He took out a bowl of mashed potatoes from the jade slip, suspended it above the beef shank, and slowly poured it down.

The bright yellow mashed potatoes looked like melted cheese.

When it falls, the sticky mashed potatoes are like a blanket covering the calf muscles.

The mashed potatoes flowed down the meat chunks, the heavy force even pushing the juices on the meat chunks down with them.

"Hiss, what is this thing that is so terrifying?"

"This isn't just poured on the beef shank; it's poured on my taste buds."

"Right now, all I want to do is kill the person who told me not to order a table."

"If God gave me a chance to go back three days, I would definitely say three words to the streamer—I'll subscribe for a month!"

"Hehe, I'll take it for the whole year!"

"Any fellow cultivators who booked a table need more people? There are fifteen people per table, and I can contribute my own share of spirit stones."

"Oh? Fellow Daoist has a great idea! I can just provide a whole table of food!"

The process of wrapping beef shank with mashed potatoes is visually striking.

The audience, captivated by the illusion, was once again stirred.

Just as the mashed potatoes completely enveloped the beef shank, Ye Feng stretched out his finger and gently traced a line.

The beef shank is then separated from the meat.

Pick up half of it, gently rotate it to tightly wrap the mashed potatoes around the meat, and then place it in front of the camera to display.

Because it was coated with bacon and spiritual energy during the roasting process, the meat in the middle of the beef leg was extremely tender.

Mashed potatoes, bacon, and tender meat, layered on top of each other, look incredibly tempting.

"The moment of execution, this is the moment of execution!"

"I haven't experienced such a shock in thousands of years! Does anyone have that reserved table available for sale? I'll offer a high-grade spirit stone."

"This humble monk offers a high-grade spirit stone in exchange for a vegetarian meal."

"Master is probably going to be disappointed! This streamer has never streamed himself eating vegetarian food since he started broadcasting."

"How could my spiritual attainment be limited to the stage of asceticism?"

"The ascetic master is already at the level of Buddha, and every word and deed is Buddhist teaching."

Looking at Ye Feng again, his mouth was already greasy from eating.

After all, he's not following the "pretty boy" route, so he doesn't have that much of an idol image to maintain.

Meat of this caliber is best enjoyed in large bites.

You should be able to fill your entire mouth with meat in one bite, and it should be difficult to even close your mouth and chew!

After taking a bite, Ye Feng began to describe the flavor of the beef:

"Because the cow is relatively young, the meat is very firm yet tender. The cow's forelegs get the most exercise, so the foreleg meat has very little fat, making it an excellent cut for body-refining cultivators."

"I only marinated this beef with carrots, onions, cilantro and salt, and the whole piece of meat is filled with the aroma of these vegetables."

"The bacon wrapping the beef is homemade. Bacon is cured pork, and because it's smoked during the curing process, it adds a smoky flavor to the beef leg without ruining the overall taste." (Here, Ye Feng wants to solemnly warn everyone: whether you go to the supermarket or buy it online, it's best not to eat bacon! Genuine bacon is junk food and is ridiculously expensive. Non-genuine bacon is basically a composite product, containing carrageenan, and it's not pork at all; it's all about technology and rudimentary processes.)

"The outermost yellow layer is mashed potatoes. After my special preparation, it blends with the beef and adds different flavor variations."

Ye Feng ate with great relish, and the audience watched with great interest.

Ye Feng spoke eloquently, and the audience truly did speak eloquently as well.

It's not fair to blame them for lacking self-control; what Ye Feng did was simply beyond the comprehension of this world.

What were the conditions for the US in 2011?

That is truly the strongest in the world, and its strength is precipitous.

The deputy boss's status is high enough, right?

When I first visited China, I was captivated by the delicious snacks of my great China and became a true fanatic.

At Yaoji Fried Liver Restaurant in Gulou, I devoured 5 bowls of noodles with soybean paste, 10 steamed buns, cucumber salad, sugar-coated yam, shredded potato salad, and a glass bottle of cola.

The bowl for the noodles with soybean paste wasn't like the ones in some tourist attractions; it was a genuine, large bowl.

Can you say that the deputy boss lacks self-control, is unsophisticated, or has never tasted good food?

Well, you could complain about his lack of stamina.

The same applies to these bigwigs in the cultivation world.

Eating the same old things in a fixed circle, where "delicious" is defined as high-grade, but the preparation is very rough.

Under such circumstances, how could one possibly resist the temptation to suddenly see and taste dishes created by Ye Feng's thousands of years of culinary culture?

Once you finish the outermost layer of the meat, the flavor of the meat inside becomes somewhat weaker.

But no worries, this is the perfect time for the dipping sauce to shine.

Cut all the remaining meat from the bones into chunks and place them on a plate.

Then he took out the secret tomato and potato dipping sauce that he had prepared earlier from the jade slip.

Pick up a piece of tender beef with chopsticks and put it in the bowl so that one corner of the square piece of beef is fully coated with the sauce.

The combination of tender meat and bright red dipping sauce is visually appealing enough to make your mouth water.

However, when the dipping sauce was combined with the beef chunks, Ye Feng discovered that the properties of the beef had changed.

[Perfect roasted veal shank, rated 4.5 stars. The potatoes and tomato sauce blend together perfectly, making this already fragrant and tempting roasted meat even more delicious.]

[Effect: After consumption, it can slightly purify the soul and slightly increase its strength.]

hiss……

Ye Feng couldn't help but gasp.

After cooking for so long, this is the first dish that can strengthen the soul!

I just don't understand what this "purifying the soul" means.

Can the soul be corrupted?

Suppressing his joy and doubt for the moment, Ye Feng suddenly thought of a question.

Logically speaking, although the cooking techniques used today are not sophisticated, the ingredients I used were all the best I had on hand.

There's no reason why Heaven and Earth shouldn't offer their blessings.

This change in attribute just now gave him a bold idea.

Pick up the dipping sauce bowl and pour it directly onto the other half of the beef leg that hasn't been touched yet.

"Is the streamer planning to just spit out that huge chunk of meat in one bite?"

"If he really shows off, I'm actually prepared to give him a tip."

"Wouldn't it be amazing to gulp that down in one go?"

"Tender and juicy, bursting with flavor in every bite?"

"Damn it! I was too naive!"

"Damn it, I knew it was him using the same trick again!"

"This is just too unfair! What if I can't resist dragging the streamer back up the mountain?"

"As long as you can withstand the swords of those sword cultivators, that's fine. I know they have sword cultivators at the Mahayana Realm, and their offensive power is extraordinary."