Ji Qingzhi's family has an ancestral restaurant, but she yearns for the entertainment industry.
In her words, she is so beautiful, of course she can't waste this face. However, after ...
Chapter 1515 Braised Lion's Head
Being on the hot search list was commonplace for Ji Qingzhi in the past, so she acted very calmly. But she didn’t expect that the reason she was on the hot search list was because of a candid photo. This was a photo of her cleaning up the tray yesterday. The photo was a bit blurry, but the title was very thought-provoking, "What is the truth behind Ji Qingzhi's retirement?" ? 》
There is a small caption under the photo saying that Ji Qingzhi is retiring from the entertainment industry to return home and inherit the family business, Ji’s Restaurant.
Perhaps the news was too abstract, so it became a hot topic in just an hour.
Meow meow meow is not a kitten: No, what is this sister doing again?
Grilled chicken wings and grilled duck wings: I clicked in impatiently when I saw the title, and was relieved after seeing the pictures. If this girl was really a rich girl, I would have made a fuss.
Peppa Pig: I breathed a sigh of relief. So could you please stop buying trending searches for Ji Qingzhi, who has announced her retirement from the entertainment industry?
Dragonfly Points to Crystal: A passerby is just making a weak comment. This trending search doesn’t look like it was bought.
Cycle light bulb:? ? ? ? What kind of new and strange way of whitewashing is this? Come, say it with me, Ji Qingzhi, get out of the entertainment industry.
Not going to breakfast this week: Do you believe Ji Qingzhi can cook or do you believe I am Qin Shi Huang?
I Love Sweet and Sour Pork: Family members, after comparing the pictures, I found that I am very close to Ji Qingzhi’s restaurant. Wait for me to broadcast live to expose the fake news to you.
As soon as this comment was made, it was quickly liked and hotly commented. Everyone supported her in the comments and asked about the specific time. I love eating sweet and sour pork and saw her reply to everyone: I will kick everyone during the live broadcast.
Ji Qingzhi shook his head and put down his phone. This trending search was inexplicable. Did he think of the secret photo taken last night? She couldn't help but wonder, could it be someone from Yan Si's side? She received a message from Jiang Lianmeng last night, saying that Song Panyan was fired for bullying an ordinary person during the recording of a variety show, so she is trying to save Zhao from Wei today?
Never mind, no matter what happened, it was a good thing for her now. She needed more customers to unlock new dishes, so she could just consider it as a promotion for Ji’s Restaurant. She thought about it, logged into her account again and sent a message.
Ji Qingzhi V: Since it’s on the trending search, let’s take the opportunity to advertise! /images/images/images/
Not only did she post a nine-square grid of recent delicacies, she also left her location before exiting the Big Eyes app.
She opened the pictures she took yesterday, then squatted down and carefully observed the cabbages she had watered yesterday. The cabbages that were a little wilted yesterday were standing upright in the wind today, with the leaves on both sides stretched out and swaying in the wind.
Ji Qingzhi was a little excited. Did she have a golden finger, an endless one at that? She turned her head and looked at Jing with increasingly hot eyes.
At this time, Aunt Liu went to the vegetable market to pick up the ingredients she ordered yesterday. Her shallot seeds would not arrive until noon, so it seemed she could only plant them in the afternoon.
She put the ingredients for the braised chicken wings into the basin to soak them in the blood water. The score board had been reset to zero. Thinking that she would have 600 points again after making this pot, Ji Qingzhi couldn't help but speed up her movements.
Ji Qingzhi added the three ingredients to remove fishy smell and then blanched the water. Her movements became more and more skillful. She planned to change the new marinade she made herself frequently, so that it would at least be healthier than before. The marinade in the pot began to bubble and the fragrant aroma of the marinade filled the entire kitchen.
At this time, the phone rang. Ji Qingzhi was a little surprised. He was even more surprised to see that the caller was Jiang Wei: "Brother Wei, what's wrong?"
"Qingzhi, how many braised dishes did you make today?" Jiang Wei couldn't help but take a step back as he looked at the people who were threatening him. He had indeed forgotten about this matter after working overtime last night and going home.
