Chapter 38 Rice has a fragrant aroma, and vegetables have a fresh fragrance

Seeing her granddaughter sitting obediently, Aunt Guo felt a little relieved. When ordering, she couldn't help but mutter, "Are the ingredients in your restaurant safe? Is the meat good? Don't try to fool me with leftovers. I'm a picky eater. I can tell if the meat is good right away. If it's not good, be careful or I'll report you. Also, have you washed your dishes? Are there any cockroaches in the kitchen?"

…

At this time, Sheng Jiu seemed to understand why Aunt Guo did not bring her granddaughter when ordering food.

She also knew that it was not appropriate to talk about these things in front of the children, so after avoiding the children, she simply stopped controlling herself.

Despite being questioned, Sheng Jiu didn't get angry. He smiled and replied, "Don't worry, Auntie. It's all clean and good meat. The company only delivers it after it passes the inspection. The kitchen is wiped several times a day, and the stove is almost rubbed to sensitive skin."

…

Seeing that Sheng Jiu had a good attitude and explained carefully, Aunt Guo was barely satisfied.

She ordered a bowl of fish-flavored shredded pork rice, and said she didn't want it spicy because her child couldn't eat it.

After that, I ordered a bowl of millet porridge. Seeing that there was jujube tea, I asked if it had sugar. When I heard no, I ordered a cup too.

Sheng Jiu signaled Ares to pour tea, and she turned and went into the kitchen.

Seeing that the young man Sheng Jiu was the boss, Aunt Guo's eyes widened in surprise: "This, this, this... can it be delicious?"

After she muttered to herself, she thought again that they came in because the food tasted good.

So, it should be delicious, right?

Ares had already poured the jujube tea and handed it to his aunt: "Aunt, do you want me to help you take it over?"

Aunt Guo shook her head and was about to leave when she heard Ares' gentle reminder: "Our wild jujube is a specialty product. It is very effective in helping you sleep. It is not recommended for children to drink."

Aunt Guo really ordered it for the child.

After hearing what Ares said, Aunt Guo was stunned for a moment: "Ah? He put sleeping pills in it?"

Ares didn't expect his aunt to say that. He was stunned. "No, no, the food inspection staff came over yesterday and conducted a random inspection. There are no problems. Our boss is also drinking it."

After Ares finished speaking, he pointed to the half cup of tea left by Sheng Jiu on the bar.

Aunt Guo took a closer look and smelled it out of concern.

After confirming that it was the taste of red dates, she felt relieved and asked for a bottle of mineral water for her granddaughter.

The millet porridge had been cooked long ago and had been kept warm on the stove, so it was served on the table first.

Aunt Guo smelled the sweet aroma of millet and nodded slightly: "This rice is good, it has a bit of rice fragrance."

When my granddaughter Xiaofu saw that it was millet porridge, she couldn't help but pout and said, "I don't like it!"

In order to nourish the child's spleen and stomach, the daughter-in-law often prepares millet and yam porridge for the child.

I've tried expensive, cheap, bought from outside, and cooked at home.

After a long time, the child no longer likes to drink it.

Aunt Guo naturally knew that she ordered this porridge for herself.

However, she didn't say it directly, because children's hobbies are short-lived.

After a while, I felt that the food was delicious and wanted to try it. If I told the child now, wouldn’t it embarrass the child?

Before drinking the porridge, Aunt Guo checked the bowl and the porridge again with great care. She even checked the small tray under the bowl of porridge carefully to prevent it from being scalded.

Clean.

Only then did Aunt Guo feel at ease to scoop up the first mouthful.

The sweet and soft millet, the fragrant and soft yam, they seem to be separate, but they are wrapped around each other and moving forward.

Hand in hand, they carry the fragrance of nature and rush to the lips and teeth, and to the depths of the senses.

For a moment, Aunt Guo seemed to be dreaming back to her childhood.

Back to those years, although it was hard, the rice still had a lingering sweetness and the dishes had a fresh and fragrant flavor.

Back then, I was young and didn’t know what kind of life I was living. Now looking back…

Oh shit!

How are vegetables grown nowadays?

How do you make all the dishes tasteless?

Aunt Guo was complaining in her heart when the fish-flavored shredded pork rice arrived.

The sweet and sour taste swirled and rushed over like an all-encompassing force, leaving no chance to dodge.

Aunt Guo thought: This smells so good!

Xiaofu couldn't wait any longer: "Grandma, Grandma, I want to eat, I want to eat!"

Aunt Guo didn't have time to eat herself and was busy helping her granddaughter with the spoon and chopsticks.

Xiaofu couldn't wait any longer: "Grandma, grandma, I can do it myself, I can do it!"

Children aged five or six can already do many things on their own.

However, how could Aunt Guo bear to let her granddaughter, whom she had raised herself, suffer?

I really wish that a mouthful of rice could be fed directly into the child's stomach, so that it would be easier for him.

Seeing her granddaughter taking the initiative to eat with a spoon, Aunt Guo couldn't help but praise her: "Our Xiaofu has grown up, good girl."

Sun Xiaoxiao had just finished eating and was slowly savoring the jujube tea.

Before, she thought that this tea was expensive and simple, and really not worth the price.

At this moment, she just wanted to say: It smells so good!

The refreshing and elegant taste has the aroma of dates that slowly turns sweet, and after one bite it makes people savor it for a long time.

Sun Xiaoxiao was even reluctant to drink it all at once, and drinking water directly after a meal would dilute the stomach acid and affect gastrointestinal digestion.

So, she took a few sips and poured it into the cup she brought with her.

Lin Qi watched from the side and couldn't help but envy: "You have a good habit. I will bring a cup next time."

She has a bad stomach and can't drink much water after eating, but the jujube tea is so delicious that she can't help but drink it one sip after another!

Wen Nuan was standing aside, drinking and nodding in agreement.

Hearing Lin Qi say this, Sun Xiaoxiao raised her head proudly. Hearing the commotion at Aunt Guo's table, Sun Xiaoxiao couldn't help but look envious.

Lin Qi saw it but didn't ask any more questions.

Who doesn’t have some unpleasant things that they don’t want to talk about?

They still have to work in the afternoon, so the three of them have to go back.

It was also at this time that they realized belatedly that they had forgotten something.

Bring lunch to your colleagues!

Ahhhh!

Fortunately, fortunately, there are not many diners right now, so there should be some left, right?

There wasn't much fish-flavored shredded pork rice left, so the two of them made up the difference by ordering egg and ham rice.

Sheng Jiu fried it quickly and put it into a takeaway box.

The three of them happily took their food and prepared to leave.

At this time, there were only three bowls of millet porridge and two servings of egg and ham rice left in the store.

There are fewer today.

It was dinner time, and the smell of shredded pork with fish flavor was so strong that it drifted to farther places.

Someone came here looking for the flavor, only to find that it was gone?

ah?

It’s so expensive, and you’re out of stock?

What should I do then?

We still have the egg and ham rice, or...

Try it?

Some people are willing to make do, while others choose to come back tomorrow.

Then, the two servings of egg and ham rice were gone.

Li Cheng wanted to finish his own work, so he hurried over. After entering the door, he asked loudly: "Boss, do you have any fish-flavored shredded pork rice left?"