Chen Feng and his friends hadn't had enough fun yet and were reluctant to leave. In the end, Chen Ruiqing promised to let them come back during summer vacation, and only then did the two kids reluctantly get on the bus and leave.

"Brother, sister-in-law, Xiping, everything's settled here, let's go back to the ditch."

"Xiping, do you have anything to take back with you? Your older brother can drive it back." Liu Changde and his family also came over to say they were leaving.

"Brother, sister-in-law, it's rare for you to come all this way, why don't you stay a couple more days?" Sheng Liancheng quickly said, trying to persuade them to stay.

"No, no, I can't trust anyone else to take care of all my chickens, ducks, geese, dogs, and other wild animals."

Besides, the eldest brother has set up a breeding farm, so he has to go back and keep an eye on it, right? I don't think there's anything fun to do in Songjiang River, it's not even as good as our valley.

"We're heading back now. Come back in a few days when you're all done with your work, and I'll invite you for a drink." Liu Changde waved with a smile.

The farm was approved in the spring, and Liu Yujiang has been busy with this matter recently.

The farm is already mostly completed; the rest can be built gradually.

Liu Yujiang temporarily introduced deer and musk deer from the breeding farm in Donggang and is slowly developing the business. Once it reaches a certain scale, he will consider raising other animals.

"Brother, we need to think about raising wild boars or pheasants later."

You don't know, but pheasant meat is quite popular internationally, and we can raise it for export.

Wild boars are best bred with domestic pigs, creating second-generation hybrids. The pork from those hybrids isn't as fatty as domestic pigs; it's leaner and more meaty. In a few years, these will definitely sell well.

I've been busy these past few days and haven't had time to talk about the farm. Right now, Sheng Xiping and Liu Yujiang briefly discussed their views on the farm's development.

Pheasants and wild boars have short growth cycles, quick results, and good economic benefits.

In the future, as people pursue green, healthy, and all-natural foods, the demand for various kinds of wild game will continue to rise.

Sheng Xiping's intention was naturally to seize the initiative and develop ahead of time.

By the time everyone realizes this is profitable, it's too late to follow suit.

"Understood, I'll think about it carefully when I get back. Alright, you're busy, let's go home first." Liu Yujiang waved his hand and gestured for his family to get in the car.

"Brother, be careful on your way back. I don't think it's safe for you to drive that three-wheeled vehicle."

"I'll try to buy you a vehicle later; these things are hard to handle." Sheng Xiping frowned as he looked at Liu Yujiang's tricycle.

In Dajianchang Village, there were several people from Shandong who had come to make a living as migrant workers. One of them was surnamed Gu and his family was from Wulian.

This spring, Liu Yujiang asked someone to buy him a farm tricycle from Wulian so he could use it to work in the ginseng fields.

When they came down to attend the wedding, Liu Yujiang drove his tricycle to bring his family down.

"Oh, no need, I'm quite good at driving this tricycle."

This thing is small and can go on any road. If we put a big car in it, we wouldn't be able to get around our village."

Liu Yujiang smiled and waved his hand, telling everyone in his family to sit down. He then picked up the crank handle and shook it vigorously for a while.

With the tricycle running, Liu Yujiang tossed the crank handle into the toolbox under the seat before getting on. He stepped on the gas, and the tricycle chugged away.

Liu Changde and the others waved to Sheng Xiping and his group from the car and quickly disappeared from sight.

Everyone else had left, leaving only his own relatives. Sheng Liancheng insisted that Sheng Lianjie, Zhang Shouzhi, and the others stay for a few more days.

It was so lively yesterday, and today they're all gone in a flash. How quick they are to leave?

Sheng Lianjie and Zhang Shouzhi couldn't argue with him, so they agreed to stay for two more days.

"Xiping, why don't you cancel all the rooms? It's just our family left now, so don't waste money staying in a hotel."

I see your two kang beds are quite large; they can accommodate quite a few people. If there's really not enough space, you can find some wooden planks to temporarily build a bed, which can also accommodate several people.

Zhang Shouzhi grabbed his nephew and told him to check out of the room.

"Uncle, no need, it's not expensive, you can stay in a hotel." Sheng Xiping smiled nonchalantly.

His house isn't small, but it can't accommodate so many people. They've already spent the majority of the money; what's a few days' rent difference?

"If you're not going to check out, then we're leaving too. Why should we spend money on our own family? Even if you have money, you shouldn't spend it like this."

"You spent a lot of money on Xi'an and Xi Kang's wedding. Even if you're a big earner, you should still be more frugal."

Zhang Shouzhi disagreed no matter what and insisted that Sheng Xiping cancel his reservation.

Everyone else chimed in, and Sheng Xiping had no choice but to obey and cancel the room reservations, which would also settle the accounts for the past few days.

The Forestry Bureau Hotel was quite nice; both the Feng and Wu families stayed in double suites.

Each room is 15-16 square meters and includes a bathroom and shower. Most amenities are provided. The room is priced at 24 yuan per night.

There weren't many double suites left, so some regular double rooms were arranged instead. The rooms were a bit smaller and didn't have private bathrooms. Each room cost sixteen yuan.

Of course, these are the prices offered to the public. With Zhou Mingyuan's influence, the hotel also gave us a discounted price.

In the end, the room cost over 1,500 yuan.

The wedding banquet was quite high-end, featuring whole chicken, braised pork knuckle, and whole fish, as well as hearty dishes such as braised pork slices, braised pork belly, four-happiness meatballs, and shredded pork with eggs. Therefore, this table was not cheap.

We set up 25 tables at noon and another 6 tables in the evening. Including the meals for the guests in the previous days, as well as cigarettes and alcohol, the total came to a little over 1,500 yuan.

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