Chen Hejun can not only tell Gu Xia about the Lin family's situation, he can also talk about medical research.

He also invested in several famous biological and pharmaceutical research laboratories in Hong Kong.

So I know a lot about this aspect.

The current level of the mainland is far behind that of Hong Kong, so Gu Xia has also learned advanced concepts.

As they chatted, Gu Xia couldn't help but feel a little favorable towards Chen Hejun. She felt that Mr. Chen was knowledgeable, eloquent, and logical in his words and actions.

But despite his good impression, this man looks too powerful and not suitable for his sister.

So Gu Xia was still wary of him.

…

By four or five o'clock, it was already morning in the UK.

Lin Zhengxi and Bai Suxin got up early in the morning and urged the secretary to call Chen Hejun.

When Chen Hejun picked up the phone, he heard Lin Zhengxi's full-bodied voice, "Xiao Chen, I'm your Grandpa Lin."

"I know, Grandpa Lin, are you feeling better?"

"I'm fine, Xiao Chen, stop talking so much and give the phone to my granddaughter. Is she there?"

Chen Hejun was a little speechless. Grandpa Lin didn't even want to say a few words of greeting and was so anxious.

But he still replied, "Yes, Gu Chun and Gu Xia are both here."

Bai Suxin grabbed the phone and said, "Sanbao, this is Grandma Bai. Please give the phone to my grandchildren."

Chen Hejun originally wanted to say, "Don't call me by my nickname," but seeing that Grandma Bai was so anxious, he handed the microphone directly to Gu Chun.

So as not to be disliked by others.

Gu Chun took the phone and said nervously, "Hello."

Bai Suxin's voice was a little choked, "Hello, are you Gu Chun?"

Gu Chun: "Yes, I'm Gu Chun."

After she finished speaking, she covered the microphone and said to Gu Xia, "Xiao Xia, make a sound."

Gu Xia said to the microphone, "Hello, I'm Gu Xia."

Bai Suxin: "Hey, Xiaochun, Xiaoxia, I'm your grandma."

Lin Zhengxi also moved closer to the microphone, "Xiaochun, Xiaoxia, I'm grandpa."

Gu Chun and his brother looked at each other and shouted into the microphone, "Grandpa, Grandma."

When the two old people on the other side of the ocean heard the words "Grandpa and Grandma", they couldn't help but shed tears.

"Hey, good kids. How are you doing?"

Gu Chun: "Grandma, we are doing well. How are you two?"

…

Gu Chun and his sister chatted with the two old people for a long time. Even after they hung up the phone, Bai Suxin was still reluctant to leave.

After chatting with his grandchildren, Lin Zhengxi also wanted to see them.

That was the child of his beloved daughter!

So he immediately made the decision, "Suxin, let's go back, back to Hong Kong City."

Bai Suxin frowned and said, "But your body..."

Lin Zhengxi wanted to say that he was fine, but he knew that Bai Suxin would not be worried, so he called in a private doctor.

The doctor gave him a full body check-up and told them that Lin Zhengxi had been recuperating for more than half a year and his body was gradually recovering. He could return to Gangcheng to continue recuperation.

However, he reminded me to get enough rest and maintain a good mood.

Bai Suxin felt relieved now.

That afternoon, they set off to fly back to the port city.

At this time, it was already past six in the afternoon when Gu Chun and Gu Xia hung up the phone.

Chen Hejun offered to take them out for dinner, but Gu Chun didn't want him to spend the money. "No, let's go back to the guesthouse and eat."

Gu Chun remembered that she saw a roadside stall next to the guesthouse. It looked delicious and she planned to try it.

Chen Hejun agreed, but when he drove to the guesthouse and the two were about to get off, he said,

"How about you treat me to a meal? I'm a little hungry at this hour."

Gu Xia cursed him in his heart, this treacherous villain.

Of course Gu Chun agreed. She had already been treated to two big meals, so why would she refuse a dinner?

"Of course, we can, but we're going to eat at that roadside stall. Can you eat it?"

After all, he looks like a young master who is out of touch with the world. He wouldn't necessarily eat food on the street, right?

Chen Hejun smiled and said, "Do you think I've never eaten at a roadside stall? In Hong Kong, there are a lot of such stalls. We often eat or have noodles at roadside shops."

So that's how it is. Gu Chun didn't know that the rich people in Gangcheng also eat at roadside restaurants.

As they talked, they walked to the store.

It was a rice noodle shop run by a Chaoshan person. Gu Chun wasn't quite sure what it was, but when he saw it on other people's tables, it felt a bit like the rice noodles he had eaten in Guangzhou.

Chen Hejun had also eaten Kway Teow in Hong Kong, so he introduced it to them.

"It's not quite the same as rice noodles, but it's also a staple food. The Teochew people's rice noodle soup is delicious. You can try it."

Ordering food here is very casual, there are not so many varieties. Just order a bowl of food at a certain price and the boss will add whatever ingredients you want.

If you have any dietary restrictions, just let me know.

It just so happened that the three of them had no dietary restrictions, so they each ordered a bowl of soup for 50 cents.

When the rice noodles came, Gu Chun was very surprised.

They call this big bowl a big bowl, which is the noodle bowl in the north.

The soup is made from bone soup, the rice noodles are thin and have a rice aroma, and the soup is rich with shrimp, squid, pig kidneys, pig liver and meat slices.

Gu Chun and Gu Xia enjoyed their meal very much.

Sure enough, when it comes to Chinese cuisine, Guangzhou is the place to go.

…

Gu Chun originally planned to leave Shenzhen the next day, but because she fell in love with the rice noodle shop downstairs, she discussed with Gu Xia to stay for two more days.

In this way, she drew designs and wrote business plans in the guesthouse every day, and went shopping with Gu Xia in the afternoon.

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