Chapter 266 Primitive Beast World Cubs 40

"Mother! Is the blood loss gone?"

Cang Ye's reminder brought Shen Ci back to her senses. The sausages had been stuffed without her noticing, but it was already late at night.

We were just talking about subduing Zhu Bajie, and this child was listening very attentively, yet he still managed to spare some attention for the pig's blood cooking over the fire.

Pig's blood is a great food; you can boil it, stir-fry it, or eat it however you like.

Shen Ci quickly looked into the pot. After cooking for so long, the pig's blood in the pot had completely solidified into chunks, each one as tender as tofu.

It's bouncy and chewy when you poke it, much more resilient than when it cools and solidifies naturally. But it's easy to cut into pieces with one slice. It's very tender and has the unique brown color of fully cooked pig's blood.

Shen Ci used a knife to cut it into roughly the same size cubes in the pot before taking it out and putting it into a large bowl next to him.

Since there's cold duck blood in hot pot, then cold pig blood should be fine too.

"Go and slice some pork, slice it thinly, we'll cook it."

Shen Ci said that the child is growing up and should help the family in whatever way he can. She is here to raise the child, not to spoil him.

Spoiling a child is like killing him.

Clean the pot thoroughly and wash it well, then add clean water.

This time, we'll be using high heat, not the low heat we use when simmering pig's blood.

Quickly boil water, add the plant roots and stems to remove the fishy smell, and then add the pig's blood.

Pig's blood is easy to cut open; you don't even need a cutting board. Just take a piece in your hand and gently slice it with a knife.

Then I put it in water to boil. We still don't have enough food at home, especially when it comes to food, we're lacking in so much.

Shen Ci took the thin slices of meat that Cang Ye had already cut and put them into the water one by one.

"Mother, why didn't you put them all in at once?"

That's such a hassle! You have to pick it up with chopsticks, shake it, and then gently put it back into the pot, and then let it swirl around in the pot.

"If you throw them all in at once, the outside will be too old, but the inside won't be ripe yet."

This is about controlling the heat. Adding the slices one by one ensures that each slice is cooked through and won't clump together, affecting the taste.

Okay, now that the meat has changed color and looks pink, it's ready to eat.

She put wild scallion flowers, wild chives, melted lard, and a little salt into their bowls, then poured a small spoonful of hot water into the bowls to dissolve it!

The dipping sauce is now ready, but there's not much else to offer, so I'll just have to make do with this for now.

Shen Ci picked up a thin slice of pork. Although wild boar meat is more chewy than domestic pig meat, it is still easier to cook if it is sliced ​​thinly.

After cooking for a while, you can take it out, dip it in the sauce in a bowl, and eat it in one bite.

Hot pot, a cheaper alternative. Inspired by this taste, Shen Ci began to miss modern hot pot.

She used to worry about eating high-tech and grueling food because she thought it was unhealthy, but now she craves that kind of high-tech and grueling food.

"tasty!"

Cangye took a bite, and the aroma of chives, scallions, and lard collided in his mouth. For an animal that had never eaten condiments before, this bite was incredibly amazing.

Unlike stir-fries, where the flavors of cooked dishes are dispersed throughout the food, hot pot involves directly wrapping the ingredients in the seasonings and stuffing them into the pot in one bite, creating a wonderfully indescribable taste.

Although today's hot pot is almost like a clear broth, and the pork even has a slightly off-flavor, even though it has been marinated for so long.

But Cangye still thought it tasted delicious and fragrant!

The little wolf cub's advantage is that he eats everything with great appetite and is very healthy. Shen Ci has never heard him say that the food is not delicious. As long as it is cooked at home, he will say that it is delicious.

The only condiments my child hasn't tried yet are chili peppers.

These fatty intestines weren't easy to come by, and Shen Ci couldn't bear to waste them so easily, after all, she had spent so much time cleaning them.

"Sweetie, have you ever seen a kind of fruit?"

They live on low-lying branches, and their fruits can be red or green, but most of them turn red when ripe.

It was extremely painful to eat; it felt like something was biting my tongue and mouth.

Shen Ci wanted to say "spicy," but how would the primitive beastman know what "spicy" meant? "Spicy" is actually the sensation of pain. If he said "pain," he would probably understand more easily.

"Mother, that thing is poisonous."

A member of our tribe once accidentally ate it and was poisoned. He was in so much pain that he was rolling on the ground and almost died!

That's inedible!

Cangye seemed to remember something. In his short wolf life, he had never seen his clansmen suffer from poisoning for the first time.

He rolled on the ground, foaming at the mouth in agony, but no one could save him; none of the wolves knew what to do.

That experience left a shadow on Cangye.

But Chen Ci's eyes lit up! There really was one! The entire continent was indeed extraordinary, capable of giving birth to a species like beastmen, so the presence of chili peppers was quite reasonable.

Orcs, a species that shouldn't exist on Earth, have taken over the entire continent here. It wouldn't be surprising if Ultraman Chen Ci appeared here.

Moreover, according to the mini-map provided by the system, this continent is very large, and she has only explored a small corner of it.

"Great! Hahaha, this is a godsend! There are chili peppers!"

Sweetie, tomorrow, tomorrow we'll go find these little fruits!

This is not poison at all, it's just that you don't know how to make it. It's a very high-grade condiment!

If you add it to your food, you won't believe how delicious and fragrant it will be!

Chili peppers! Chili peppers! Her mouth was practically watering at the taste. Shen Ci loved spicy food, and her mouth felt terrible if she couldn't eat spicy food for a long time.

"Mother, you really can't eat this."

Cangye wanted to persuade her again, saying that her mother was good in every way, except that she loved to eat strange things. Some of these things were clearly inedible and should not be eaten, but her mother insisted on eating them.

For example, the intestines of a wild boar used for dung, and fruits that would hurt your mouth if you ate them; my mother ate everything.

Pica.

"Yes, you can eat it, it's really delicious!"

The reason you can't eat the other wolves is because they are just ordinary wolves, but you have your mother's bloodline, so you can eat them.

We'll go find this fruit first thing tomorrow morning!

When you get back, see how delicious it is when your mother makes you a stir-fried pork intestine dish!

Stir-fried pork intestines? The little wolf cub frowned as soon as he heard the name.

How can combining those poisonous red berries with feces-filled intestines—two extremely unpalatable and inedible things—become delicious?

Even though it was late at night, Shen Ci was still excited. Chili peppers, like meat, were very satisfying. More importantly, if they found chili peppers, they could get chili pepper seeds.

Bring the chili seeds back home so you can plant them right in front of your house, and you won't have to travel far to find chilies anymore.

She decided that once she found the seeds, she would definitely set aside two plots of land specifically for growing chili peppers!