Luo Shimiao, a 38th-tier unknown small celebrity, was slandered and framed for refusing to be exploited, leading to widespread online boycotts.
Haters: Luo Shimiao is being kept by the CEO of...
Luo Shimiao stepped over its head and went to the back door to see how the two men were doing with washing the vegetables.
There's a water tap at the back of the restaurant, which is more spacious than the kitchen and makes it easier to move around. Plus, it faces the sea, so washing vegetables outside is more comfortable.
"My God, have you never eaten cabbage before?" Luo Shimiao pushed open the door and went out, seeing two men sitting on small stools, picking cabbage leaves one by one.
The two looked up at her and said in unison, "We've eaten."
Gu Nian added, "But I haven't done it myself."
"……………………"
Luo Shimiao asked in confusion, "Shouldn't we peel off the outer layers, wash it, and then wash it again when we slice it?"
"Could I be remembering wrong?" Luo Shimiao looked at the camera and asked, "Viewers, how do you wash cabbages?"
Live stream chat.
When I saw them peeling cabbages, I wondered why. I always wash the outside clean, slice it, and throw it directly into the pan to stir-fry, thinking the inside isn't dirty. So, I've always only washed the outside and never the inside.
"No way! Doesn't cabbage grow from the inside out? So every layer is dirty and needs to be washed!"
[My thoughts were the same as Sanshui's; it was the first time I'd ever seen someone peel off the petals one by one to wash them, and I was momentarily stunned when I saw them doing it.]
Whether you cut it and then wash it, or wash it piece by piece, you must wash the inside thoroughly. Otherwise, it may supplement protein in another way without your knowledge.
Isn't cabbage supposed to be worm-free?
Luo Jianxing neatly stacked the vegetable leaves: "I think it's cleaner to wash them this way. Think about it, if there are bugs inside, and you accidentally cut through the vegetable while chopping it, what's inside..."
"Stop talking, just thinking about it makes me sick." Luo Shimiao interrupted him, "Then you don't need to tear it off piece by piece, just cut it to the root, and the leaves will fall apart, right?"
Luo Jianxing and Gu Nian looked at each other. Yes, how come they hadn't thought of that? They were almost done tearing each other apart now.
The cement floor was covered with four woven rattan-like vegetable baskets and a stainless steel square basin.
The basket was filled with washed vegetables.
Luo Shimiao squatted down and picked up a potato whose skin was almost washed off: "Tsk, are you washing vegetables or giving them a bath?"
“You’ll have to ask your brother about that.” Gu Nian shrugged. “He washed the potatoes, and the skin had to be peeled off eventually. I don’t understand why they had to be washed so clean.”
Luo Jianxing: "It doesn't look right. Since I've already washed it, I might as well make it clean."
Luo Shimiao also helped with the washing, cleaning the vegetables and meat before putting them in the refrigerator display case.
When it was lunchtime, other restaurants on the street started to have customers coming in, but their restaurant did not.
As Luo Shimiao walked to the door, she met the gaze of Wang Hui, who was standing diagonally opposite, soliciting customers at the shop entrance.
"Teacher Luo, we already have three customers coming in. You guys need to keep it up!" Wang Hui raised her voice, "Why don't you learn from us? The people who come here are very easy to talk to."
"You're so good-looking, you're sure to attract a lot of customers, as long as you're willing to put aside your pride."
"Although our grades are poor, we're not at the point where we have to sell our bodies," Luo Shimiao said slowly, leaning against the door with her arms crossed.
At this moment, a guest who originally wanted to enter the Human World of Taste saw Wang Hui, his eyes lit up, and he turned around and decisively entered the Food Story.
"Brother, please come in." Wang Hui smiled warmly. "Teacher Luo, let's chat again when you have time. The shop is too busy, I need to go in and help."
Luo Shimiao turned to look at her best friend who had appeared beside her: "Did you hear that? This is blatant and subtle boasting."
"Speechless, what's there to brag about?"
“Little Green, all four of us have been working, but you haven’t helped at all. Shouldn’t you do something to contribute?” Luo Shimiao took the bird off his shoulder, held it in his hands, and looked directly into its little eyes.
Little Green wrapped its body with its wings and retreated step by step until it was only up to her fingertips. It had no choice but to stop, its eyes filled with wariness: "You don't want me to stew you, do you?"
"If I stew you, what benefits will I get besides a few years of free meals?" Luo Shimiao said speechlessly.
"Then what do you want me to do?"
Luo Shimiao put it on the blackboard: "If you see a guest coming over, just ask if they want to come in for a meal."
"I thought it was something serious, but leave it to me. This is my specialty," Xiao Lü said confidently, puffing out her chest.
"Then this important task is entrusted to you." Luo Shimiao patted its wings with his fingers, then took Li Man's arm and returned to the shop.
They went in a few minutes later.
Little Green saw a couple emerge from the woods and, as they approached, immediately said, "Handsome guy, beautiful girl, come in for dinner!"
The girl looked at her boyfriend with surprise and delight: "This parrot speaks so clearly."
The boy pulled his girlfriend over and said, "I have a question for you. If you answer it correctly, we'll go inside and eat."
"You're so boring. Parrots are smart, but all they can do is imitate human speech."
Little Green: "Go ahead and ask."
"Tingting, look, it can even answer questions! It's much smarter than the parrots we've seen at the zoo." The boy looked at it, paused for a few seconds, and then asked, "What is 1+1?"
Little Green slipped and fell. He thought for a while and thought he was going to come up with some difficult questions, but this was it? Who is he insulting?
The girl named Tingting, seeing its dazed expression, said, "I knew it."
The boy shrugged, a hint of disappointment flashing in his eyes; he had thought there would be a pleasant surprise.
Just as they turned around, Little Green's voice came: "It equals 2. If I didn't have a mission, I wouldn't answer such a stupid, insulting question to birds."
"You really know how?" The boy leaned closer, his eyes scanning the device to check for any similar smart voice-activated products.
"Your girlfriend is so beautiful and has such a great figure, why aren't you looking at her? Why are you looking at me? Do you have a bird fetish?"
The girl murmured, "I never thought I'd be less charming than a bird. It's true what they say, you get tired of each other after a while."
"No, no, absolutely not." The boy quickly straightened up and reached out to hug her.
Little Green: "I answered your question correctly."
"Tingting, we're going to eat too, why don't we eat here?"
"Okay, the menu names are quite interesting too."
Luo Shimiao's eyes lit up with surprise when she saw them enter. Little Green was still somewhat useful: "Welcome, please make yourselves at home." She then ran out, carried the blackboard back in, and placed it in front of them: "Handsome guy, beautiful lady, what would you like to eat?"
"Hmm..." The girl placed her hands on the table: "What kind of dish is 'Guan Gong fighting Qin Qiong'?"