"About ten pounds." Ji Qingzhi took a look at the ingredients in the pot and guessed.
Jiang Wei's cell phone was on speakerphone, and Ji Qingzhi's voice came through. The colleagues surrounding Jiang Wei nodded hurriedly, asking him to take them all.
"You want all of them? Brother Wei, can you finish them?" Ji Qingzhi was a little surprised.
"I brought it for my colleagues. Everyone liked it very much after eating it yesterday, so they wanted to ask if you take reservations?" Jiang Wei knew that because Ji Qingzhi had been an actor before, he was unwilling to add strangers on social software.
"You can make a reservation, but you have to come and get it yourself." Ji Qingzhi said as he stared at the braised food in the pot. Anyway, the daily quantity is not much, so it can be sold out even without their reservation.
"Okay, then I'll ask the errand boy to get it later." Jiang Wei breathed a sigh of relief.
"Okay, it's just been put into the pot. It will probably take another two hours." Ji Qingzhi asked him to calculate the time.
"Okay." Jiang Wei hung up the phone. Luo Kun was the first to question, "Isn't it said to be a century-old store? Why is it a young girl?"
Jiang Wei glanced at him unhappily: "So what you mean is that it has to be done by a centenarian? Do you understand what inheritance means?"
When talking about the word "inheritance", Jiang Wei was a little dazed for a moment. When Ji Qingzhi was clamoring to be an actor, although he was out of town, every time he contacted home, he could hear about the confrontation between father and daughter from his parents' mouths.
Ever since Qingzhi was born, Uncle Ji told everyone that Qingzhi would inherit his restaurant when she grew up. Everyone didn't believe it at first, but later, when they saw that Uncle Ji would rather divorce than give up Ji's restaurant, they realized that what Uncle Ji said was true.
But on the eve of Ji Qingzhi's college entrance examination, she suddenly signed a contract with an entertainment company and wanted to act. The father and daughter argued about this for a long time, and neither of them would compromise. After so many years, the father and daughter still could not reconcile until Uncle Ji had an accident. Thinking of this, Jiang Wei couldn't help but sigh, it was true that things in the world are unpredictable.
"It seems so. Let me make an appointment with the errand boy first." Luo Kun said as he took out his mobile phone to look for the errand boy.
"Okay." Jiang Wei nodded, thinking that this was a good idea. Last night, his parents who were traveling outside kept reminding him to take care of the Ji family restaurant business.
The braised food was reserved before it even came out of the pot. This was good news for Ji Qingzhi. Now she just had to wait for the braised food to come out of the pot and for the 600 points to be credited to her account.
At this time, the hot search was directly related to the blog post that Ji Qingzhi had just posted. For a time, the comments below skyrocketed, and many people were more convinced that this was another self-directed and self-acted performance by her. The comments were full of ridicule and abuse, but Ji Qingzhi had logged out long ago and didn't want to see it.
The one who said in the hot search that she wanted to fight against counterfeiting of "I Love Sweet and Sour Pork" is called Liu Ying. She is a foodie that her friends often tease. When she saw Ji Qingzhi's open release of her positioning, she became more determined to fight against counterfeiting.
Liu Ying is a freelancer, so there is no problem of adjusting her time. She directly opens a live broadcast room when she goes out. The reason why she goes to fight against counterfeiting is very simple. Every dish is the result of the chef's hard work, not a means for 208 to whitewash itself.
There is never a shortage of fun people on the Internet. The number of people in Liu Ying's live broadcast room gradually increased from a few people at the beginning to dozens and then to hundreds. By the time she arrived near the boulevard, there were already a thousand people in the room.
The comments in the live broadcast room looked at the environment of the tree-lined road, and people felt more and more that Ji Qingzhi was doing it for hype. When opening a restaurant, one must consider the flow of people, and it is obviously not okay to have people wandering around here.
I feel so happy: I’m dying of laughter. Sister Ji deliberately chose this remote place. She doesn’t think that everything will be fine, right?
I came quietly: Well, as a spectator who is neither a fan nor a hater, I would like to say something: didn’t you say you would go home and inherit the family business? Her family does live here.
