Chapter 060 Meat Processing

"Ahem - how much tofu do you want to order?!" Liu Daxi looked at Lu Xuan in astonishment.

The three female members of the Liu family who had not yet set out to collect the materials also opened their mouths in shock.

Lu Xuan wasn't surprised by their reaction at all. He said calmly, "Order one hundred boards. They can be divided into five batches. The payment will be in wild boar and wolf meat. I believe you still have your tools, right?"

Liu Daxi instinctively said, "Of course the guy who's eating is here."

Lu Xuan nodded. "Thank you very much. Besides tofu, other soy products are also needed."

He repeated the number he had mentioned to his family before, and as expected, the Liu family was shocked again.

Liu Yu couldn't help but murmur, "Five jars of soy milk, I'll have to drink it until the end of time..."

Aunt Liu subconsciously said, "How can it be so exaggerated? A tank of water is not enough for the whole family to drink for a month."

Daughter-in-law Zhu Qiaoer thought to herself that soy milk cannot be drunk like water every day.

But if you calculate it this way, five cylinders doesn't seem to be a lot. Even if you drink a little every now and then, you can finish it in a year or two.

Instead of shocking the Lu family’s appetite, it’s better to think about how much the family can earn by making so many soy products.

Liu Daxixi and Aunt Liu, who had come to their senses, also thought of this. Although it was difficult to calculate how much they could earn in a short period of time with several hundred kilograms and several jars, they could still make a lot of money!

Thinking of this, the couple immediately became happy.

Lu Xuan was not worried at all that they would run away with the bill, so he didn't bother to get a deposit and just paid the full amount directly.

Because he provided the raw materials himself, he only had to pay for three pounds of pork for a plate of tofu, plus by-products such as soy milk and tofu pudding. The remaining wild boar meat and wild boar bones were still not enough to pay for it, so he paid an additional 100 pounds of wolf meat.

After leaving the meat and the necessary soybeans, Lu Xuan left.

To make tofu, you need to soak the beans first, and making the tofu box also takes time, so we can’t actually make the tofu today. We mainly do some preparatory work.

After breakfast, today's gathering team and hunting team set off. The people who stayed behind should have been busy with their own affairs, but Lu Xuan and the other two made a lot of noise, and soon everyone knew that their family was going to process a large amount of meat that Lu Xuan bought in the capital city today.

Many people put down their work and prepared to go to the Lu family to see what was going on.

At this time, Lu Qing had already discussed the matter of making baskets with the women in the village, and had also found helpers. They were all from the same collection team as her, including Aunt Jinfeng and Wu Yinyin, mother-in-law and daughter-in-law, Su Ying, Grandma Lin, widow Sun, Aunt Chen, and their children and grandchildren, a total of ten people.

Wei Xiang is a member of the hunting team, but he is quick and strong at work, and was also among those invited by Lu Qing.

Originally, Aunt Zhang and Ye Ping would be good helpers, but unfortunately they went out to collect today, so I can only look for them next time I have the chance.

In addition to the female family members, after Lu Xuan came out of Tofu Liu's house, he also asked Zhang Chengming and several other young men to help.

A group of grown men are not capable of doing the detailed kitchen work, but they are the best candidates for doing physical work such as cutting pork and helping to build a temporary stove.

The villagers watched as a group of men built ten stone stoves on the open space at the edge of the square and shouted to Lu Xuan, "Don't you have enough pots at home? Do you want us to lend you some?"

Lu Xuan shook his head and said, "No need, I don't need a pot."

After saying that, he walked to the stoves that had been set up, and under everyone's shocked gaze, he waved his hand and took out a large iron pot with a diameter of at least one meter and placed it on each stove one by one.

The sight of ten large pots lined up in a row almost made everyone present drop their jaws.

My God, how much money would all those iron pots cost!

It was good enough for an ordinary farmer to have an iron pot, and it was impossible for him to be rich. Who would have thought that Lu Xuan not only hoarded meat and grain, but also bought so many extra-large iron pots!

But what will shock the villagers today is obviously not just the ten big iron pots.

After putting the pot away, Lu Xuan took out a row of water tanks filled with water. The water was brought back when he first discovered the waterfall, and now it was just enough to meet the water needs during the processing.

After getting the water tank, he bought a batch of large environmentally friendly plastic boxes in the mall, took out the boxes one by one and prepared to put the chopped pork in them later.

Oil, salt, sauce, vinegar, salt, sugar and other condiments were taken out in jars and bags, five jars of wine for removing fishy smell were also taken out, as well as mushrooms, onions, ginger, garlic, peppercorns, star anise and other ingredients.

Finally, the most important ones are pork and chicken.

Lu Xuan picked out a few wooden boards from the large amount of wood cut when building the square. He kept one long piece as a chopping board and placed the others on the ground to block dirt. Then he took out one hundred pigs and five hundred chickens.

In a blink of an eye, the two kinds of meat were piled up into two small hills.

As expected, the villagers were shocked again. Their mouths were wide open enough to swallow eggs, and their expressions were filled with shock and excitement.

Although they knew that the meat in front of them had nothing to do with them, the villagers, who saw such a spectacular "meat mountain" for the first time in their lives, still felt indescribable excitement and excitement.

“So much meat!!!”

"If I had this much flesh, I would probably wake up laughing in my dreams."

"A pig produces at least 100 pounds of meat, and hundreds of them... let alone biological clothes, they can even be exchanged for the largest space ring." It is obvious that someone wants to exchange for a space ring but is reluctant to give up the supplies.

