Military Marriage's Unrivaled Favor: Bringing a Planting Space to the 60s

The year isn't the 80s! Su Yan, a base owner from 2048, dozed off while driving and woke up transmigrated to 1961. She became the infatuated, delicate, and ungrateful Su Yan who was leveraging ...

Chapter 461 is coming

Lu Yining smiled and handed another pack of cigarettes from the fruit plate to Chen Jing, "Uncle Chen, here's another pack."

This guy not only didn't respond but also took another pack of cigarettes from the fruit plate to please him. Not only did he try to curry favor with him, but he also tried to divert everyone's attention.

Chen Jing curled his lips and teased Su Yan, "Boss Su, your children have inherited your excellent genes. They are all handsome and talented."

Su Yan said modestly, "No, no, you're flattering me. Okay, Ningning, sit down too."

Qin Peiran looked at Su Yan's two children and felt envious. He wondered if he should find a good wife to have the children first.

But there are not many people as outstanding and beautiful as Su Yan who can make him fall in love with her at first sight. Forget it, let's develop his career in China first.

Seeing his brother stealing glances at Boss Su again, Chen Jing joked, "Peiran, Junjun's grandmother is having a birthday party, and his third uncle, aunt, and uncles will be bringing their daughters over. Do you want to go meet the cousins ​​first?"

Su Yan looked at Qin Peiran. Could this guy be here for a blind date?

Qin Peiran felt embarrassed being stared at, so he took the cigarette stuck between his ears, sniffed it, and gently pinched the cigarette holder.

"Don't be ridiculous! My dad called me last time and told me to go back to China. He has arranged a blind date for me."

So that's how it was. She said Qin Peiran's factory hadn't gotten back on track yet, so why was she in such a hurry to go back? It turned out she wanted to go back for a blind date. It was true, it wasn't appropriate not to get married at such an age. Fortunately, it wasn't her son, otherwise she would have been really worried to death.

The dishes were about to be served. The waiter cleared the fruit plate and prepared to serve the dishes. Chen Jing's fiancée was quick to take out all the chocolates with liquor in the fruit plate and placed them in front of Chen Jing.

Chen Jing frowned and said, "Huixian, I'm not a child, and I don't like eating chocolate."

“This is chocolate with liquor filling.”

Chen Jing didn't say anything else. Gao Huixian smiled awkwardly, "Isn't it because I'm afraid of wasting money?"

After saying that, she grabbed another handful of White Rabbit fruit from the fruit plate and placed it in front of Lu Yiru. Lu Yiru didn't want it at first but still said thank you.

Although she also likes to eat snacks, she is fifteen years old. There is no reason for her to collect fruit plates at a banquet like a three-year-old kid.

Gao Huixian divided the snacks on the fruit plate into handfuls, and then handed the empty plate back to the waiter.

Qin Peiran looked at Chen Jing with a half-smile. He didn't know what this guy's vision was. Fortunately, there were no children at the table, otherwise Gao Huixian would not snatch the fruit plate from the children, right?

Chen Jing naturally knew the deep meaning in his eyes. He and Yan Jun often teased him, and this time it was Qin Peiran's turn to tease him in return.

This is also the reason why he doesn't like to bring his fiancée to various occasions. He hopes that when the food is served, she will not look ignorant and will take the initiative to help everyone distribute and pack the food.

"Huixian, I think I saw your uncle-in-law. Let's go over and say hello."

"Brother Jing, the food is about to be served. We should not go there. We can go find my uncle later."

"Go now, I'm afraid he won't be free later."

Chen Jing forcibly pulled Gao Huixian up, and Gao Huixian had no choice but to follow him to another table. As they walked, Chen Jing whispered something in her ear.

Although Su Yan and Qin Peiran didn't hear what they were saying, they both guessed it in their hearts. They smiled at each other and shook their heads at the same time.

Lu Yining was a little confused, but he didn't ask, and waited patiently for the food to be served. Not two minutes after the appetizers were served, Chen Jing came back with his fiancée, took the Moutai on the table and opened it to pour wine for everyone. Although Su Yan could drink, the children didn't want to drink white wine around her.

So she helped open the red wine and gave each of the women a glass. Of course, she also asked her daughter and son, "What kind of drinks do you like? Choose your own."

Lu Yirou's eyes lit up, "Mom, can we have some red wine?"

"Not yet. Wait until you're eighteen."

For children from families like theirs, interpersonal communication is a compulsory course, so they naturally have to learn to drink. However, fifteen years old is too young, and they can only learn it when they are at least eighteen years old.

Lu Yining opened the bottle of orange-flavored Beibingyang soda and poured a glass for Lu Yiru: "Sister, drink the soda. If you don't like it, I'll ask the waiter to pour you some tea."

Lu Yirou waved her hand and said, "No thanks, Third Brother. I'd rather drink soda."

The wines at the banquet were all famous liquors, and the dishes were naturally not bad either. The first dish served was the Jingshi signature roast duck, followed by scallion-fried sea cucumber, Beijing-style shredded pork with sauce, braised shark's fin, three-no-stick... In total, twelve main dishes were served, as well as a bowl of longevity noodles and a plate of "longevity peaches".

Su Yan tried every dish and felt that the taste was okay but not particularly amazing. However, it was the first time she had tasted such authentic Sanbuzhan.

This requires great skills from the chef, as they prepare one portion at a time. I don’t know how they managed to serve thirty portions at once.

"Mom, what is this? Why does it taste like eggs, but it doesn't taste like eggs."

"This is called Sanbuzhan, also known as Sanbuzhan. It's made with egg starch and sugar."

Lu Yirou whispered in Su Yan's ear, "Mom, I think we can sell this dish in our private restaurant."

Su Yan knew that this was her daughter's favorite dish, but she could also let Dayong and the others try to make this dish, and she could learn from them and make it for their little greedy cat later.

When the meal started, members of the Yan family came on stage and said a few words. When all the dishes had been served and everyone had almost finished eating, Grandpa Yan's entire family came on stage.

The birthday girl was seated on a chair in the middle of the stage, and her descendants presented her with gifts before taking turns kneeling down to wish her a happy birthday. Su Yan hadn't seen this scene in a long time. She put down her bowl and chopsticks and turned sideways to look at the stage.

The Yan family had so many descendants. Seeing them like this, she suddenly remembered the opera where the five daughters celebrated their birthday. If the Jingshi Grand Hotel hadn't been inappropriate, she would have suspected that Old Master Yan would have hired a troupe to perform a birthday opera for his mother.

Su Yan thought that they had finished celebrating the birthday and left, and the banquet was almost over, but Yan Jun, his brothers, and several older elders carried out a pile of stones.

Lu Yirou was very confused, "Mom, how did they send the kimchi pressing stone to the stage?"

"Those stones aren't for pressing kimchi. They might be raw jade."

Su Yan naturally saw something, and she wondered why Yan Xi, that playboy, was so honest and returned to China. It turned out that he was waiting for everyone here, and here he came.

Qin Peiran and Chen Jing turned around to look at Su Yan at the same time. Even the jade dealer and antique dealer sitting in the wardrobe opposite looked at her in surprise.

Gao Huixian was stunned. "Sister Su, you said those gray rocks are raw jade?"