Unfortunately, such rational comments were quickly wiped out, and the screen was filled with doubts and ridicule. Zhang Zhihai was stunned when he saw this live broadcast room. There were actually people who went live to fight against counterfeiting. This was different from what he expected.
Shouldn't they continue to scold her like they did before, or even chase her to her store to cause trouble? Now is this person going to go to the store and try it out for themselves? Thinking of this, he couldn't help but frown. After all, he still had a say in Ji Qingzhi's cooking skills.
"What are you looking at?" A head popped over and Zhang Zhihai quickly quit the live broadcast. He thought, Ji Qingzhi had so much negative information, he didn't believe that he couldn't kill her.
Liu Ying was holding her phone and live streaming while observing the surrounding environment. She said casually, "The environment here is pretty good."
She glanced at the live broadcast room and saw that the number of people was still increasing. She was a little surprised. She didn't expect that there would be so many people watching such a casual broadcast. However, most of the comments on the barrage wanted to make fun of Ji Qingzhi. For the first time, Liu Ying realized the meaning of the phrase "black and red are also red".
The comments in the barrage began to urge her to hurry up. Liu Ying glanced at them without saying anything, and then slowly followed the navigation.
When Liu Ying arrived, she smelled the aroma of braised food. She took a step back and confirmed the door plaque.
"Is the host confirming the house number? He looks so serious."
Liu Ying didn't say anything and continued to push the door and walk inside. Aunt Liu was stunned when she saw someone coming in, and then quickly asked, "Hello, what can I do for you?"
"Is there a menu?" Liu Ying looked around the store's decor while speaking. It looked like it had been recently renovated, but she didn't seem to see Ji Qingzhi.
"Okay, here is the menu." Aunt Liu said as she handed over the menu.
At this time, the screen was full of comments looking for Ji Qingzhi, and they were all repeatedly asking where Ji Qingzhi was.
Liu Ying shook her head and replied, "I haven't seen her yet."
Ji Qingzhi was in the kitchen at this time. She scooped all the braised food out of the pot into a tray. Then she clearly heard the news that the points had been credited to her account in her mind. She curled the corners of her lips with satisfaction. Next, she would wait for them to cool down before packing them up and waiting for the runner Jiang Wei ordered to take them away.
"Aunt Liu, just pack these up after they've cooled down." Ji Qingzhi came out with a tray and instructed.
"Okay, boss." Aunt Liu nodded and then looked at Liu Ying, waiting for her to order.
The audience in the live broadcast room had already heard Ji Qingzhi's voice and were calling Liu Ying to move the camera over. Liu Ying didn't have time to read the comments on the screen at this moment. Her eyes fell on Ji Qingzhi. She was wearing loose clothes and a chef's hat on her head. Not a single hair was exposed and there were fine beads of sweat on her forehead. It was obvious that she had just been in the kitchen. Most importantly, her face was completely bare.
Liu Ying's gaze was impossible to ignore. Ji Qingzhi looked up at her and saw the mobile phone holder in her hand. She remembered the netizen who said on Big Eyes that morning that he would come to expose fake news. She couldn't help but raise her eyebrows. She was really fast.
Liu Ying came back to her senses at this time and looked at Aunt Liu in a gentle voice: "Do you have any good recommendations?"
While speaking, she calmly turned her phone to ensure that the people in the live broadcast room could see Ji Qingzhi. Sure enough, as soon as the camera turned, the live broadcast room exploded.
The rose fairy is not me:! ! ! This is Ji Qingzhi, she looks better without makeup!
Come to my bowl quickly: The outfit looks quite decent, but I don’t know if it’s for show or just for daily wear.
Milk without orange: Although Sister Ji has a lot of negative news, there is nothing to criticize about her appearance.
Planting the Sun: I have to say, she looks pretty good like this.
Fish, Fish Swimming in the Water: So this sister has really made up her mind to quit the entertainment industry?
Xiao Baicai: Just because she dresses like this doesn’t mean she is really a cook.
