Instead of irresponsibly calling netizens from all over the country to Tianshui, it would be better to make them wait another two months.

By then, the apples in Tianshui will be ripe, and the scenery will be at its best all year round.

Only in this way can we bring the best travel experience to tourists.

The Tianshui Culture and Tourism Bureau had already considered things that even locals in Tianshui could think of.

Right now, the deputy director of the Tianshui Culture and Tourism Bureau is seen with Qin Zi'an at a popular mala tang restaurant.

After tasting the flavors of Tianshui Malatang, Qin Zian had a satisfied smile on his face.

Tianshui Malatang (a type of spicy hot pot) is visually appealing, piping hot, and reasonably priced.

Mala Tang is served in the form of skewers, and the price is usually one to two yuan per skewer.

The variety is very rich; diners only need to choose the ingredients they like and let the restaurant cook them for them.

The vendors will blanch the ingredients in the boiling broth and then transfer them to a plate.

Ladle in the original broth, then add a large spoonful of chili oil, allowing the ingredients to be tightly coated with these seasonings.

Especially the hand-pulled noodles in Tianshui Malatang, they are simply the soul of the dish.

One bite, and the deliciousness went straight to the top of my head.

Tianshui Malatang is not a single flavor, but rather has multiple layers of flavor.

The top notes are the aroma of chili peppers, the middle notes are the freshness of the ingredients, and the base notes are a slight numbing sensation.

All of this is thanks to the raw material of Mala Tang – Gangu chili peppers.

This chili pepper is a unique variety from Tianshui. It has a rich and fragrant flavor, and although the spiciness is strong, it is not overly irritating.

That's why Tianshui Malatang is so delicious and leaves a lasting impression.

It's fair to say that Tianshui Malatang's popularity is due to its inherent strengths.

Seeing Qin Zi'an enjoying his meal so much, Director Fu asked with a smile.

"Xiao Qin, how is it? Our Tianshui Malatang tastes pretty good, right?"

Qin Zian shook his head slightly and said calmly, "It's not worth it."