"In winter, I stew a pot of lamb spine. You can eat the lamb or use it as a hot pot to cook meat and vegetables. When it gets cold, I will make it for you to try."

Lu Wanling listened as her husband recounted a list of various delicacies that she had hardly ever heard of.

At this moment, Lu Wanling was genuinely surprised.

"You and your brother-in-law were only gone for half a month, how did you find out so much? Why didn't your brother-in-law mention these things?"

Feng Haidong smiled and said, "It's probably because I pay more attention to food. Now that I've opened a crayfish restaurant, I've become more interested in food. My brother-in-law hasn't paid much attention to it."

After her husband said that, Lu Wanling thought about it and realized that it made a lot of sense.

She couldn't help but laugh and say, "It seems you really are a foodie now."

Feng Haidong chuckled and said, "That's right. Now that your husband is a seasoned foodie, since we're running a business, we need to research all kinds of food. We should try to bring in anything that can be introduced to our restaurant so that we can expand our business and open some corresponding stores in the future."

Hearing her husband's words, Lu Wanling felt that he was capable of doing it.

She smiled and said, "I believe you can do it."

Feng Haidong said, "With your trust, I will definitely work hard."

Then, Feng Haidong called the children who had run to the riverbank back: "Fanfan, Yueyue, come back quickly, we can continue eating the grilled fish. If you don't come back soon, we're going to eat it all."

Upon hearing this, the two children immediately ran back from the riverbank.

When Feng Qifan ran back, he didn't forget to pull his younger sister along, and deliberately slowed down his pace to run back with her.

The family enjoyed a happy picnic by the river.

The day after their outing and picnic, Feng Haidong took his son back to the city by car.