Nowadays, hot pot chicken truly deserves the name "Manchu Han Imperial Feast," rather than simply stuffing hot pot chicken into regular ingredients.

In addition to the completely upgraded flavor, Qin Zian and Lao Zhang also put a lot of effort into the presentation of the dish.

They drew inspiration from the plating art of the ancient Manchu Han Imperial Feast, crafting each dish as if it were a work of art.

The colors are harmonious, the shapes are unique, and the layers are distinct, making it a visual treat at first glance.

In addition, they also pay special attention to the selection and matching of tableware, striving to ensure that every detail reflects the cultural heritage and aesthetic taste of Cangzhou.

The hot pot chicken Manchu Han Imperial Feast, which is finally presented to diners, is not only a collection of delicious dishes, but also a feast of culture and art.

While enjoying the delicious food, diners felt as if they had traveled back to an ancient palace, experiencing a culinary journey that transcended time and space.

Meanwhile, the Cangzhou Culture and Tourism Bureau also took active steps, carefully planning a series of diverse tourism routes and activities centered around the theme of food.

The most important step in this process is online promotion.

In order to make Cangzhou's culture and tourism visible to netizens, the official account of the Cangzhou Culture and Tourism Bureau, together with Qin Zi'an, released a collaborative video.

The video content is very simple; it simply presents the creative dishes that Qin Zi'an and Lao Zhang developed together.

Hot pot chicken Manchu Han Imperial Feast, strawberry tofu pudding, scallion coffee, spicy hot pot bread, lamb intestine buns, fried grasshopper sandwiches...

The video showcases these delicacies one by one, along with their names, allowing viewers to clearly understand what creative dishes the Cangzhou Culture and Tourism Bureau has launched this time.

When netizens first learned the names of these incredibly creative dishes online, the comment sections of Qin Zian's and Cangzhou Culture and Tourism Bureau's official accounts instantly exploded.

Netizens reacted in various ways, and the entire internet was filled with an atmosphere of curiosity and a touch of mockery.

"Huh...huh? This is the first time I've heard of a dish called 'Hot Pot Chicken.' I thought that was niche enough, but it turns out it's followed by 'Manchu Han Imperial Feast.' Does anyone know if this 'Hot Pot Chicken Manchu Han Imperial Feast' has ever been tried? Is this another masterpiece of the 'dark cuisine' world?"

"The things Qin Zian recommends are either things that can touch hell, or delicious treats that are just a feint. Given Qin Zian's impressive track record, I'm willing to be the first to try it."

"Putting everything else aside, that fried grasshopper sandwich sounds incredibly appetizing, which is perfect for someone like me who loves insects. However, I'm also worried that it might be more hype than substance. It's called a fried grasshopper sandwich, but it's just a sandwich shaped like a grasshopper—all show and no substance. But anyway, Qin Zian recommended it, so how could I, a foodie, miss out on such a challenge? I have to try it!"

"Cangzhou is about to become a hot spot! Putting aside the fact that it combines the weird and wonderful cuisine from all over the country... oh no, creative cuisine. Just the fact that Qin Zian is in Cangzhou makes it a place worth visiting. Okay, I've already bought the tickets and booked the restaurant. I can't wait to see what this 'Manchu Han Imperial Feast' is all about."

"Just looking at the videos, the plating of these creative dishes in Cangzhou is truly artistic. This isn't just eating, it's a visual feast! The best part is, it's not expensive at all; you can eat well for just 100 yuan per person. Enough said, I'm grabbing my camera, eating and taking pictures, ready to start my amazing WeChat Moments."

"With Director Qin overseeing things, the food in Cangzhou shouldn't be all show and no substance. But just based on the name and the creativity, I'm willing to give it a try. I'll go check it out this weekend, and I hope the taste will be worth the seven-hour high-speed train ride."

When netizens saw that Qin Zi'an was organizing an event in conjunction with the Cangzhou Culture and Tourism Bureau, their first instinct was to book tickets.

After all, none of the cultural tourism projects Qin Zi'an has undertaken in the past six months have failed.

This ability to make one successful case after another has earned him a great deal of trust from netizens.

Therefore, the creative cooking activities launched by the Cangzhou Culture and Tourism Bureau were quickly snapped up, becoming a highly sought-after event.

As its popularity continues to rise online, "Hot Pot Chicken Manchu Han Imperial Feast" has not only become a hot topic of conversation, but has also sparked countless people's longing and curiosity for the city of Cangzhou.

In a short time, Cangzhou's food, culture, and tourism resources were deeply explored and widely disseminated by netizens, and a city culture craze sparked by food is quietly emerging.

Faced with such tremendous development opportunities, the Cangzhou Culture and Tourism Bureau has been working tirelessly to seize this wave of immense wealth.

The Cangzhou Culture and Tourism Bureau invited well-known food bloggers and travel experts to conduct on-site visits. Through their lenses and pens, they vividly presented the delicious taste, exquisite plating art, and cultural stories behind "Cangzhou Cultural and Tourism Creative Cuisine" to a wide range of netizens.

These high-quality images, texts, and videos quickly spread online and continued to generate widespread attention and discussion.

At the same time, the Cangzhou Culture and Tourism Bureau also made full use of social media platforms to launch hashtag campaigns such as #HotpotChickenManchuHanFeastChallenge# and #CangzhouFoodExplorationTrip#, encouraging netizens to share their food experiences, travel stories, and even creative plating photos.

The Cangzhou Culture and Tourism Bureau aimed to create a positive online interactive atmosphere through this approach, further stimulating public interest and enthusiasm for Cangzhou tourism. To translate this culinary craze into tangible tourism revenue, the Bureau also designed several distinctive tour routes, incorporating the experience of enjoying the "Hot Pot Chicken Manchu Han Imperial Feast" as a key component.

These routes cover various aspects of Cangzhou, including historical sites, natural scenery, and folk culture, allowing tourists to enjoy delicious food while also experiencing the unique charm of Cangzhou.

In addition, the Culture and Tourism Bureau has worked closely with local catering businesses, hotels, transportation departments and other relevant departments to launch a series of preferential policies and convenient measures, such as food discounts, accommodation discounts and transportation connections, in order to attract more tourists to come and experience the place.

With such a massive publicity campaign, not only the Cangzhou Culture and Tourism Bureau, but even a pig would become famous.

In this way, Cangzhou's culinary culture quickly became a sensation across the country.

Tourists flock here, eager to savor the unique flavor and experience the charm of Cangzhou.

The emotions of the locals in Cangzhou are particularly complex amid this sudden surge in tourism.