"Okay, we'll bother you again after we've discussed it as a family. As long as you don't mind the trouble."

Su Dahai felt that Liu Shouyu had been too kind to them today, showing more sincerity than he had made friends with in the past.

Liu Zhen, the fishmonger, genuinely wanted to help, and Su Dahai appreciated his kindness.

"No trouble at all."

Liu, the fish collector, quickly waved his hand. With Su Dahai's words, he knew things were going well. That's how he made friends; he exchanged sincerity for sincerity.

“We went to the city today, and it was already past midnight by the time we finished. It’s not safe to come back overnight, so let’s just stay at a hotel and rest. You can deposit the money first thing tomorrow morning, and it will be safer to go home then.”

As Liu, the fishmonger, listened to the Su family father and son recount their plan, he realized that this fortune was far too much for the Su family.

And there's so much money that it's enviable; if you actually take the money home, you'll be robbed before you even get there.

Therefore, the safest approach is to get it done in one go.

Since Liu was going to help so much, he would have considered everything that the Su family father and son hadn't thought of.

"Brother Liu, thank you so much. I'll treat you to drinks another day. My mom, my wife, and my sister-in-law are all amazing cooks."

Su Chengguo was the first to realize the fish-buying man's intention, and he smiled and shook the fish-buying man's hand.

Su Chenggong and Su Dahai also realized what was happening and looked at Liu, the fish collector, with gratitude.

Seeing that they all understood, Liu, the fishmonger, smiled like a Maitreya Buddha. He said, "I'll remember that. I love to eat. My wife's cooking is already amazing to me, but I haven't tried my aunt and sister-in-law's cooking yet. I'll definitely come and try it."

"Then we will look forward to Brother Liu's arrival."

Su Chengguo said with a smile that he felt very comfortable dealing with Liu, the fish collector, because Liu's way of speaking was similar to his own.

The two companies have essentially reached an agreement today.

From now on, unless something unexpected happens, all the fish in his house will go to Fish Collector Liu. Only the fish collector Liu can't finish will be given to others.

The journey was not easy, and Su Dahai dozed off leaning against the truck.

Su Chengguo and Liu Shouyu chatted for hours on end, as if they were old friends who had met too late and were about to become sworn brothers. They talked until they were too tired to continue.

In the end, they were all so sleepy that they started snoring.

The car stopped at the back door of the city's largest hotel. Liu, the fishmonger, wiped the drool from the corner of his mouth, patted Su Chengguo, and said, "Brother, we've arrived."

Su Dahai and Su Chenggong woke up as soon as the car stopped.

The workers were quick-witted and got up to open the truck door.

This hotel is called the 'Monopoly Crown Hotel'. It is a well-known high-end luxury hotel in the city, and its decor is magnificent.

Manager Zhang, who is in charge of the hotel's kitchen, came out with his team as soon as he heard the car.

The car door opened, and everyone got out. Liu, the fishmonger, awkwardly said to Su Chengguo, "Brother, quickly help me up, my leg's gone numb..."

Su Chengguo smiled and gave him a hand.

"Manager Zhang is on duty today. Manager Zhang is lucky; this is fresh and good stuff. Just in time for the young master to come, Manager Zhang is going to make a great contribution and will soon be promoted and receive a raise."

After Liu steadied himself, he greeted Manager Zhang with a smile.

"Thank you for your kind words. Let me take a look at the goods first."

Manager Zhang was all smiles. It was quite a coincidence that the heir of the Monopoly Hotel chain happened to love tuna sashimi. He was staying at his own hotel during his trip to the city and even wanted to go out to sea to experience life.

Fishmonger Liu also sends his best catches here; he's a regular customer of the hotel.

That was a good call he made; he might actually get a promotion and a raise. But whether the product is good or not, we'll have to see for ourselves.

Manager Zhang nimbly climbed onto the truck, cleared away a layer of ice, and smiled as he looked at the bright, fresh fish: "Not bad. You wait here for a moment, I'll go in and give the young master a message."

Manager Zhang directed people to carry the fish down, and then ran into the hotel himself.

Su Dahai and his two sons stood beside Liu, the fish collector, without saying a word.

They don't know anyone at the hotel, so it would be inappropriate for them to interrupt.

After Manager Zhang left, Liu, the fish collector, said to Su Chengguo, "This manager is an acquaintance of mine. The small lobsters, abalones, and yellow crabs that I bought from you before were all delivered here."

Only such a high-class place could afford to consume such expensive things.

"The 'young master' he mentioned is the son of the hotel's general manager. His surname is Huang, and his name is Huang Tianci. We can just call him Young Master Huang. As long as he takes a liking to it, the price of the fish is negotiable."

Liu explained the fish-collecting process to Su Chengguo in detail, and Su Chengguo listened attentively.

Su Chengguo sensed Huang Tianci's extraordinary nature just from his name. People's lives are different, and the existence of social classes is an insurmountable chasm.

But that doesn't matter, they're just selling fish.

Su Chengguo nodded: "Okay, thank you for your hard work, Brother Liu."

The father and son had never met such a wealthy young master in their lives, so they would have to trouble Fish Collector Liu with this matter.

Su Chengguo looked at Liu, the fish collector, with a smile that resembled that of Maitreya Buddha, and felt a sense of admiration. Liu was indeed a capable person.

He needs to study hard so that he can become a capable person in the future.

There are differences between different types of fishing.

Manager Zhang came out quickly, accompanied by a young man in pajamas.

He was of average appearance, but had a black mole between his eyebrows, making him easy to remember.

Is it really a bluefin tuna?

Huang Tianci looked at Manager Zhang and asked, "He loves sashimi, especially tuna. He's tried many different kinds."

I came here to relax, and I never expected to encounter something so new. We've only been at sea for a few hours, how exciting is that?

He couldn't sleep; he just kept waiting.

If it weren't for that, he would definitely have dealt with the person.

"It's confirmed to be bluefin tuna, and it's very fresh, which is why I dared to invite Young Master Huang to come and see for himself. If you're interested, you can cut off the tenderest part and try it yourself later."

Manager Zhang, who wasn't standing very straight, was smiling as he spoke to Huang Tianci with a slight bend in his knees.

"Wow, it's so big? Did you weigh it?"

When Huang Tianci came out, he saw a large box, several meters long, with a bit of the dorsal fin showing on the fish's body. Huang Tianci immediately smiled.

Not yet.

Manager Zhang answered with a smile.

"Come on, let's weigh it. Clean this fish up so I can take a picture."

Huang Tianci made the decision immediately without even asking the price.

Manager Zhang immediately greeted everyone with a cheerful smile and told them to get ready.

The Su family and Liu, the fish collector, all silently stood to the side.

Watching Huang Tianci surrounded by a group of people, watching them clear the ice from the tuna, watching Huang Tianci pose for photos.

"Crack crack crack crack crack..."

I don't even know how many photos I took.

After everything was done, Huang Tianci asked, "Who caught this fish? Is anyone there?"

Huang Tianci had eaten many kinds of sea fish and had even gone out to sea, but he was terrible at fishing and had never caught a big fish. He couldn't help but think how wonderful it would be if he were the one to catch one.

"Old Liu, who caught these fish? Is anyone here?" Manager Zhang then asked Liu, the fish collector.