But someone soon thought that it was so hot, and if so much meat was taken out at once and not cleaned up in time, it might go bad.

Li Tie thought of this, slapped his thigh, and quickly reminded Lu Xuan, "Ah Xuan, quickly put the meat away. How can you take it all out at once? Aren't you afraid that the meat will change its taste? Take out fewer pieces at a time, and take them out again after you have processed them!"

The others nodded in agreement, "That's right, put it away quickly. It would be such a waste if so much meat went bad."

Although the meat belonged to Lu Xuan, just imagining that the good meat had gone bad before it could even be eaten was enough to make them feel heartbroken.

Lu Xuan smiled nonchalantly: "I process it quickly and won't let the meat go bad."

People didn't quite believe it.

How much faster can it go?

This is not just a few hundred kilograms of meat, but tens of thousands of kilograms!

Even if it's just cutting, it will probably take several hours to finish.

Mr. Zhang couldn't help but persuade him, "Why don't you call a few more people to help? The people left behind don't have anything urgent to do anyway, so helping out isn't a big deal."

The villagers watching nodded vigorously. Yes, they had a lot of free time and they could help!

Even if I can't have a mountain of meat, it would be nice to be able to help cut it up and satisfy my desire.

Lu Xuan waved his hand and said, "No need, just watch."

He took out a bunch of machetes and boning knives and distributed them to Zhang Chengming and the others, saying, "You guys take care of the chickens, I'll take care of the pigs."

After dividing the work, he waved his hand and signaled everyone to get started!

Soon, the sound of "bang bang" came one after another in the square.

The chicken is not big in size, and the main parts to be cut are the chicken head, chicken neck, chicken feet, chicken wings and other specific parts. Therefore, Zhang Chengming and others processed it very quickly.

But no matter how fast he is, he can't be faster than Lu Xuan.

A pig weighs about 200 pounds. With such a large body, even an experienced butcher would need at least a cup of tea to cut it, and he would have to use different knives when cutting different parts.

Lu Xuan was different. With a medium-sized machete in his hand, cutting a pig was almost the same as cutting a chicken for others.

With a few whooshing cuts, the pig's head and limbs were chopped off, and a horizontal cut was made along the middle line of the whole pig. With a few more whooshing cuts, the ribs, pork belly, tenderloin, lard, leg bones, fan bones, spine, and even the pig's ears and tail were all arranged clearly.

It takes no more than thirty breaths to cut up a pig.

This was the speed at the beginning when I was not so proficient.

The further he went, the faster Lu Xuan cut. When he had cut more than twenty heads, he had already left afterimages. He cut and threw the meat from different parts into the empty box, making the villagers dizzy, as if they saw five or six arms on Lu Xuan's body.

I thought it would take at least one or two hours to process the hundred pigs, but they were all cut up in less than a quarter of an hour!

Villagers: “!”

Too fast! Really too fast!

It's simply amazing!

With such efficiency, no wonder Lu Xuan said there is no need to worry about the meat going bad.

There was also a lot of discussion on the barrage.

[At this moment, the anchor is like a cold-blooded pig-slicing machine. Wherever the knife flashes, no pig remains intact.]

[666, this efficiency is almost as good as a machine, maybe even faster than a machine.]

[Men shouldn't say "fast"! Are you looking down on the anchor?]

[But the host is really fast, hahahaha——]

Lu Xuan didn't notice the ocean of joy in the barrage. The cut pork was packed into more than twenty boxes. Lu Xuan put away the boxes containing pig heads, pig trotters, pork elbows, and ribs that he didn't plan to process for the time being, and looked in the direction of the female relatives headed by Lu Qing.

While they were busy chopping, the women were not idle either. Making various processed products required many ingredients, so they washed the onions, ginger, garlic and other ingredients that Lu Xuan took out, and then cut those that needed to be cut into sections or minced those that needed to be minced.

They also took over the chicken bodies left after Zhang Chengming and others cut off the chicken heads and chicken feet. They skillfully took out a lot of chicken offal. Although their speed was not as fast as Lu Xuan, Zhang Chengming and others who had finished cutting the chickens in the middle also came over to help, and basically completed the task of removing the chicken offal at the same time as Lu Xuan.

Now that all the pork is in place, they said we can officially start processing!

However, the amount of onions, ginger and garlic needed to feed one hundred pigs was astonishingly large. What Lu Xuan had taken out before was obviously not enough. If the ingredients were not added enough, the taste of the finished product would be very bad.

Therefore, the art of giving birth to immortals reappeared in the world.

Just like when he demonstrated it to the villagers in the threshing ground, Lu Xuan took out a batch of seeds and scattered them around the edge of the square. He used his wood-based abilities to produce batches of fresh onions, ginger, and garlic in minutes.

The villagers hadn't expected to witness another famous scene of magical birth. They excitedly exclaimed in surprise, and some couldn't help but applaud and cheer, "Great! More!"

Even the audience in the live broadcast room kept shouting "Modo Modo", while secretly plucking a lot of fresh green onion leaves that had just grown, and even spicy ginger and garlic that still had some dirt on them.

Sisha, so delicious!

Naturally, Lu Xuan could not satisfy their unreasonable demands.

It's not like there's too much monkey show.

After producing enough pork, Lu Xuan quickly withdrew and his eyes fell on the boxes of freshly cut pork in front of him.

What follows is the highlight of today.