And that white fungus and goji berry soup is extremely popular.

In just half a month, it has become the top-selling soup in the store.

Everyone loves tomato and egg soup and vegetable and tofu soup.

Fortunately, only one of these three soup flavors is offered each day, and it's random.

Otherwise, just deciding which one to drink could drive a person crazy with indecision.

They all taste good, and I want to choose them all, but I can only choose one. This feeling can be very unpleasant.

The side dishes, such as pickled white radish strips, spicy cabbage, and pickled cowpeas, were also surprisingly delicious.

But the quantity was still only a tiny bit.

Ironically, although the quantity was small, it was incredibly delicious.

Its appetizing and tangy flavor is just as good as the main dishes.

Some people even secretly felt that the complimentary side dishes were tastier than the main dishes.

Someone suggested buying some of the free vegetables offered at the store.

However, the staff at the restaurant said that the complimentary dishes were for everyone to try for free and were not for sale.

As a result, a strange phenomenon occurred.

Some people, just to get a free dish or a sip of soup from a small restaurant, insist on ordering a full-course meal and then slowly enjoying it.

It looked as if the complimentary dishes were their main course, and the main course was just something to eat with rice.

Business was so good that the store didn't even offer delivery service.

There's no way around it; the chef can't even finish cooking all the dishes ordered by the customers who come to eat every day.

If takeout is added, Tao Tao's cousin and the chef will probably be exhausted.

In the evening, we'll have beer, crayfish, and barbecue.

This is what true popularity looks like.