Because Jiang Li added the seasonings used in later generations, the kitchen was soon filled with the rich aroma of food.

The old lady sat in front of the stove, smelling the fragrance from the pot, and couldn't help swallowing her saliva.

Jiang Qingguo's family was carrying a pot of freshly baked steamed buns. As soon as they entered the yard, their noses were filled with the overbearing smell.

Jiang Jingzhe walked towards the kitchen even faster.

He sniffed deeply, "Little sister, why does this fish smell so good?"

Seeing Sixth Brother lying at the door, Jiang Li smiled and replied, "Don't you see who cooked? The food I cook is naturally delicious."

"Hey, I'll go set the table first."

Li Dongmei handed Xiaopang to the child's father and said, "I'll go to the kitchen and see if there's anything I can do to help."

Jiang Jingchen took his son and said, "Go ahead."

Just when dinner was about to start, Jiang Li's third uncle and his family came back.

Jiang Qingguo and Jiang Qinghua were also stunned when they saw their brother coming back.

"Old Three, why are you back at this time?"

Jiang Qingjun carried the meat and fruits he had bought, with a big belly, and said with a simple smile: "Brother, we will take a day off tomorrow, so we will come back to see mom and you guys."

"By the way, who is cooking tonight? Why does it smell so good?"

Jiang Qinghua replied, "Li Li is cooking. I don't know who she learned cooking from, but the food is so delicious. You guys are lucky to come back at this time."

When Jiang Jingwen and Jiang Jingrui heard that it was their sister who was cooking, they walked towards the kitchen curiously.

It's been a long time since they last saw their sister, and they both missed her so much.

However, Zhou Hongyi, the third son's wife, heard that it was Li Li who cooked, and asked in disbelief, "Is Li Li's cooking really that delicious?"

You have to know that my man is the chef of a state-owned restaurant. Is there anyone who is better than me?

Seeing that Zhou Hongyi didn't believe it, Wang Sufen also said, "You'll know after you eat it."

When Zhou Hongyi heard what her sister-in-law said, she smiled awkwardly and didn't say anything else.

Even though she usually acts very powerful outside, she really doesn't dare to offend her two sisters-in-law.

Jiang Jingwen walked into the kitchen and saw that his sister was really cooking. He also exclaimed: "Sister, are you really cooking?"

Hearing the familiar voice, Jiang Li turned around and thought for a while before realizing that this was his third uncle's eldest son, the eighth child.

"Jingwen, when did you come back?"

Jiang Jingwen smiled and said, "We just got home. We can have a day off tomorrow and play with you for a whole day. Are you happy?"

Jiang Jingrui: "Sister, didn't you see me?"

Jiang Li smiled, "I'm glad you two are back. Let's go out and play together tomorrow."

The Jiang family's children were all well educated, and none of them were the kind of bad kids that she hated.

Of course, all this is attributed to my grandfather, who was a wise old man. It's a pity that he worried all his life and passed away too early.

"Since you're here, take out the bowls and staple food. My dish will be ready soon. We can talk later."

Jiang Jingwen: "Okay."

Jiang Jingrui: "I'll help too."

Jiang Li looked at the food in the pot, thought of the four people coming back, and then took out a cabbage and started cutting it.

There are mostly men in the family, so if I cook less, it won’t be enough to eat.

The old lady came back from the backyard with green onions. Seeing her granddaughter wanted to add more vegetables, she smiled and said, "We still have potatoes at home. If they are not enough, we can just stir-fry some shredded potatoes."

Jiang Li replied without even raising his head: "I understand."

As the two round tables in the yard were set up, the boiled fish was soon served out.

Jiang Qingjun was surprised when he saw the boiled fish made by his niece.

"Oh my goodness, this smell is too overbearing. Li Li is trying to outdo me, his uncle."

When Jiang Qinghua heard what the third brother said, he said proudly, "Our Li Li has been smart since she was young. She will definitely be better than all of us in the future."

"But Third Brother, your restaurant probably doesn't have this dish, right?"

Jiang Qingguo shook his head. "Don't mention it. I really don't have any. It's mainly because this dish wastes a lot of oil and the fish is hard to clean."

"No, when can we have dinner? I can't wait to try it."

When Zhou Hongyi saw the boiled fish on the table, she had to admit that this dish was really appetizing.

On the other side, next to the water tank.

"Sixth brother, is this really edible? Are you not teasing us again?"

Jiang Jingzhe knew that his two brothers didn't believe him, so he held a red crayfish and said, "Look at the tail. The meat is here."

"And if you can't eat it, you think my little sister is so idle that she caught so many."

"My little sister said we'll eat it at noon tomorrow. Anyway, I've already eaten, so if you don't believe me, don't eat it." There wasn't much of this stuff to begin with, and with the two younger brothers coming back this time, there probably wouldn't be enough for them to grab.

Jiang Jingrui saw that Sixth Brother didn't seem to be lying, and then he smelled the smell in the yard and thought that this thing should be edible!

At this time, with the sound of "Dinner is ready", everyone sat down at the table instantly.

Seeing everyone so enthusiastic, Jiang Li also said with a smile: "Would you like some white wine?"

Jiang Qingjun chuckled and said, "I bought it back. Li Li has worked hard all night, so hurry up and sit down to eat."

Jiang Li: "Okay, let's eat. The food won't taste good if it gets cold."

Everyone waited until the old lady took the first piece of fish before they started eating.

The moment you put the fish into your mouth, you will be amazed.

Even the chef Jiang Qingguojun was conquered by the taste.

"Wow...is this fish? How can it be so delicious!" Jiang Jingwen said with admiration.

This might be the most delicious fish he has ever eaten in his life.

Even the troublesome Zhou Hongyi had to admit his niece's cooking skills. There is really no harm without comparison.

Seeing that everyone liked it, Jiang Li smiled and said, "If you like it, eat more. There will be more delicious food tomorrow."

Jiang Qingjun took a sip of white wine and said a little embarrassedly: "Li Li, can you teach Uncle San how to cook this dish?"

Jiang Li replied: "Okay, but the taste may be different for each person."

Although she used some seasonings from later generations, that was only because she was too lazy to make the sauce herself.

So she wasn't worried about not being able to teach her uncle.

It's just a little troublesome.

"Okay, okay, our Li Li is indeed a good child. When we go back to Uncle San's house, Uncle San will make you some delicious food."

Jiang Li: "Thank you, Uncle San."

As people continued to pick up food, the two large pots of boiled fish were soon gone.

Even the side dishes were not left out.

Jiang Jingwen and Jiang Jingrui ate so much that their bellies were round.

"Burp, I'm so full. I won't be able to sleep tonight."

Seeing this, Jiang Jingzhe put down his chopsticks and said, "If you can't sleep, come with me to catch some red crayfish. There are so many people and the food in the tank is not enough."

When the two heard this, they agreed, as they could also take a bath by the river.