Reborn in the 80s, I'm Leading Our Fishing Village to Prosperity!

The female protagonist, Lin Ziyan, was an aquaculture PhD and a double major in ship design in her past life. She was reborn into the body of a girl from a small fishing village in Fuzhou.

Ju...

Chapter 299 Grilled Fish

Her gaze remained fixed on Lin Ziyan.

"Let's grill the fish first..." Lin Ziyan said as she placed a clean net on the stove.

First, marinate the fish in wine, ginger, and water to remove the fishy smell...

When the fish is placed on the grill, a sizzling sound is heard as the fish oil is rendered out.

A fishy aroma wafted around the area and then drifted outside the shop.

Aunt Wang watched from the side, and when she smelled the aroma, she didn't think anything of it.

Lin Ziyan then laid out the chives, bean sprouts, stir-fried soybeans, and other side dishes on the bottom of the plate, and finally, after the fish was cooked, she poured the sauce that had been prepared earlier over it.

The small stove that had been prepared only had a little charcoal burning on it. Once the plate was placed on it, a spicy aroma wafted into the air, making one's mouth water.

"Boss Wang, how is it?" Lin Ziyan asked with a smile, adding a teasing tone.

"Ah Yan, this new dish is perfect for pairing with drinks!" Aunt Wang praised, seeing the ingredients buried under the fish.

Lin Ziyan said, "There are a few more items; just wait."

She was just craving something and wanted to be able to eat it without having to do it herself.

She once went to a city in the south with her friends and ate at a chain grilled fish restaurant. The price was a bit higher than at the night market, but there were many flavors to choose from, and you could also choose the fish you liked.

Later, she made it at home a few times, and naturally she was able to make several different flavors.

Smelling the aroma, Mr. Li was wide awake and came out in his work clothes.

This doesn't taste like something the kitchen helpers in the restaurant would make.

It has the aroma of fish, as well as beef and squid.