yan, "Don't listen to his nonsense. He eats the most."

Rabbit Dad scratched his ears and said confidently, "I'm bigger and older than all of you. What's wrong with eating more?"

These two reasons...

It's simply impeccable.

What else could Lu Jinxiu say? He could only keep his mouth shut.

So, Rabbit Dad, who had successfully rendered Lu Jinxiu speechless, started pestering Jian Yan again.

As the first intelligent creature she had ever seen in this world, and an intelligent creature that was sincere to her, there was no reason for Jian Yan to refuse.

"Okay, I'll make a big portion just for Dad." Jian Yan smiled and comforted Rabbit Dad, then turned to Tang Zhen and the others and asked, "Try stir-fried mushrooms."

"no problem."

"Be careful, porcini mushrooms are poisonous, so when frying, you must use high heat to heat evenly to ensure that every piece of mushroom is cooked thoroughly.

Otherwise, you will be poisoned and see villains or some strange images."

"Mildly hallucinogenic?"

"...it could also be diarrhea, vomiting, or something like that."

Tang Zhen and the others exchanged glances and said to Jian Yan, "Let's prepare the antidote just to be on the safe side."

“···”

Jian Yan was silent for a moment, "Okay, okay."

It's better to be prepared than to be safe.

"I'll have someone send the antidote over." Qin Che immediately responded and nodded briefly.

Then he looked at Tang Zhen and the others, raised his chin slightly, pointed at the remaining mushrooms and ingredients, and signaled that they could start working.

The five pots were lit again. This time, Jian Yan did not rush to make the last soup. Instead, she watched Tang Zhen and the others fry a plate of mushrooms one after another. As usual, she gave some suggestions in the middle, and the finished product did not disappoint her.

The taste is good, the color is good, and most importantly, it is fully cooked.

So, Jian Yan completely let go of the anxiety in his heart and was in the mood to make soup.

She wanted to make vegetable and tofu soup.

Jian Yan was surprised when she first discovered that there was tofu in the cafeteria. There was a serious gap in the empire's food culture. She really didn't expect to find tofu when she didn't even recognize chestnuts.

After all, the method of making tofu is a bit complicated, and even if an inexperienced person knows the steps, he may not be able to make it.

But there is tofu here, not only tofu, but also tender tofu and firm tofu.

These tofu are made in Luoyang.

His specialties are pan-fried tofu and spicy tofu.

He also made fish head and tofu soup, but it was too fishy to swallow. That’s what he said himself, and Tang Zhen and the others agreed with it.

Jian Yan was not interested in his fish head tofu soup, but was quite interested in the pan-fried tofu and spicy tofu.

(End of this chapter)