Lu Yulan was widely known as a green tea, white lotus bitch. Relying on her status as an orphan, she blackmailed her way into marrying General Lu of the Empire. Even after the divorce, she maintain...
Looking at Lu Yulan's dejected appearance.
[Host, cheer up! This is just the first one, okay? Don't you have anything else to do today?]
"That's right."
"Thank you, Xiaomi."
Lu Yulan thought to herself that she was about to go out.
However, you can still watch other people's videos and learn from them.
After all, she's a girl with 100 million in debt; she must be so tired.
It can only be seen in the StarNet video theme.
The most viewed videos lately are all cooking videos.
Lu Yulan clicked on one.
This completely shattered my worldview. Are all the gugu in StarCraft this cute?
The video blogger simply took the leaves of an unknown plant and put them into water to boil.
For aesthetic purposes, colorful leaves were also chosen.
Anyone who has cooked knows this.
Even the freshest colors will wilt if boiled in water for too long.
So the blogger got the colorful vegetable soup.
He even drank it.
Lu Yulan said she couldn't bear to watch.
While I admire his courage and adventurous spirit, I still can't do it myself.
So Lu Yulan silently lit the little firework below the video, truly admiring it.
Some bloggers chose to hype it up.
They said they specifically looked it up in an ancient book.
So Lu Yulan watched as he forcibly fried the white rice until it turned black.
It already smells good when it's golden brown, so why continue?
Do you want to see its color-changing reaction?
relative.
However, this blogger's idea reminded Lu Yulan of a snack.
Fried rice.
I can mail some rice to the three members of the Lu family then, since Lu Yuanhong gave me a lot of rice anyway.
It has to be said that the people in the interstellar community are quite clever, able to learn by analogy. Lu Yulan thought that she also needed to improve, otherwise she would be left behind by the people in the interstellar community.
So, Lu Yulan, who was quick to act, set up the pot.
This is the only thing that doesn't need salt.
Thinking back to the popcorn and rice cakes we used to have, it seems we need to hurry up and exchange for the other seeds.
The kitchen utensils in the interstellar space are very convenient, mainly modeled according to Lu Yulan's imagination and made by the mechanical company.
Remember that 9.9 yuan shipping included deal?
That's how awesome it is.
So in less than an hour.
Lu Yulan fried ten catties of rice.
I split it into two packages and plan to mail them out tonight.
Because the planet is protected.
So the courier company comes over every night as a routine, sending a robot to inquire.
Of course, if there is a courier, the request will be sent directly.
Lu Yulan, who was used to not causing trouble for others, decided to send it to them again that evening.
I need to do something else now.
There's a lake nearby; what if there are fish there?
She needed to learn how to tame these creatures, and it was Lu Yuanhong's seafood that gave her the inspiration.
Otherwise, if we go out hunting every time we eat, wouldn't we be back to primitive society?
Because Yuan Fei went back, and the lakeside wasn't far away anyway.
Lu Yulan checked the ginger and scallions she had planted; it hadn't been long enough for any changes.
I picked up my custom-made fishing rod and got ready to go fishing.
"Click, click."
"Damn it, this is my last fishing rod."
Lu Yulan watched as the fishing rod she had just thrown down was swallowed up again.
"Xiao Mi, is this fish edible?"
[Host, you are human, what do you say!]
It seems we need to try a different approach.
What about direct electric shock?
I'm so stupid. We're in interstellar space now, and I'm still using such outdated methods to catch fish.
Isn't there medicine?
If you just throw a tube of medicine down, it'll knock everyone unconscious, believe it or not.
"Xiaomi, help me prepare a vial of a drug that can be used in water to knock out aquatic creatures."
[Yes, host.]
...
Lu Yulan looked at the densely packed fish and other aquatic creatures floating on the lake surface.
Sure enough, without the presence of humans, they have an abundance of breeding grounds.
Lu Yulan picked out some small ones, about three inches long, to bring back as pets, and also some larger ones, which she wanted to try cooking them to make them delicious.
So she kept a lot of seafood and some fish in her house, in the first-floor hall, making it look like an aquarium.
Maybe after a long time, we can develop tourism.
With the fish in hand, she planned to make herself a budget-friendly version of sauerkraut fish for dinner.
After all, it contains bird's eye chili, ginger, and sorrel, which can be used as vinegar.
She specifically chose a smaller fish, plump and without scales.
It likely has no natural predators, and the fish's scales are very small and thin.
It was very easy to clean and there was no fishy smell.
Start cooking the rice.
Remove the fish roe from the fish's belly, sauté it until fragrant, and fish oil will appear over time.
Then sauté the spices in the fish oil.
Then add the sorrel and the sliced raw fish.
She was supposed to drizzle hot oil over it, but she didn't, so she had to boil it instead.
This is also quite light, and the fish soup is still drinkable.
It can also be used to soak rice.
She picked up her chopsticks and took the first bite. The snow-white fish meat looked delicate and glossy, urging her to swallow it. The fish meat was fresh and tender, and very elastic, making her want to keep chewing.
I took a sip of the milky white fish soup, and the freshness was beyond words.
With the video posted, Lu Yulan could enjoy her meal in peace.
Today is a beautiful day.