Lin Siya never expected that she would be taken to the 1970s by a landslide while simply going out for some fresh air. The 1970s, so be it. Although resources were scarce, as an orphan, she didn...
The next day, I got up early again, took out some buns from the space, and cooked a pot of vegetable and lean meat porridge for breakfast.
Not long after, Fu Sinian arrived, followed by Li Bo. To her surprise, the two of them drove in the same car.
"Hello, sister-in-law!" Li Bo greeted as soon as he came in. The word "sister-in-law" made Lin Siya blush.
"You haven't eaten yet, right? I bought some buns and cooked some porridge. Come in and have some together."
"That's great, thank you sister-in-law!"
Li Bo was not polite at all. He had been very busy these days, but there was no other way. His good brother was getting married and wanted to buy a TV, a washing machine and other things as betrothal gifts, so he had to do it even if he had to run around himself.
Fortunately, he knew a lot of friends, and after two days of hard work, he finally bought all the things and they would be shipped back this afternoon. So after helping the two people move, he had to drive to move the appliances, which really kept him busy.
But thinking about his current job, it was thanks to Brother Fu that he was able to be transferred to the Municipal Machinery Factory. The salary and benefits are much higher than those of the current machinery factory.
The most important thing is that he also has to work with Fu Sinian to make extra money, which is higher than his salary.
Seeing how his brother Fu was getting married and buying so many good things, spending money like water, he thought that when he got married in the future, his wife should not be worse than his brother Fu's.
Although his family was well off, he had never thought that his parents would have to pay for his marriage in the future. He had to learn from his brother Fu and earn money to marry a wife.
Seeing Li Bo coming, Lin Siya turned around and went to the kitchen, took out some more buns, and also served a large bowl of porridge to everyone.
After the three of them had eaten and drunk their fill, they began to move things into the car.
There were some things already placed in the car, and these things should belong to Fu Sinian.
She had a lot of stuff, but luckily the car was big enough to carry it all in one trip.
After the three of them loaded the car, Lin Siya took the house key and went to find Grandma Zhang, and directly entrusted the house to her.
The three of them drove to the new house in the city. After Li Bo entered, he visited all the places except the bedroom, and praised the house while visiting.
Lin Siya and Fu Sinian ignored him. After they moved the things down, they started to get busy. Knowing that they were going to treat everyone to a dinner, Li Bo also came to help.
Lin Siya first heated up the pork head and pig's trotters that had been stewed in the pot yesterday. Now that the weather was cool, these things did not go bad at all after being left overnight. Instead, they became more flavorful.
The rich aroma wafted out, making the other two men in the kitchen greedy.
Lin Shiya found a large stainless steel basin, took out the pork head, pig's trotters and dried tofu from the pot and let them cool. After they were completely cooled, they could be taken out and served cold.
Seeing that both of them were a little greedy, to be honest, she was a little greedy too. She simply took three empty bowls, cut a big pig's trotter in half, shared it among the three of them, and also put some extra dried tofu in the bowls.
"Oh my god, this is so delicious." Li Bo praised while eating. The pig's trotters were soft, sticky and sticky, and full of gelatin when bitten. The dried tofu absorbed the soup and had a strong sauce flavor.
This taste is really great. It seems that he will have a good time in the future. Occasionally, he will come to eat something. His brother Fu and sister-in-law should not mind, right? For the sake of those delicious foods in the future, it seems that his sister-in-law should hold her thighs tightly.
Fu Sinian didn't expect that these seemingly inconspicuous pig's feet and dried tofu would taste so good after being cooked by Lin Shiya. His wife is really amazing.
After the three of them finished eating, they started to divide the work. They had agreed with those friends yesterday to invite them to lunch today, which would be considered a small wedding banquet.
All the preparations were almost done yesterday, except for the fish. Lin Siya asked Li Bo to help kill the fish and Fu Sinian to help. When she saw that it was almost time, she started cooking.
She didn't plan to make steamed buns or dumplings as the staple food, just a big pot of rice. If it weren't for the fact that a big pot of rice was too eye-catching, she wouldn't have planned to make rice.
As for the dishes, they are rich. First of all, there are two fish. The big black fish is made directly into sauerkraut fish. The sauerkraut is ready at home. The sauerkraut fish is sour and spicy, and it is a dish that Lin Siya likes very much.
As for the bighead carp that weighs almost 20 kilograms, the fish head will of course be made into chopped pepper fish head.
Lin Siya also makes chopped peppers when she is free. It is very convenient to use it for stir-frying vegetables or mixing noodles.
As for the fish body, just cut it into pieces and stew it with the soybean paste that Grandma Zhang gave her.
In addition to these two big pots at home, Lin Siya asked Master Sun to build a stove under the shed outside, so that if she didn't want to cook inside the house in the summer, she could do it here.
The braised fish with sauce is cooked directly in the stove outside, with the chopped pepper fish head steamed on top. When the time is almost up, some chopped tofu is added.
The big boar bone that came with the wild boar meat she bought yesterday was blanched and thrown into a large casserole, which was then slowly stewed on the coal stove. In the middle of the process, she also added a lot of mushrooms.
Because the wild boar meat she bought yesterday was all lean meat, it definitely couldn't be made into braised pork, so she just made some Beijing-style shredded pork with sauce.
Because there were so many guests coming, there were definitely not enough tables and chairs at home, so Lin Siya asked Fu Sinian to take some snacks and borrow some tables and chairs from the three aunts from yesterday.
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