Aunt Liu was not stumped by Liu Ying's words and smiled and said, "I have braised lion's head, garlic broccoli, steamed sea bass, and oyster sauce lettuce. These are all good."
Ji Qingzhi, who was standing over there by the glass cabinet, curled the corners of her lips. The dishes Aunt Liu mentioned were all ingredients prepared today. She was quite smart.
Liu Ying hesitated for a moment, then said, "Then let's have braised lion's head and garlic broccoli, plus a seaweed egg drop soup."
"Okay." Aunt Liu quickly wrote down the dishes.
"Wait, give me another platter of braised food." Liu Ying thought, no one can resist the temptation in a room filled with the aroma of braised food.
"Sorry, all the braised food has been reserved." Ji Qingzhi stepped forward to explain.
"It's gone?" Liu Ying was a little surprised, she thought it had just come out of the pot.
"Yes, it has just been fully booked." Ji Qingzhi glanced at her mobile phone while speaking, and sure enough, it was live streaming.
"Okay then." Liu Ying looked regretful.
The glance from Ji Qingzhi was equivalent to magnifying her entire face in the live broadcast room. The room was stunned for a moment, and then everyone couldn't help but start screaming, after all, they were really close just now.
Hot Air Balloon: Wait, does she really not know this is live? Why do I feel like she did it on purpose?
Little Yellow Duck Loves Rain: I also feel it’s a bit fake. It’s only this morning and all the braised food has been booked. It’s becoming more and more like a hype.
After such remarks, others could not help but begin to question Liu Ying, thinking that this was a hype jointly created by Ji Qingzhi and her.
"Sister Yan, public opinion has been changing." Song Panyan had been paying attention to the direction of public opinion in the live broadcast room. Sure enough, when they took the lead in questioning whether I Love Sweet and Sour Pork was a joint hype with Ji Qingzhi, the bystanders who had just developed a good impression of Ji Qingzhi immediately began to rebel.
"Well, let people continue to guide." Yan Si stared at the comments that kept scrolling on the screen. She would never give Ji Qingzhi a chance to turn the tables.
However, within just ten minutes, more and more voices of doubt arose. Liu Ying originally had no support or disapproval for Ji Qingzhi, and this time she came to expose the fraud because she did not want her to take the credit for replacing the chef and whitewash herself. She watched the comments in her live broadcast room change from curiosity to questioning. Without thinking too much, she knew that it was a scam. For a moment, she felt a little pity for Ji Qingzhi's public opinion environment.
She glanced at Ji Qingzhi's back and said slowly, "The innocent are innocent. Those who are willing to believe can watch it. Those who think it is hype can leave. No one will stop you."
As she spoke, she no longer paid attention to the situation in the live broadcast room, but turned the camera towards Ji Qingzhi. The camera followed Ji Qingzhi into the kitchen. As Ji Qingzhi closed the kitchen, the drawing paper became a little blurry.
When Liu Ying saw Ji Qingzhi just now, she believed that it was Ji Qingzhi who was busy in the kitchen. Someone in her family was a chef, so she knew something about kitchen matters.
When the people in the live broadcast room saw Ji Qingzhi enter the kitchen, except for the internet trolls who were guiding public opinion, everyone else typed a row of question marks.
Happy Bird: No, Ji Qingzhi really can cook?
Gardenia: Although, my sister Ji has never said that she can’t cook, right?
Panpan is here: Knowing how to cook and being the chef are two completely different things, okay?
Fresh Gardenia: Are you questioning whether you are in a hurry to reincarnate? Can't you wait a little longer? Whether it is true or not, won’t we know after we wait and see?
The fighting power of Ji Qingzhi's fans, Gardenia, has always been very poor. Before, everyone had been cautious in speaking, for fear that if something was wrong, it would bring bad reputation to Ji Qingzhi, so that the fighting power of Gardenia was very poor. Now that the real owner has retired, they naturally have nothing to worry about.
As expected, after being criticized by Gardenia, the person who had just questioned became hesitant.
Song Panyan, who had been paying attention to the live broadcast, was a little anxious. She looked up at Yan Si beside her and said, "Sister Yan, is Ji Qingzhi's cooking skill really that good?"
