No matter how much they wanted to stick with each other, they couldn't withstand the severe cold outside, so they both went back to their own homes.

Hiding in the house, feeling the warmth, I realized that my behavior just now was absolutely stupid.

I stuffed two more lumps of coal into the stove to make the room a little warmer.

He took out the various mountain products he had fried from the space, ate the products while copying the content, and made himself a cup of tea.

Life shouldn't be too leisurely.

I copied for two hours and stopped only when my hands and eyes felt sore.

With nothing else to pass the time, I could only pick up an extracurricular book from the space to read.

If you are not interested in something, it will really make you want to sleep.

I couldn't watch it anymore after less than half an hour.

Su Qingxue thought that people usually eat dumplings at 12 o'clock in the evening on New Year's Day. Since she didn't want to read, she might as well make some dumplings to kill time.

It’s not even ten o’clock yet, so I might as well pack more and store them in the space, and send some to Zhou Huaian and Sun Rui. There’s still a lot of time and it’s still in time.

Pour half a basin of flour, about five pounds. After kneading the flour, put it aside for fermentation.

Then start preparing the dumpling filling. Since fresh vegetables cannot be taken out, just use some sauerkraut and meat filling.

Anyway, the sauerkraut that you pickle yourself is delicious. It should be very tasty if you add a little more meat to it.

He took out a large piece of lean meat and chopped it into meat paste. Then he took out two pickled cabbages from the space, washed them, and chopped them up.

Wash the pot clean, pour the pickles into the pot first and fry them to remove all the moisture, then pour a large amount of oil into it, and after the oil melts, pour in the meat filling.

Add a little chili powder, a little ginger, and a little garlic, then stir-fry them together. Once they are cooked, quickly pack them up.

I made a big plate of pickles, and then I looked at the dough I had just kneaded and found that it had not fermented much. It might be because the weather was too cold.

I didn’t have the patience to wait any longer. After all, I had to wait until 12 o’clock to cook it. I was worried that it would be too late, so I just rolled it into thin dumpling skins regardless of whether it had fermented or not.

The ones I made at the beginning didn’t look very good, but after making a few and getting familiar with it, they started to look better.

Su Qingxue can only wrap it into the shape of a gold ingot, and she can’t make other styles.

The ingot patterns are also very nice. They are placed in rows on the table, which is very pleasing to look at.

As she was wrapping the ingots, Su Qingxue suddenly felt that there must be coins inside the ingots, as it would have to be a good omen.

I simply picked out three fifty-cent coins from the space, cleaned them, and put them in when I was packing.

After wrapping for a long time, Su Qingxue felt her hands were sore. Why hadn’t she finished wrapping them all?

I roughly counted the dumplings on the table and in the space. There were about 200 of them, and one third of the dough was still left.

I was so tired that I just stopped for a while, drank a cup of milk powder, and continued wrapping after my hands felt less sore.

Su Qingxue felt that it was such a good deal to be able to wrap so many things with only five kilograms of flour.

After looking at the dumplings I made, I always wonder if they were too small?

Because the package is very small, it looks like there are a lot of them.

At about 11:40 in the evening, I finally finished wrapping all the dough.

Su Qingxue counted them, there were 325 in total, what a lot!

After resting for about ten minutes, I saw that it was almost twelve o'clock in the evening, so I started cooking dumplings.

It had been a long time since she had stayed up so late. Su Qingxue began to feel drowsy. She happened to be sitting in front of the stove, illuminated by the fire. She felt warm and wanted to sleep.

I finally made it to 12 o'clock and heard a horn outside. I was startled and woke up instantly.

I quickly looked at the dumplings in the pot. The water had already boiled, so I poured some cold water into it, and then poured a little more water in after the water boiled.

After pouring water three times in a row and making sure the dumplings are cooked, I quickly put them in.

He took out two lunch boxes, put dumplings in them, covered them with lids and put them aside, intending to deliver them to Zhou Huaian and the others later.

Put the remaining food in the pot into a separate stainless steel basin and store it in the space.

After saying all this, I started to cook the second pot. There were too many packets, so I might have to cook another one after finishing this one.

While the dumplings were still cooking, Su Qingxue took two lunch boxes and quietly pushed open the door. There was no sound in the room next door, so she thought the people next door must have fallen asleep.

We walked around the front row of houses and came to the row of houses where Zhou Huaian and his friends lived. The men had a lot to talk about and we could hear voices coming from several rooms.

Zhou Huaian's room was pitch black, but his voice could be heard in Sun Rui's room next door.

He went straight to Sun Rui's door and knocked.

Sun Rui and Zhou Huaian were talking, both of them were speaking in low voices, and they were talking about some things in the black market. Since both of them had connections, they also had a stake in it.

At this time, the two people were discussing whether to share the dividends?

It is better to continue to invest more money, so that you can get a larger share!

Who knew there would be a knock on the door? Startled for a moment, the two looked at each other. In order to avoid alerting the enemy, they decided to keep quiet for the time being.

Sun Rui pretended to be sleepy and asked with a slightly hoarse voice, "Who is it? It's so late."

Su Qingxue had no idea what was going on inside, but since she heard two people talking, Zhou Huaian must be there.

Hearing Sun Rui sound sleepy, I thought how good of a relationship those two have.

At such an old age, they still have to sleep together.

He is really a brotherly man.

"Sun Zhiqing, it's me. It's already 12 o'clock! I just made some dumplings. We must eat dumplings on the night of New Year's Eve. I didn't know if you guys made any, so I specially brought some over for you."

Hearing that it was Su Qingxue's voice, both of them breathed a sigh of relief.

What's more, he came to deliver dumplings to them, and Zhou Huaian's smile was so big that it couldn't be more beaming.

As he was about to open the door for Qingxue, he said proudly to Sun Rui who was standing beside him, "It's different for me who has a partner. Someone sends me dumplings. Single people, don't even think about it. Tsk tsk, how pitiful!"

Sun Rui gritted his teeth. He felt that the two of them had not competed with each other for a long time. He must drag him to practice tomorrow so that he would not dare to be so arrogant next time.

All I can say is that the two men are equally matched. Even if they fight with all their might, neither of them will lose. The most they can do is to give the other a few more bruises on his face.