What do you do when you can't win the survival game? You cheat, of course.
Li Changan from the 21st century transmigrated to the Great Ming Dynasty during a time of war and chaos, coincid...
With this clock, you'll never have to guess when you go to sleep or when you wake up again.
You don't have to live each day in a daze, not knowing what time it is when you wake up.
Sometimes, even though it's afternoon, I wake up thinking it's morning.
Call Laifu and Su Xiao over, teach them to tell time, and then tell them that their working hours will be from 7 a.m. to 6 p.m.
Meal times are: breakfast at 9:00 AM, lunch at 12:00 PM, and dinner at 5:00 PM.
Each meal has a one-hour eating time.
Based on this calculation, the villagers only need to work eight hours a day.
It's much more conscientious and beneficial than the 996 work schedule.
Li Chang'an thought to himself, "I really am a kind-hearted capitalist."
Lai Fu stared at this miraculous thing, his mouth agape in astonishment.
Is this thing used to record the time?
This is way too big.
He looked at Li Chang'an, feeling somewhat lost.
What kind of master have I been following?
No wonder the Prince's mansion treated him as an honored guest.
Young Master must be a deity descended to earth.
This thing called a clock is probably a magical artifact used by the gods in heaven, a magical device specifically for controlling time.
Li Chang'an felt that he had already exceeded his workload for the day and needed to rest.
They dragged the oxcart under the clock, then went to sleep and sunbathed.
For lunch, we ate cured pork again, but this time it was steamed.
The villagers ate fried eggs with rice and a bowl of milk powder.
The eggs were fried in lard, and one bite was delicious, with the aroma of lard and the flavor of eggs.
Each villager was reluctant to eat, finishing all the white rice before slowly savoring the taste of the fried eggs.
Only Xiong Er and San Niang had cured meat, two pieces each.
In front of Li Chang'an were the chicks that had been killed yesterday, two pieces of cured meat, and a plate of fried eggs.
The meager few dishes were transformed into a feast for Lin Dongdong.
After the meal, Li Chang'an assigned positions to the people in the village.
Xiong Er was in charge of managing the construction of the house. His wages were calculated monthly, one string of cash a month, and he could eat meat at every meal.
Third Sister was in charge of managing the cooking, and her wages were the same as Xiong Er's.
The others were ordinary workers, paid daily at twenty coins, and their meals consisted of plain rice and eggs.
Laifu was the chief manager, responsible for paying wages, managing the villagers' work, and allocating personnel.
With Li Chang'an gone, Lai Fu is the biggest catch.
The servants were treated the same as the villagers.