Qin Ziqin opened her eyes and found herself transmigrated to the 1980s, becoming a city heiress sent to the countryside. The beginning was a hellish mode: their home was utterly bare, with not a si...
"Sister Qin, your store is nicely decorated." Cui Honglian was very satisfied as soon as she entered the door.
Qin Zijin's house has been renovating for more than half a month, but she has never come to see it.
She just agreed to come and show her support. Qin Zijin also went to greet her and told her that the store would open today. She felt embarrassed not to come, so she brought her husband and children here early in the morning.
If the environment in the store is too bad, she will naturally feel embarrassed.
But now seeing the store decorated so luxuriously, she suddenly felt a little proud.
Cui Honglian’s husband’s surname is Chen, Chen Guiyi, and he is a small leader at the customs. It is not difficult to tell from his facial features that he must have been a handsome guy when he was young, but now he has gained a lot of weight and looks very noble.
"That's right. If you like it, I'll let you prepare the reception dinner for our unit." Chen Guiyi glanced at Qin Zijin with a smile in his eyes.
There wasn't any lewd look in his eyes, just a very ordinary look.
Qin Zijin invited them into the box.
The box is elegant and quiet, better than the environment outside.
Cui Honglian and Chen Guiyi became more and more satisfied.
"Sister Honglian, take a look and see what you want to eat. Come and support us today, it's free." Qin Zijin knew the importance of personal connections and was happy to make friends with Cui Honglian and Chen Guiyi, so he was naturally generous.
She came to Guangzhou and was unfamiliar with the place. It was not easy for her to expand the market. It would be best if she could have a noble person to help her.
"You are so polite. How can I feel embarrassed?" Although Cui Honglian said she was embarrassed, she was of course happy to have a free meal because she thought it was a fool not to take advantage of the opportunity.
The menu made by Qin Zijin is very exquisite, with delicate ink paintings on it. The name of each dish looks very artistic, and there are pictures next to it, which are also hand-drawn, so people can tell what they are eating at a glance.
The price is followed by the dishes.
Cui Honglian was shocked when she saw the price.
This price is not cheap!
The cheapest dish costs two dollars and eighty cents, and that’s just a vegetable.
Meat dishes are even more expensive.
If you eat a meal, it will cost at least twenty or thirty yuan.
You know, in a state-owned restaurant, stir-fried vegetables only costs one cent.
Fortunately, I came to Qin Zijin for a free meal today, otherwise, it would be a waste of money.
Cui Honglian had already secretly regarded Qin Zijin as a fool. The vegetables were so expensive, how could anyone come to eat them?
Even if the environment is good, who would be willing to spend twenty or thirty yuan on a meal?
If you eat a few more meals, won’t you spend a month’s salary?
She had already expected that Qin Zijin would close down in a few days, and she still felt a little regretful.
But I was still quite generous and ordered four dishes and a soup.
Qin Zijin took note and asked them about their dietary restrictions before turning around and going to the kitchen.
The store hired three people, two waiters and a kitchen maid to help wash vegetables and dishes.
Qin Zijin prepared a dish and a waiter brought it out to serve.
The fragrance can be smelled from far away.
Cui Honglian originally thought that Qin Zijin was dreaming to sell a dish so expensively, and she planned to persuade Qin Zijin to set the price lower after they finished eating.
As a result, when the first dish came and she took a bite, she was immediately amazed by its deliciousness.
It was just an ordinary stir-fried lettuce with garlic. She had eaten it countless times and could make it herself, but the vegetables made by Qin Zijin were particularly delicious.
The lettuce didn't have any earthy smell at all. It was crispy and had a hint of sweetness. After taking a bite, Cui Honglian felt that the fatigue that had accumulated over the past few days had dissipated a little.
And my appetite has been completely whetted.
I had only taken a few bites of the first dish when the second one arrived.
Cui Honglian knew it would be delicious even before she tried it.
The same is true for Chen Guiyi.
He was a waiter and usually received many guests, even foreign guests. He had eaten in state-owned restaurants many times and even had so-called Western food, but he had never eaten anything so delicious.
He even felt that such delicious food should not exist in the human world. Perhaps only the gods in heaven were worthy of eating such delicious food?
After the meal, Cui Honglian and her family were completely convinced.
Cui Honglian, who originally thought that Qin Zijin's shop would go bankrupt within a few days, has now begun to consider how to introduce more customers to Qin Zijin.
How could she eat the pig food she made herself after having tasted such delicious food once?
But she really couldn't bear to come and eat there every day.
From then on, it was really torturous to smell the fragrance wafting from Qin Zijin's side every day.
She didn't want to suffer alone, so naturally she wanted to bring all her relatives and friends with her so that they could suffer together.
Chen Guiyi also had the same idea.
The couple looked at each other and saw the determination in each other's eyes.
"You guys are robbing people! How dare you charge 2.80 yuan for a bowl of stir-fried lettuce with garlic sauce? Lettuce only costs 2 cents a pound in the market, right? State-owned restaurants only sell it for 5.10 cents. Do you think eating this lettuce will make you immortal?"
As the two were thinking about it, they heard a sharp voice coming from outside the box.
Apparently, a customer came into the store following the aroma.
The waiter listened to the customer's complaints and didn't know how to explain.
She actually thought the price was a bit too expensive.
A small stir-fried meat costs eight dollars and eighty cents.
A serving of braised pork is even more exaggerated, costing 18.8 yuan.
Even a more ordinary dish of chicken stewed with potatoes costs five dollars and eighty cents.
This price is really outrageous.
"Our lettuce is naturally different from the ones sold outside. Today is the opening of our new store, and all dishes are 50% off. This day only." Qin Zijin came out from the kitchen, holding all the best fruits in her hands.
Hearing the guest's voice, he replied casually, then pushed open the door of the box and went in to serve the fruit to Cui Honglian and the others.
Seeing that the plates on the table were as clean as if they had been licked, Qin Zijin knew that her dishes must have successfully conquered the family of three.
"Sister Honglian, Brother Chen, are you full? If not, I will go and cook two more dishes for you." Qin Zijin put down the fruit and asked with a smile.
"I'm full, I can't cook anymore. You said your cooking is so delicious. I've tasted your cooking. If I go back and eat the food I cook, how can I still eat it?" Cui Honglian's face was full of misery.
Qin Zijin couldn't help but smile when he heard that. "Then come and patronize us more often when you have time. I'll give you a discount."
"Hahaha, that's great, I will definitely come here often." When Cui Honglian heard that there was a discount, she was immediately tempted.
A few customers came in from outside, but they were all scared and ran away when they saw the prices.
Even though the waiter said there was a 50% discount for opening, no one was able to stay.