The head chef didn't take Tianxuan's words seriously and joked, "Since the young master wants to help, you can cook dinner tonight."

As a result, Tianxuan immediately rolled up her sleeves and got to work.

One dish left everyone in the kitchen dumbfounded.

They don't even need to taste the cooked food; they can tell just by looking at it that it tastes good.

The generals were full of praise after eating it. With the most ordinary ingredients, such as Chinese cabbage and radish, Tianxuan made it taste like the food from restaurants.

Inside Gong Wei's tent, Dou Suyi stared at the two large bowls of steaming hot noodles on the table in front of her, and asked her husband, "Have you invited a cook?"

"Oh, no, it was made by one of the children in Lady Hong's group," Gong Wei quickly explained.

"A child with this skill? And Hu Duwei said that the child named Tianquan is not very old, but he is not afraid to kill the enemy at all."

His moves were also swift and decisive. Let's not even talk about how, when I was that child's age, I went into battle with my father and was always flustered and clumsy.

"Our eldest son was thirteen years old when he first went into battle. He was incredibly nervous. When enemy blood splattered on him, he froze. If you hadn't been there, he would have been injured," Dou Suyi recalled.

"Hmm, it's clear that although that child is young, he has likely experienced quite a few dangerous situations. Ah Yi, eat while it's hot. Didn't you want to ask that young lady about the child?"

"Then we should ask as soon as possible, otherwise if the enemy attacks, we might not be able to care about these things," Gong Wei said...

Having spent a sleepless night, he was thinking that anything could happen in a battle between two armies. What if he and his wife were killed in action? Wouldn't they never have the chance to ask again...?