Yan Si shook his head: "I don't know, I've never seen Ji Qingzhi cook."
Yan Si was telling the truth. Although Ji Qingzhi had been under her for so many years, she didn't know much about her. At least she had never seen Ji Qingzhi cook.
"That must be a trick. She will find a way to whitewash herself." Song Panyan said hatefully.
"Let's wait and see what happens. The internet trolls in the live broadcast room should withdraw first. We are not fools." Yan Si calmly arranged the next step.
Although Song Panyan was unwilling, she knew that if she continued to guide him, the fire might burn herself. She stared at the screen and she didn't believe that Ji Qingzhi's luck could always be this good.
Ji Qingzhi here is already preparing braised lion head. The first page of the recipe yesterday was braised lion head. There is no need to turn the page specifically, just follow the recipe steps.
Chop the pork belly into minced meat. Ji Qingzhi still chooses to chop the minced meat by hand. Chop the water chestnuts and put them into the minced meat. Then add 1 spoon of cooking wine, 1 spoon of light soy sauce, 1 spoon of oyster sauce, half a spoon of thirteen spices, 1 egg, 1 spoon of starch, chopped green onion, minced ginger, appropriate amount of salt and chicken essence, and stir well.
Then roll the minced meat into balls, fry them in oil at 180 degrees until cooked, and remove them for later use. Finally, heat oil in a pan, add chopped green onion and minced garlic, stir-fry until fragrant, add appropriate amount of water, put in meatballs, add 1 spoon of light soy sauce, 1 spoon of oyster sauce, half a spoon of dark soy sauce, simmer for 15 minutes, pour starch water and cook until the soup is thick, then remove from the pan. (Note ①)
"Ding, unlock the braised lion head, and get 100 reward points." For the first time, Ji Qingzhi felt that the cold mechanical sound of the system also became beautiful.
Although I couldn't see clearly through the window, I could tell from his movements that Ji Qingzhi's movements were very skillful.
Oh my: Just by looking at the way he minces the meat, you can tell he’s an old hand.
Ming Yue Si Wo: Oh my god, I was so scared when the fire came just now, but Ji Qingzhi looks so calm.
Song Panyan was not discouraged and posted a comment using her secondary account: It's so far away and the picture quality is so blurry, who knows if it is Ji Qingzhi himself. But to be honest, this way of whitewashing is really novel.
As Aunt Liu brought the lion's head to the table, Liu Ying had completely forgotten about her live broadcast room, and her eyes were fixed on the lion's head in front of her.
The highest level of praise for a dish is probably its color, aroma and taste. The aroma hits you in the face, the lion's head is bright red and attractive, and even the soup underneath is fragrant. Liu Ying couldn't wait to poke a small piece with chopsticks and put it in her mouth. It was crispy but not crunchy, soft and juicy, and the meat stuffing was wrapped with chopped water chestnuts, which made the whole lion's head more chewy. In two words, it is delicious.
"Auntie, please help me get some food." Liu Ying only then remembered the live broadcast room. She slowly turned the camera and apologized sincerely: "I'm sorry, I was so busy tasting the food that I forgot about you. I'm sorry for my previous doubts."
Colored pepper: Is this four-happiness meatball? It seems to be ok.
"It's not four-happiness meatballs, it's braised lion's head. There is a big difference between the two." Liu Ying shook her head and explained.
I am not Jingjing: Am I the only one who cares about whether it tastes good or not?
Blue and White Pigeon: It must be not tasty considering the dark color.
Maybe the black fans finally found their way and started to slander her whenever they saw the comments. Liu Ying was too lazy to explain as she had more important things to do now, which was to show off to her fans.
Next, this anti-counterfeiting live broadcast turned directly into an eating show. Liu Ying on the screen ate with a very satisfied look on her face, and the people outside the screen couldn't help swallowing their saliva. Anyway, it looked delicious.
Even some of Ji Qingzhi's black fans saw Liu Ying eating with a satisfied look on their face and couldn't help thinking, if they went there quietly, they wouldn't be discovered, right? Apparently there are many people who have this idea.
