After binding with the Gourmet System, the back door of Sheng Jiu's restaurant led to another world.
The first otherworldly guest brought her a crab claw taller than a person. Sheng Jiu t...
Chapter 556 The First Freshness of Spring
It’s so fragrant and fresh that it’s practically killing them!
Some monks were so anxious that they even forgot that they were still observing in secret. They stupidly crawled out from the bushes and cracks in the rocks and looked out.
After the other monks found out, they secretly sighed: Delicious food can ruin everything!
Are you guys exposed like this?
Don’t you consider that there are people behind you who haven’t been exposed?
But, don't blame them.
After all, he is young, his cultivation is not high, and he has not been fasting for long. It is normal for him to still have a liking for worldly delicacies.
It's not like them...
Slurp!
Okay, they stopped bragging and talking nonsense.
So, can they try this delicacy?
Those with quick brains have already shown up.
Since it has been exposed anyway, let’s expose it completely.
Besides, this is a restaurant.
What does restaurant mean? Does it need any explanation?
They can come to eat!
So, why panic?
Eat first, then observe secretly.
Some monks took the initiative to ask. They were originally social gangsters and were very good at this kind of thing.
The female cultivator was not shy at this time. She took the initiative to talk to Sheng Jiu, while the male cultivator set his eyes on Lin Duo.
Lin Duo: ...
Sheng Jiu prepared quite a lot.
However, the casserole is not big, so the amount each time is not much.
However, they are not afraid of having too many stoves!
Of course, the main reason is that there are so many people and they eat so much that if we cook too little, it won’t even be enough for them to taste.
At this time, a cultivator came to ask, Sheng Jiu thought about it, agreed on a price with the system, and then reported it to the female cultivator.
The female cultivator's eyes lit up after hearing this: "Is there really a bowl?"
Sheng Jiu:......
Ah, no, sister, are you focusing on the right thing?
A bowl of 998 low-grade spirit stones, and you don’t even blink an eye?
Sheng Jiu secretly regretted his decision, wondering if his quote was too low.
However, with system pricing, it should be okay.
Except for the bacon which was bought from the vegetable market, all other ingredients of this Yan Du Xian dish were obtained from various dimensions.
The fresh meat was obtained from another world of immortal cultivation. The cost was very low, just a few spirit stones used to issue tasks. When the cost was shared, it was really not expensive.
The bamboo shoots are freshly dug, but their labor cost is a bit more expensive.
Other seasonings and the like don’t cost much in total.
It can be said that she earned 900 spirit stones with tears for this bowl of pickled pork with preserved vegetables!
However, the female cultivator did not blink, and did not mention the matter of spirit stones at all. She was only concerned about whether she could really get a bowl.
Sheng Jiu took a deep breath and nodded calmly.
Although there are not many of them, we can start now.
It is still very important to promote the propaganda of this world of immortal cultivation nowadays.
As for when they eat?
unimportant.
Anyway, the bamboo shoots are there and they won’t grow legs and run away.
Just dig it up later.
However, time still needs to be kept.
It’s out of season and the sweet taste is gone.
Two monks took the initiative to test it out, and when the other monks saw that nothing was wrong, they also came over to take a look.
Moreover, as time goes by, the delicious flavor becomes stronger and stronger, which is simply not something that ordinary people can resist!
So, eat it.
As for after you’re full?
Let’s talk about it later.
When cooking dishes that are simmered over low heat, you cannot be impatient.
Fortunately, the monks were able to sit there calmly after smelling the delicious fragrance.
Two of them started reading books directly, and a few of them meditated on the spot.
They cursed each other in their hearts, but it did not affect their own rhythm at all.
Don’t ask, if you ask, everyone else is just pretending, I’m the only one who really practices!
Soon, it was time to prepare the meal, and Boll and the others went back to prepare the meal, while Sheng Jiu, Lin Duo and Shang Wuji stayed behind.
After Shang Wuji restrained his aura, it was no longer possible to tell that this person was the Demon Dragon.
Moreover, who could have thought that one day, the magic dragon would personally serve me food?
When the soup in the casserole was thick and white, the meat was tender and crispy, and the bamboo shoots were fragrant and crispy, Sheng Jiu finally moved.
She began to distribute the pickled pork with preserved vegetables, which had almost taken their souls away, into small bowls.
Each person has a bowl, which is the size of a palm.
It was the size of Sheng Jiu’s palm.
Therefore, there is visibly less meat in this bowl.
Two pieces of salted pork, two pieces of fresh meat, a few slices of thin bamboo shoots, and a thick and delicious soup.
OK, all done.
However, no one felt it was too little.
After all, they have been fasting for a long time, and the monks have no idea about the prices of human delicacies.
I just think this thing is so fresh, it’s worth the price!
Except for a few poor sword cultivators who cursed the swindler shop in their hearts and drank faster than anyone else, the other cultivators remained quite calm.
After distributing it to everyone, Sheng Jiu also filled a small bowl for himself.
Qingyue didn't go to get a facial at this moment. After all, if all else failed, there were robots.
She was going to dig bamboo shoots and also prepare to help Alex catch monsters.
There is no other reason, the pet snacks made by Shengjiu are really delicious.
Woohoo, Suo Suo can’t refuse at all!
Qingyue can consume more than ten kilograms of snacks in one night.
It weighs more than ten kilograms after drying!
Sheng Jiu was afraid that she would get sick from overeating.
But after seeing that she had taken it for a few days and had no abnormalities, I just let her go.
Anyway, there are plenty of things...
Why?
This is also the world of cultivating immortals. They also have spiritual beasts. Will they like them too?
Sheng Jiu has too much monster meat stored here that needs to be consumed.
Looking at everyone drinking soup and eating bamboo shoots, Sheng Jiu silently canceled his plan to dig bamboo shoots in the afternoon and changed it to: roasting meat!
However, making plans in her mind does not affect her enjoyment of delicious food.
I took a sip of the soup and it was salty, fresh, and tempting.
The freshness and saltiness blend together beautifully, like the collision of two different forces. They don’t knock each other over, but instead entangle with each other cleverly, bringing out the most wonderful taste.
After the bacon is processed, it no longer just has a salty taste, but instead has a slightly different texture and taste.
Not to mention the fresh meat.
The most special thing is the thin spring bamboo shoots.
The first delicacy of spring really lives up to its reputation!
Even if it is mixed with other ingredients, its freshness and fragrance cannot be drowned out by other ingredients.
Its freshness and fragrance are unique.
Like the queen of flowers, no matter how other flowers bloom, it has its own rhythm.
Fresh, salty, rich and fragrant.
Sheng Jiu narrowed his eyes slightly and chewed the thin piece of bamboo shoots carefully.
It tastes so good!
In fact, Shengjiu really wants to launch this dish.
However, it took way too long to make!
If you want to eat it at noon, you have to get up early and stew it!
The space in her kitchen is really limited.
So, make an excuse and say it was stewed upstairs?
It's a bit non-compliant.
Sheng Jiu thought about it carefully and finally decided: forget it.
Just stir-fry it, then braise it in oil and eat it like this.
It saves time and effort, and you don’t need to find another excuse.
After making this decision, Sheng Jiu enjoyed his bowl of the first delicacy of spring with peace of mind.