Ye Feng shook his head as he looked at Liu Yun's dumbfounded and blushing face.

She thought to herself, "I just made a dessert, I didn't bring spring back, is it really necessary to make such a fuss?"

However, he doesn't intend to stop it.

In the vast Shu Mountain, with over 30,000 people, there was only one and a half Daoist couple!

This would be incredibly undignified if word got out.

This pair naturally refers to Shenqing Zhenjun and Youlan Xianzi.

However, with the ascension of Shenqing Zhenjun, this pair will probably only be considered half a pair from now on.

The other half consisted of his senior brother Xing Zuo and senior sister Gu Ming.

These two have finally achieved their goal and are preparing to become Daoist partners on a chosen date.

Since the wedding hasn't taken place yet, it's only half a match.

After the wedding, the number of Daoist couples in the Shushan Sword Sect was... still one and a half.

If only these flowing clouds and condensed frost could be paired up again.

That makes two and a half pairs.

Two and a half years... cough cough, don't overthink it.

Absolutely not!

Shake your head to get rid of these strange thoughts.

Ignoring his disciples' jeers, he continued preparing the main dishes.

Today's large cabbage leaf maple does not offer ingredient selection services.

The main dish for everyone was the same – roasted oysters with garlic.

A conscientious merchant like Ye Feng would never cut corners like some vendors who use strange combinations like oyster shells, frozen oyster meat, and water.

They use only the freshest and plumpest wild oysters.

This was also a little trick he used to get the people from those sects to provide him with high-quality seafood.

Is it delicious?

tasty.

Want some?

think.

Then go catch some seafood in the sea within your sect!

If you catch them, everything will be fine; if you don't, I won't let you book a table next time!

Anyway, I decide who wins the bid, and you can't argue with that.

Garlic roasted oysters are really easy to make.

After cleaning the oysters, break them open, scoop out a spoonful of Ye Feng's special garlic chili sauce, and place it on top, completely covering the oyster meat and filling the oyster shell.

As the temperature rises, bubbles gradually begin to rise from inside the oyster shells.

The fresh juices of the oysters then begin to combine perfectly with the garlic chili sauce.

As the aroma fills the air, the garlic-roasted oysters are ready.

Even Ye Feng's composure was somewhat difficult to withstand with this, let alone anything else.

Liu Yun Ning Shuang and the others had long forgotten what they had just been doing, staring blankly at Ye Feng.

I couldn't wait to pick one up and use my chopsticks to push the minced garlic and large chunks of plump oyster meat into my mouth.

The rich aroma of garlic, the fresh scent of chili, and the savory fragrance of oysters instantly made his mouth water.

Take a sip of the broth, which is rich with seasonings and the essence of oysters.

"Oh...perfect."

He couldn't help but let out a soft murmur.

hiss……

Immediately, a chorus of slurping sounds filled the air.

Who is Junior Uncle?

That is the number one chef of the Shushan Sword Sect, who is loved by everyone, and whose fame is so great that even flying swords can't help but admire him and flowers bloom in his presence.

She's known for being aloof and cunning... cough cough.

Having helped out in the kitchen for so long and followed my junior apprentice for so long, when have I ever seen him lose his composure like this?!

Doesn't your craving suddenly take over your whole body?!

Ye Feng reached out and picked up another one.

At the same time, he waved his hand and gave two to each of the twenty eager kitchen helpers.

The kitchen was immediately filled with the uniform sound of slurping.

"Mmm...smells good!"

"Wow, this is so delicious! It feels like Junior Uncle didn't add any seasoning. This soup is the most delicious I've ever tasted in my life."

Ye Feng was enjoying his meal when he suddenly heard a voice transmission.

Liu Yun remained outwardly calm, but secretly transmitted his voice to Ye Feng, saying, "Junior Uncle, Junior Uncle, give me some commentary so I can show off. I think I'm in love!"

Ye Feng couldn't help but smile wryly.

This Liuyun is really good at causing trouble.

After reflecting on it for a moment, he quietly passed a message to Liuyun.

"Cough cough."

Clearing his throat, Liu Yun said with admiration:

"The meat is white and has a rich, salty, and fresh sea flavor. After biting into the oyster belly, it is sweet and refreshing. The skirt and body of the oyster are smooth and chewy, with a sweet aftertaste. It is a rare find."

Everyone's eyes turned toward the sound.

Then, to everyone's surprise, it turned out that the one who made this comment was not Ye Feng, but Liu Yun!

Liu Yun chuckled and gave his junior uncle a thumbs-up from behind.

Ye Feng smiled slightly, concealing his merits and fame.

This junior uncle was truly worried sick about his disciple's marriage.

"Wow, Senior Brother Liuyun can actually give such professional comments?"

"Senior Brother Liuyun is amazing. It seems he has learned a lot from Junior Uncle."

With a smile on his face, Liu Yun cupped his hands and said, "It's all thanks to Junior Uncle's excellent guidance. I'm just showing off my skills in front of Junior Uncle. Please don't praise me any further, fellow junior brothers and sisters. I can't accept such praise."

...

...

The oyster leaf maple did not lock in the scent.

Soon, the aroma wafted from the kitchen, filling all the private rooms with its delightful fragrance.

Without ever seeing what it was or knowing what it was made of, everyone couldn't help but start salivating uncontrollably.

"Siliu... Master, what... what is this thing? Siliu..."

"Slurp... Master has never smelled slurp before... Could this be the Buddha Jumps Over the Wall soup that can extend one's life by 50 years just by smelling it...?"

"Si Liu... if that's the case, Si Liu... how about your disciple offers Master a taste? Your family has quite a bit of wealth, Si Liu..."

Another private room.

"Holy crap, what's that smell? Is this the delicious food we're going to eat today? Slurp..."

"No wonder the reward for the top ten in our inner sect is this Siliu... At first I didn't understand, but just by the smell I know that the reward for the top ten is really worth it, Siliu..."

"Wow, it seems that Master Ye's cooking skills have improved again. Even I, as his master, have never smelled such an aroma before..."

"Slurp," "Slurp," "Sizzle," "Hiss..."

After the Shushan disciples began serving the dishes, some members of the sect couldn't wait to ask questions:

"Excuse me, fairy, was that rich aroma just now the smell of Buddha Jumps Over the Wall?"

Ning Shuang shook her head slightly and chuckled, "No, Buddha Jumps Over the Wall is a 6-star delicacy. The aroma just now was from Junior Uncle's garlic roasted oysters, which is only 4-star."

Huanfeng, who was asking the question, immediately lost his composure.

There's a 50% difference between 6 stars and 4 stars!

If the smell of this 4-star dish is already so beyond our comprehension and common sense, then what level must the 6-star Buddha Jumps Over the Wall be at?

Could it be that Ba Dao and Zui Fengchen weren't faking it, but were actually being genuine?!

"Um... could you give me one of those Buddha Jumps Over the Wall? Hmm, it would be best if you could add some broth."

Ning Shuang said, "The best spirit stones for adding soup."

hiss……

Grinning, Huanfeng said, "One serving, please!"

With his wealth, he wasn't worried about the spirit stones; he just felt he was being a bit wasteful.

But when the aroma of Buddha Jumps Over the Wall truly reached my nose...

The rich and mellow broth truly blossoms on the taste buds.

Huanfeng couldn't help but exclaim in his heart, "Woof woof woof!"