With the help of his cousin Tao Tao, Ninth Master's cooking speed has improved considerably.

Grandma Jiu was in charge of picking, washing, and peeling vegetables, while Cousin Tao Tao chopped vegetables and prepared cold dishes.

Ninth Master was in charge of cooking.

Mr. Lin tended the fire, and Mrs. Lin steamed rice and made pancakes.

Fortunately, this is my own kitchen, and the space is large enough that even if five or six people are standing inside, it won't feel crowded at all.

As for Lin Anshu, she was in charge of serving the dishes.

Of course, seeing that it was lunchtime, Ji Chuan, the expert at freeloading, also arrived.

Then... he was pulled along to serve dishes to the tourists.

On three large tables, dishes were brought over one by one.

Cold water spinach with peanuts, stir-fried lotus root, cold shredded vegetables, homemade spicy and sour bok choy, stir-fried bok choy, dry-fried green beans, steamed pork with rice flour, squirrel fish, braised fish, big plate chicken, farmhouse stir-fried pork, spicy and sour shredded potatoes, baby bok choy in broth, pickled green beans with minced meat, candied sweet potatoes, lotus leaf pancakes, and minced meat flower rolls.

The baby bok choy in broth, squirrel fish, cold shredded vegetables, and candied sweet potato were all made by Tao Tao's cousin.

As each dish was served, the people sitting around the table were practically drooling.

"Hey everyone, do you mind if I take a picture first?"

"It's okay, go ahead and take the picture."

"I'll take one too, and post it on social media later."

"Such a lavish meal, and An Shu treated everyone to it for free. I'm really touched."

"By the way... I'd like to do a live stream. If you mind, is it okay if I point the camera at the dining table?"

After taking several photos from different angles, Mrs. Li couldn't help but speak up.

From the very beginning, she was someone who enjoyed live streaming.

However, the live stream's popularity has always been average.

Until that episode, she unintentionally did a live unboxing video, which she thought was a beauty device but was actually wild vegetables.

Because of that incident, she suddenly gained nearly 10,000 followers.

Later on, she tried broadcasting beauty tips, food sharing, furniture and decor displays, and various shopping unboxing videos.

However, what fans like most is watching this rich woman eat.

Now, she's completely used to livestreaming while eating.

With such a large and sumptuous meal on the table today, she naturally didn't want to waste the opportunity.

However, we need to get everyone's consent before going live.

"Hey lady, are you going to livestream while you're eating? Can't you just take photos or videos and post them online?" someone at the table said, sounding a bit unhappy.

No sooner had she finished speaking than Mrs. Li's husband picked up his phone and started sending red envelopes in a flurry of messages before speaking.

"I'm so sorry, miss. My wife was just taking pictures of the tabletop, so she definitely didn't capture anyone. I'm really sorry for the trouble."

"I hope everyone will understand."

"If you really don't like it, then I'll try to persuade my wife."

After arriving in the morning, Lin Anshu created a WeChat group and added everyone who came today to the group.

At that moment, after Mrs. Li's husband sent seven or eight 200-yuan red envelopes to the group in one go, most people took out their phones and started clicking on the red envelopes.

"No need, brother. Since it's this sister's hobby, then go ahead and take the picture."

Considering how good the relationship was between Mrs. Li and her husband, and how polite they were to each other, the people at the table didn't hold it against them.

"What are you all standing there for? Eat up, or the food will get cold."

"Okay, let's eat!"

"Hey, I'm going to film a short video of us eating, and then I'll edit a two-day trip video of Qingshui Village when I get back."

"Wow, Ninth Master's cooking is really good!"

“I’ve seen people praising Uncle An in his videos before, and I thought it was just commercial hype.”

"It wasn't until I tasted it myself that I realized how superficial I was."

"This lotus leaf bun with steamed pork is so delicious."

"No, lotus leaf pancakes filled with stir-fried pork with farm-style sauce are the best."

"It's clearly better to have a pancake rolled with shredded potatoes."

"It's also great for rolling up cold dishes."

"Am I the only one who likes this steamed bun? One bite of steamed bun followed by a bite of spicy and sour cabbage, it's so delicious, I could die for it."

"I love braised chicken with potatoes, it's so delicious."

"..."

At first, some people maintained their reserved demeanor.

But as the people at the table started eating faster and faster, even those who were usually so refined couldn't care less about being reserved.

The table was laden with food. At first, I thought we wouldn't be able to finish it, but it turned out to be so delicious that we almost didn't have enough.

After eating their fill, everyone was incredibly satisfied.

"I feel that such a large meal would cost at least two thousand yuan at a hotel."

"Of course! There are fourteen or fifteen dishes, and the portions are huge."

"Uncle An is so kind and beautiful, he arranged everything so well for us."

"Uncle An, Uncle An, if we want to have this meal again next time we come, how much would it cost?"

"Based on the standard for today's table, it's 88 yuan per person, and each person will receive a complimentary apple after the meal."

"What? You can eat so many delicious dishes for only 88? I feel like it's a great deal."

"Not a loss, add 1!"

"If we want to eat crayfish again tonight, how much will it cost?" someone asked.

"39 yuan per jin, or 3 jin for 100 yuan, flavor can be customized."

"I want six jin, three jin of Thirteen Spices, and three jin of Spicy!"

"I want the 100-yuan one, half garlic flavor, half secret recipe!"

"I want……"

Even though they had just had lunch, the mere mention of crayfish made everyone eager to place orders in advance.

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