In the kitchen, Ji Qingzhi was finishing the second dish. The broccoli with garlic was about to be served. She added soy sauce, oyster sauce and a little salt and prepared to serve.
The broccoli attracted everyone's attention as soon as it was served on the table. Its emerald green color showed that it was freshly cooked. The broccoli was covered with minced garlic. People who don't like garlic will not be able to accept this dish, but people who can accept minced garlic will love it.
The unique fragrance of broccoli wrapped in garlic aroma slowly spreads in the mouth, leaving people with an endless aftertaste. Liu Ying quickly swallowed another piece of broccoli. Garlic broccoli looks simple, but it actually requires a lot of cooking time. Although the broccoli is boiled in water, to ensure its crispy taste, you have to control the heat well, otherwise the broccoli will become limp if it is overcooked.
Liu Ying finished the meal under the gaze of the audience in the live broadcast room. She probably only ate the bottom of a bowl of rice, and finished all the lion's head and broccoli. As for the seaweed egg drop soup, she cancelled it when the broccoli was served because she really couldn't eat that much.
Ji Qingzhi saw Jiang Wei's message when she came out of the kitchen. He said that the errand boy he asked had already set out and would probably be here soon. Ji Qingzhi took a quick look and saw that the braised food had been packed up by Aunt Liu and placed aside. That was how she got 800 points for the day.
When Liu Ying came to the front desk to pay the bill, she suddenly bowed to Ji Qingzhi and apologized sincerely: "I'm sorry, I apologize for my previous doubts. The food you cook is delicious."
"It's okay. It's normal to have doubts." Ji Qingzhi said in a normal tone. To be honest, she was surprised that she could apologize to her in person. After all, her black fans were the type who would never give up. No matter how much evidence was in front of them, they would not think they were wrong.
"I had a preconceived notion, and I should indeed apologize." Liu Ying's tone was full of sincerity. She actually didn't know Ji Qingzhi at all before the trending search, so after seeing the comments under the trending search, her first reaction was to question, thinking that she was using this matter to show off, and she had to expose her. She thought she was a warrior for justice, but now it seems that she is just a narrow-minded villain.
"Ok, then I forgive you." Ji Qingzhi thought, indeed, the experiences of the past few years were not in vain, at least she has become stronger now, unlike the beginning, when she tried desperately to prove herself in the face of such doubts, as if she was trapped in a vicious circle, but the end of her self-provingness attracted more ridicule.
At this time, the errand boy came over to take the braised food. Seeing the braised food being taken away, Liu Ying felt a little confused. Fortunately, she lived close to here and could come over to try it next time.
After she paid the bill and left, Ji Qingzhi smiled and watched her leave, not forgetting to say, "Welcome to try other dishes again."
Ji Qingzhi didn't expect that just a casual remark he made today would lead to him having a most loyal customer.
After Liu Ying left, Ji Qingzhi glanced at the online public opinion and couldn't help but curl his lips. Well, the more people who come to verify, the better. How can this not be considered a form of reverse publicity?
She had cooked extra food just now, so today she and Aunt Liu had the same lunch as Liu Ying, which was braised lion head and broccoli with garlic. While they were eating, the shallot seeds she ordered online arrived. The weather is neither too cold nor too hot now, so she can plant it directly later.
Arriving at the backyard vegetable garden, looking at the green onions and cabbages waving in the wind, Ji Qingzhi felt the exuberant vitality. The feeling of the vitality flowing everywhere was particularly strong. Ji Qingzhi thought, perhaps this was the effect of the drop of water, so it should be okay to use it in the kitchen.
Ever since that drop of water appeared in the well, the kitchen has been using tap water for the past two days. Now that the safety of the well water has been ensured, she decided to use well water in the kitchen again tomorrow.
Sowing seeds to plant shallots is much simpler than planting onion seedlings. She first loosens and finely tills the soil in the field next to it, then sprinkles all the shallot seeds in, and finally waters it with well water. As for whether it will be successful, that depends on tomorrow.
