After saying that, he wisely took his bowl and went to sit somewhere else.

With fewer customers and less busy now, He Liu sat down next to Guan Tianhe: "How was your morning?"

Work starts early at the dock, and Guan Tianhe leaves before dawn, having already been working for at least two hours.

“Can the goods at the dock be the same as those in the mountain produce store? I saw that even a big guy like Brother Wan had to use all his strength to carry them. Can you do it? If not, let’s quit and find another job.” He Liu’s words were full of worry.

"It's alright, it's alright. I just have to keep doing this. I'll get used to it. Don't worry, Brother Wan takes good care of me. With him looking out for me, other people are also very considerate."

Even though Guan Tianhe tried his best to put Kuan Heliu in his heart, she still couldn't rest easy.

On Guan Tianhe's first day of work, it was inevitable that Wan Youfu would have to take care of him again. After chatting with Guan Tianhe, He Liu returned to the stove and placed two pancakes on the stove opening to heat them up.

Then he took out another oil paper package.

The oil paper package contained a piece of cured pork belly, which Su Yun'er had specially saved for her when she was dividing the pork.

They couldn't bear to eat it, so they marinated it with salt and seasonings. Whenever they craved it, they would cut off a small piece to savor the taste.

But today, to thank Wan Youfu and to replenish Guan Tianhe's strength, He Liu gritted her teeth, cut off four thick slices of meat, and put two slices in each pancake.

Inside the warm flatbread, slices of cured meat are wrapped up, and the instantly solidified fat begins to soften, releasing the unique smoky aroma of cured meat.

He Liu personally delivered the cakes to Wan Youfu, who was flattered and accepted them, his smile deepening: "Don't worry, Auntie, I will take good care of Uncle Guan. You've gone to so much trouble!"

Work was about to start again in the afternoon. Guan Tianhe and Wan Youfu went back together. After eating and drinking their fill, Guan Tianhe's back looked noticeably stronger.

"Is it because there are suddenly fewer people? Why isn't it as warm in the tent as it was before?" He Liu watched Guan Tianhe join the work team and suddenly shivered, hugging her arms and rubbing them.

"That's right, I didn't even notice until you mentioned it, Auntie." Su Yun'er also felt the chill and walked to the edge of the tent to look at the sky outside.

The sky, which had been clear and sunny, was now darkened by dark clouds that had drifted in from the horizon.

"It seems the weather is about to change," Su Yun'er said. "If we count the days, isn't it almost the beginning of winter?"

“Winter has already started, and today seems to be… Minor Snow. That’s right, it’s Minor Snow.” He Liu counted the days.

Is it going to snow today?

"The weather looks like it's going to snow. Yun'er, if it snows, it will be even colder. Will our business still be able to continue?"

"What's there to be afraid of? There's food for hot weather and food for cold weather." Su Yun'er hugged herself with one arm and stroked her chin with the other.

What foods are suitable to eat during cold winds and winter snow?