There's no need to pay attention to the heat and time when using an iron wok. Ye Zhongnan scrambled the eggs until they were elastic, smooth, and had an appealing color.

Then he poured in the tomatoes and stir-fried them again.

It changed from simply scrambled eggs to scrambled eggs with tomatoes.

Although it's a very simple, home-style recipe, many people are already swallowing hard.

Ye Zhongnan asked Xu Yongfang to bring a large bucket of water and pour it into the pot.

The iron pot quickly brought the water to a boil, and Xie An hurriedly announced the number of people eating noodles, including himself, his mother, and several laborers.

With this pot, one bowl per person is enough to make do.

Ye Zhongnan put in the noodles, and when the noodles were just a thin white line, he immediately put in the chopped broccoli.

The pot contained red, green, and golden-yellow colors; it looked very appealing.

The elderly people watching felt their stomachs rumbling even louder.

They were so hungry they could hardly stand it, and they wished they could just grab the noodles with their hands and eat them.

Ye Zhongnan added some of his own seasoning powder, making the noodles smell even better.

"Alright, it's ready to be taken out of the pot!"

The mahjong players cheered and swarmed around the room with their bowls in hand.

I've completely forgotten who said we shouldn't eat noodles.

The task of choosing noodles for everyone was naturally left to Xu Yongfang.

Xu Yongfang yelled, "What's all the noise about? You'll knock the pot over! Nobody can eat! Line up! One by one!"

The starving ghosts immediately lined up, and those at the back were terrified that those in front would finish picking out their noodles and they wouldn't get a turn.

The people who received their noodles first forgot to go inside the shop to eat; they just squatted down next to the tricycle and started munching away.

Soon everyone had their bowl of noodles and squatted down by the roadside to eat them.

It smells so good!

Tomato and broccoli noodles are implicitly known among mahjong players as "Double West Noodles".

They all knew that these two vegetables were healthy and delicious, so they used them to make noodles, combining the sweet and sour taste of tomatoes with the crispness of broccoli.

It has a rich flavor and high nutritional value, plus golden and smooth scrambled eggs, making it a dish that is both visually appealing and delicious.

It was so hot! They slurped the noodles up in no time.

Xiaoxi was stunned. Did these old men and women have iron throats and not feel hot?

After finishing a bowl of noodles, their eyes were even hungrier than before they ate, staring at the noodle soup in the pot like wolves.

Xu Yongfang had no choice but to serve everyone another half bowl of noodle soup.

"I'm still hungry! It smells so good, I want more!"

The old men who had stormed off earlier are now eating stir-fried dishes across the street.

The aroma of the double noodles made the meat in my bowl seem bland and tasteless.

Ye Zhongnan's helpless voice rang out, "Anyone who wants a second bowl, raise your hand to volunteer."

The old men across the street, upon hearing that a second pot was to be cooked, dropped their own stir-fries and ran over.

"I, I, I want noodles!"

Their actions angered the people who had just eaten their first bowl of noodles.

"Damn it, Lao Feng, weren't you just yelling about wanting meat? Get lost, don't try to take it from us!"

In order to taste the flavor of this bowl of Shuangxi noodles.

The old man surnamed Feng and his companions didn't care about saving face at all. They just chuckled when they were scolded, since they were just going to get to eat this bowl of noodles today anyway.

They can't be driven away no matter how hard you try.