She brought a thermos with her before going to the hospital today. The water in the thermos was boiled water from the well, which she set at 45 degrees.
Old Ji's ward was no different from others, except that he had more instruments and various tubes on his body. The hired nurse was very responsible and helped Old Ji turn over and stretch his legs on time, so Old Ji looked like he was asleep, and his face was even a little rosy.
Ji Qingzhi used a cotton swab dipped in the water in the thermos to moisten Old Ji's lips, hoping that the "vitality" in the water could bring new vitality to Old Ji. Regardless of whether it worked or not, she always wanted to give it a try. It was like Old Ji always wanted to keep the good things she thought of for himself.
The ward was very quiet. She whispered to Old Ji about the development of the restaurant in the past two days. At the end, she said with some pride: "I can now run the restaurant on my own."
The only response she got was the beeping sound of the machine. Ji Qingzhi reached out and moved Old Ji's fingers, then began to complain about the system exchanging the recipes without her permission. There was some complaint in her tone, or more like coquettishness. Thinking of acting coquettishly, Ji Qingzhi suddenly paused. How many years had it been since she had acted coquettishly with Old Ji? She herself seemed to have forgotten it. She thought that after Old Ji woke up, she would tell everyone she had lied to.
*
At Jiang Wei's company, the runner brought the marinated food to his workstation. He distributed it to everyone when he was not busy. At this time, Luo Kun took out his phone and touched his elbow: "Hey, Awei, you called Qingzhi just now, right?"
"What?" Jiang Wei looked confused.
"So your neighbor's century-old store is now run by Ji Qingzhi? That's the actor Ji Qingzhi." Luo Kun asked, finally relying on his willpower to suppress the excitement in his heart.
"How do you know?" Jiang Wei looked at Luo Kun with caution.
"Brother, your defensiveness makes me sad. You have to compensate me." Seeing Jiang Wei's somewhat wary attitude, Luo Kun knew that he guessed right.
"You haven't answered me yet. How did you know this news?" Jiang Wei said this and regretted making the phone call at the company.
"I saw it on the trending search. Isn't this address near your home?" Luo Kun said as he showed him the blog post that Ji Qingzhi had posted himself. There was also the location on it, so it really wasn't something that he, a pervert, deliberately dug up.
Jiang Wei glanced at it and nodded after confirming that it was Ji Qingzhi who posted it: "Yes, it was her, so you guys can just be happy."
"Our group is going to have a dinner party soon, why don't we go to Ji's restaurant? What do you think?" Luo Kun said and looked at him expectantly.
"Didn't we get together last week?" Jiang Wei glanced at Luo Kun, and after noticing his somewhat lingering look, he immediately grabbed his shoulders and frowned, saying, "Are you a fan of Qing Zhi?"
"Yes, a genuine fan of me." Luo Kun admitted it straightforwardly.
"Okay, you organize it, but you have to promise me that you won't disturb Qingzhi when you go." Jiang Wei reminded.
"That's for sure." Luo Kun almost swore an oath. He would be so happy to eat the food made by the goddess herself, okay? He took a look at the take-out box on the table, which was also made by the goddess. He decided to take it back in the evening and put it in the refrigerator for permanent preservation.
But Luo Kun's willpower was obviously not as strong as he thought. He finally couldn't resist the temptation and opened the take-away box. He told himself that he would only eat one, and he did so, one by one, until Luo Kun finished the last chicken foot. Only then did he realize that he had finished them all.
Soon, he comforted himself, it’s okay, he can just buy two more boxes and bring them back when the dinner party comes. He had almost finished all the things he needed to do during overtime, and he felt he needed a place to show off.
Because of the hot searches in the morning, he chose Big Eyes, but the comments were still full of malice towards Ji Qingzhi. Luo Kun rolled up his sleeves and decided to fight the black fans for three hundred rounds. The Gardenias now are not the same as before. Their combat effectiveness is off the charts.
Ji Qingzhi didn't know that she had fans fighting on her side. At this moment, she was staring at Yan Si who was sitting opposite her with full of confusion. What on earth did she want to do by looking for her at this time?