Chapter 777 Minced Meat and Sour Beans

Before he finished speaking, the old man quickly and accurately picked up a piece of fish paste pancake.

The golden fish paste pancake was so crispy on the outside and tender on the inside, yet so delicious that the old man exclaimed with satisfaction, "This is what people eat.

I never thought that after living for hundreds of years, I would still have the pleasure of eating such delicious food.

happiness!"

Luo Changsheng replied without thinking, "If you like it, I will invite Chef Jian to come to my house to cook every day in the future."

Except for two little kids who were eating with their bowls in hand, everyone else at the table saluted him.

Luo Changsheng, "..."

Oops, I said the wrong thing.

But, can you please stop looking at him like that? Isn't it normal to make mistakes in life?

Of course it's exciting.

But this didn't stop Luosang from answering. She said, "Uncle Luo, you're overthinking it. Yanyan has a restaurant to open."

The implication is that you are willing to invite people, but they are not willing to come.

So, don't think about it.

"I think the profit from running a restaurant may not be as much as that from being a private chef at my house."

The third daughter of the Luo family excitedly responded. It was unknown what she was thinking about, but she turned to Luosang and said, "Sister, tell your junior about working as a private chef at my house. I'll pay her 600,000 yuan a month for her labor. What do you think?"

"Let me see, honestly, I don't know what to do."

Luosang smiled and said calmly, "Luo Xiaohua, I think you've become stupid by hanging out in the entertainment industry every day. Who is Jian Yan?

He was a man who even dared to eat Zerg and single-handedly led the Zerg marketing plan.

Not to mention the rewards the Empire gave her for saving money by solving the Zerg problem, but when it comes to the teaching videos she uploaded and the collaborations with the Sansheng Group, do you think she's short of money?"

Such a person is indeed not short of money, and he certainly does not open a restaurant to make money, but runs it as a hobby.

It's impossible to invite such a person who is not short of money and has good skills to be a private chef in your home.

After realizing this, Luo Xiaohua wilted. She said weakly, "In other words, if I want to eat Chef Jian's dishes in the future, I can only go to the restaurant and queue up honestly."

This is a really sad thing.

With Chef Jian’s fame in the empire, once her restaurant opens, the customers who come to eat there will probably be able to circle the Imperial Capital Star, and will it still be her turn?

I always feel like there is little hope.

It’s indeed not big, with Jian Yan serving only 30 tables a day, but he is very willful when it comes to running a restaurant.

The diners who came to support the restaurant and get a number were complaining bitterly.

No restaurant has ever been so willful in doing business. Not only do you have to queue up to get a number, but the numbers that are not scheduled that day can be postponed to later. This is really annoying.

Fortunately, she gave a solution. If you don’t want to postpone and wait, you can enter the store in advance to taste the craftsmanship of Chen Wu and his team.

Some people gladly accepted it, while others were only impressed by her cooking skills and would rather postpone their meal than come into the restaurant early to eat.

Luo Xiaohua is the latter.

Of course, at this time she had already been captivated by the taste of minced meat and sour beans.

Compared with the table full of delicious dishes, the minced meat and sour beans are actually not that eye-catching, but they are appetizing and refreshing.

The unique slightly sour taste of sour beans combined with the aroma of meat and green onions is so tempting, and the sour, refreshing and crispy taste is also very delicious.

"This dish is delicious and goes well with rice." After taking a bite of sour beans and a mouthful of white rice, Luo Xiaohua couldn't help but praise it.

No one paid any attention to her. Everyone was busy eating, even Luosang was no exception.

The two little kids were chewing on the sweet and sour pork ribs until their mouths were full of sauce.

(End of this chapter)