Fantasy, Gourmet, Illustrations, Comedy, Meme, Farming. The champion of dessert aesthetics: Starlight Scallop. The advanced version of Starry Pie: "Uneasy Death." Boiled Cabbage with Chicke...
Yuanfeng Immortal gently fanned the white porcelain bowl with his hand, and an appetizing aroma filled the entire nasal cavity.
Looking at the bright red chili peppers, Yuanfeng Immortal was quite satisfied, as he also had a fondness for spicy food.
There was also a bowl of fragrant rice on the side, plump and translucent, the dish and rice complementing each other perfectly.
The white porcelain bowl contained several dishes that neither Yuanfeng Immortal Lord nor Fengwu Xuannv had ever seen before, but this did not stop the two from eating heartily.
Yuanfeng Immortal picked up a large mouthful of vegetables and meat and stuffed it directly into his mouth.
He swore he didn't want to close his eyes; the food was just so delicious that he couldn't help but close them to savor the taste.
"The dishes are plentiful, diverse, and fresh, with a spicy and refreshing flavor. One bite is not only unforgettable, but the slight sourness even makes you feel hungrier the more you eat."
Yuanfeng Immortal felt that the dish was indeed delicious, and it would be a disservice to such an exquisite taste if he did not taste it himself.
Feng Wu Xuan Nu said with admiration, "My husband is amazing. I can only say 'delicious' and nothing else."
Yuanfeng Immortal smiled to himself. When life is going well, you need such a caring person by your side. In this way, the happiness you gain can be multiplied.
Why does it feel like the food in my bowl is being consumed at an exponentially faster rate?
...
The Rose Fairy stared at the dishes in front of her, feeling quite distressed; these dishes had left a very deep impression on her.
If she could, she would never want to eat this thing called chili pepper again in her life, let alone the fact that it has that excruciating aftereffect! Who knows if she'll get sick after eating it?
The Peony Fairy looked at her disciple and said with a smile, "It's fine whether you eat it or not, it's just a few spirit stones anyway. But you've heard about the properties of this dish, are you willing to give up those effects?"
Hmm? Is there some gossip going on?
Du Juan and her fellow new disciples seemed to be eating attentively, but their ears had already been secretly perked up.
Master, there's clearly a story behind this. I just wonder why you don't want to eat this chili? To refuse something so fragrant to the core, that must be some incredible gossip!
The Rose Fairy was having a mental battle.
That nightmarish memory and the powerful attribute effects split into two factions, fighting fiercely and neither willing to concede to the other.
But the aroma wafting from the bowls and the noisy sounds of the apprentices eating gradually led to the appearance of a third force among the two sides.
As soon as this third-party force appeared, it joined forces with the attribute faction to attack the memory faction. The memory faction was completely overwhelmed and was wiped out in less than three rounds.
This may seem like a long time has passed, but it actually happens in the blink of an eye, because human thought is very fast.
Having made up her mind, Fairy Rose no longer hesitated and calmly said, "It's nothing, I just have a little trouble getting used to spicy food, it's nothing compared to my cultivation improvement."
Without further hesitation, he picked up an unfamiliar object and stuffed it into his mouth.
The Rose Fairy, who had expected her mouth to catch fire after just one bite, was suddenly taken aback. She was surprised to find that the dish, which looked incredibly intimidating, was not actually that spicy.
The strongest impression she got was from the fragrance.
I don't know what the thing in my mouth is, but it tastes very crisp and refreshing, with a faint grassy aroma and a very delicious flavor.
Since it wasn't that spicy, the Rose Fairy felt less burdened and immediately used her cultivation advantage to her advantage, moving much faster than the other disciples.
...
The kitchen was starting to look like it had been overrun.
Everyone stared in disbelief as their junior uncle pulled out one after another large, golden, spiky creature from the jade slip.
The culprit that caused the kitchen to fall into chaos was this big, thorny thing.
If an Earthling were there, they would surely exclaim, "Holy crap, whose durian can grow as big as a millstone?!"
That's right, this golden, thorny thing that keeps emitting a foul odor is a durian from another world.
However, compared to the poor and stingy durians on Earth, the durians of cultivators are much richer and more generous.
Not only are they incredibly large, but their bulging durian shells also seem to be telling us how grateful they are.
"Huh... what is this stuff that Junior Uncle has made? This is the first time I've ever smelled anything that can rival fried green onions."
"The fried green onions were processed by Junior Uncle. This looks completely natural. It can rival Junior Uncle's culinary culinary disasters, so it must be something extraordinary."
"Is there something wrong with my nose? Why does this thing smell stinky but also have a hint of sweetness?"
"You know what, hey you really do think so too, I kind of think so too."
As Ye Feng pried open the durian shell with his bare hands, he explained to his disciples, "This thing is called durian. Don't be fooled by its ugly-cute appearance and its pungent smell. This thing is truly the king of fruits. It's incredibly sweet and nutritious."
With his movements, he scooped out room after room of golden, plump durian flesh, which soon piled up on the table like a small mountain.
Ye Feng felt a sense of accomplishment at this moment. Although he had some wealth back then, he had never bought so many durians at the same time! He had achieved durian freedom in an instant.
He naturally intended to use so many durians for cooking.
Moreover, he needs to make two dishes with just one durian.
The first dish is a durian chicken soup casserole made with the white pulp inside the durian shell, a little bit of durian flesh, and the seeds of the durian flesh.
Another dish is a durian cheese roll made with durian flesh and chicken thigh meat.
The second step takes less time to prepare, so Ye Feng made the first one first.
The white flesh of a ripe durian is easy to remove; a gentle pull is all it takes to complete this step.
After cutting the white flesh into large chunks, Ye Feng began to prepare the chicken.
Chop the chicken into small pieces and put them into the casserole dish, then add the white pith and water, cover and start simmering the soup.
Durian holds an extraordinary position in the fruit world. Although no one in this world has ever eaten it, it does not diminish its deliciousness.
The chicken comes from a three-year-old free-range chicken with blue, white and red feathers. Needless to say, the chicken meat is tender and nutritious, which perfectly meets the definition of seven-tenths ingredients.
All Ye Feng had to do was add a little bit of base flavor to the delicious durian chicken soup at the end.
After simmering the chicken soup, Ye Feng began preparing the second dish.
Debone the chicken thighs, lay the boneless chicken thigh meat flat and gently massage it, sprinkle some seasoning on it and then turn the chicken thigh meat over.
After sprinkling the seasonings on both sides, spread the mashed durian flesh evenly over the chicken thigh meat.