The little squirrel's lips swelled up again, hanging on its face like two sausages.

"Hahaha, it looks like your girlfriend is fine. You really feel like we haven't seen each other for a long time~~~~"

The little squirrel looked up at Meng Fei in surprise, and naturally didn't understand what kind of stupid joke he was playing.

Little squirrel: "Chirp, chirp!"

(My girlfriend is fine. It has been raining heavily these past few days and she has been hiding in a tree hole. In just these few days, she has gained a lot of weight. If she hadn’t come up and massaged me, I wouldn’t have dared to recognize her, hahahaha.)

Meng Fei naturally didn't understand what the little squirrel said, but the little fox next to him could understand it. At this time, it glanced at the little squirrel with disdain and snorted coldly.

Little Fox: "Jiji!"

(How can you find a girlfriend when you are like this? Your girlfriend must have bad eyesight. Also, look at your lips, they are swollen! How much effort did you have to put in? You are such a loser.)

Hearing the little fox's ridicule, the little squirrel immediately became furious. He stood up and wanted to retort, but when he thought of the painful slap from the little fox, he squatted down in dismay and turned his head away, ignoring the fox.

"Okay, you two, don't stay here. It's dangerous if someone jumps on you. Go play in the backyard. I'll call you when I'm done."

When the two little guys heard Meng Fei's words, they snorted coldly and ignored each other. One went back into the house and the other ran to the backyard.

At this time, the ribs in the pot had begun to boil again and began to bubble. Seeing this, Meng Fei closed the lid of the pot and planned to simmer it for a while. His second uncle and second grandfather were both old and their teeth were not very good. If the ribs were not stewed well, they would only have beans for this meal.

While the spareribs were stewing, Meng Fei began to prepare other dishes. The first dish he had to make was an authentic delicacy that people in Northeast China love.

——Smashed cucumber

The method is also extremely simple. Just wash the cucumber, flatten it with a knife, sprinkle with minced garlic and coriander, and finally add a little salt.

Although it is simple to prepare, it tastes very refreshing. It retains the fresh fragrance of cucumber to the greatest extent, and is garnished with minced garlic and coriander, which adds a bit of flavor to the dish.

The second dish was Meng Fei’s favorite when he was a child, tomatoes mixed with white sugar. Just cut the tomatoes into pieces and sprinkle them with white sugar.

When he was a child, his family was poor and there were no grocery stores in the village. Every time his grandfather made tomatoes mixed with sugar, he would rush to drink the soup at the end. The sour and sweet taste was a delicacy that he would never forget in his life.

The last dish is a dish that goes well with wine. In Heilongjiang, it is called tiger dish.

The method is also very simple. Just cut the green onion and chili pepper into shreds, cut the coriander into sections, pour in 3 spoons of light soy sauce, 1 spoon of oyster sauce, a spoon of sesame oil, a spoon of aged vinegar, a spoon of sugar, a little salt and MSG.

When it’s too hot in the summer to eat, have this dish and it’s guaranteed to make you eat two bowls of rice.

When he was a child, Meng Fei scoffed at this. He didn't like green peppers and always picked coriander and green onion to eat. But since he went out to school, Meng Fei missed it very much. Every time he had a holiday, he would ask his grandfather to cook tiger dishes for him.

(All are accompanied by pictures. Tiger dish is really delicious. Friends who are interested can try it. It is simply a magical tool for rice. You can also add some cucumbers in it, which is also super delicious.)

Bringing the three side dishes to the pot, Meng Fei took a deep breath and gently lifted the lid.

The moment it was opened, a thick hot air rose up instantly, enveloping Meng Fei like a cloud, making it impossible to see his figure clearly.

At this time, the steak in the pot has been stewed thoroughly, and along with the boiling soup, an enticing aroma fills the air.

Meng Fei picked up a chopstick and poked the ribs in the pot. Seeing that they were already stewed, he put a large basin of beans into the pot, then covered the pot and continued to stew.

"Second Master, clean up and get ready for dinner!" Meng Fei shouted into the house.

Hearing Meng Fei's voice, the second master walked out of the house in high spirits, still looking like he had just been injured.

"Oh! I can smell the fragrance in the room. If it weren't for your good veterinary skills, I would have thought you went to New Oriental to learn to be a chef." Erye joked with a smile.

"Hahaha, you just know how to tease me. Please sit for a while. I'll call my second uncle and ask them to come for dinner."

Then Meng Fei reached into his pocket, but after searching several pockets, he couldn't find his phone. Meng Fei stood there for a long time, then patted his thigh and said with a smile:

"Look at my brain. I threw it over the wall while working this morning. It's been live streaming all day. I don't know if there's still electricity."

After saying that, Meng Fei quickly ran to the top of the wall and took down the phone.

At this moment, the audience in the live broadcast room were staring at the sunset in the sky in a daze. The movement of the live broadcast screen instantly brought their thoughts back to reality.

[Anchor!! You finally remembered us...]

[In order to wait for you, I didn't even go home and directly applied for overtime. ]

[Oh my god! It’s already six o’clock! I was so engrossed in watching this! I haven’t picked up my son from kindergarten yet!]

[The view from the host’s home is so beautiful. Sigh… I miss home… Although my home is very old and shabby… But it is very relaxing… I don’t have to squeeze into the subway every day, I don’t have to look at my boss’s face every day, I don’t have to face those annoying customers every day…]

[I have an idea! There are still many empty houses in Mengjiagou! How about we team up and move to Mengjiagou? Haha, I am a little excited just thinking about it. ]

【+1】

【+999】

Meng Fei turned the camera around and said something to everyone, and then the screen of his phone suddenly went black and it ran out of battery and turned off.

Meng Fei pulled the corner of his mouth, smiled bitterly, put the phone in his pocket, and walked towards his second uncle's house.

Before I even entered my second uncle's house, I heard my second aunt complaining in the yard.

"I told you to move the jar of soy sauce onto the kang, but you didn't listen and kept glaring at me every day! Without soy sauce, I wonder how you're going to get through this year!"

"Who would have thought that the sauce jar would be knocked over by the water? If it hadn't been knocked over, it wouldn't have flooded. You can't blame me for this."

"If not you, who should I blame? Nature?"

"It's not my fault anyway~~~"

Second Uncle’s momentum was getting weaker and weaker. He could still argue a little bit just now, but when he saw Second Aunt was angry, he immediately became obedient.

On weekdays, it seems that my second uncle is the one in charge of his family, with my second aunt busying around behind him all day long. But when my second aunt is really angry, my second uncle will instantly become obedient.

In his words, "There are only men who love their wives, not men who are afraid of their wives~"