The honest man Zhang Hongcheng has once again become famous in the circle.
Why?
People in the circle now have to shake their heads and sigh when they mention Zhang Hongcheng.
This young man is very sincere.
Even Jiang Hongshan, who had spoken ill of him before, now had to speak ill of Hongcheng in front of others.
It is no secret that Zhang Hongcheng's employees were bullied on the road.
But who would have thought that Zhang Hongcheng would actually turn around and send a Lunar New Year pig to Tongtu Hotel!!!
Do you really regard Tongtu as your master?
But Tongtu is clearly playing tricks on your Corps Guesthouse!
Now, even someone as thick-skinned as Jiang Hongshan would be too embarrassed to say a bad word about Zhang Hongcheng.
In Tongtu Guesthouse.
Bao Zhihui stared at Tongtu's kitchen chef with a look of resentment and contempt.
Several retired employees from Dongfang Foreign Affairs were also watching.
What they were looking at was not Bao Zhihui and Master Xu, but the three New Year pigs tied up outside the kitchen door.
People from the guesthouse also gathered here.
Everyone was grumbling, wondering why Master Xu, who always boasted about how good he was at slaughtering pigs, hadn't started yet?
Everyone was eager to divide the meat equally.
Master Xu blushed a little. He hadn't used a butcher knife for more than ten years since he entered the guesthouse.
But facing Bao Zhihui's sneering gaze, he couldn't hold back.
Besides, the request for him to slaughter the pig was made by several old employees of Dongfang Foreign Affairs, so he had to give Dongfang Foreign Affairs a favor.
If Master Xu can't handle these three pigs, he won't just lose face.
"Put the water on fire!"
The people in the kitchen were ordered around in circles, and Master Xu sneered at Bao Zhihui.
"Little girl, don't get scared later."
He looked around again and didn't see his boss Jiang Hongshan appear.
After asking others, I found out that Director Jiang was invited by Director Zhang to have a drink.
Master Xu felt a little regretful. It seemed that he could not show off his pig-killing skills in front of his leader.
Although Master Xu hasn't used a butcher knife for more than ten years, he still has some experience in butchering pigs.
More than a dozen hotel staff held down the fat pig and tried several times to kill the first one.
The group of people worked until the afternoon before they finally finished cutting up the first pig.
The first pig belonged to Dongfang Foreign Trade. The staff in the kitchen of Dongfang Foreign Trade waited for a long time, weighed all the pork bit by bit, and left in a hurry.
The employees on the Dongfang Foreign Affairs Department were not in the mood to work today, as they were all waiting for the meat to be distributed.
Chen Shuang sat aside, sniffing secretly.
Well, the smell is coming!
The second pig was from the Corps Guesthouse. Master Xu rested for more than an hour before leading people to slaughter it.
This pig was slaughtered faster than the first one because Master Xu deliberately did the work roughly.
Bao Zhihui, Chen Shuang and others didn't care at all. They even washed the pig intestines under the faucet, which was so stinky.
When the drunk Jiang Hongshan was sent back by Jian Yong, he didn't pay any attention to what was happening here.
Jiang Hongshan slept until noon.
Then someone reported to him happily: Master Xu worked hard and killed the pig belonging to Tongtu overnight with red eyes. The best piece of meat has been sent to Director Jiang's home.
"Well done!"
Jiang Hongshan smiled and praised him a few times. He had enjoyed drinking to his heart's content last night and was going to go to the kitchen to find some rice porridge or something to fill his stomach.
But just as he reached the door of the guesthouse, a foul odor came from the area near the kitchen, making him feel like nausea.
"What's going on?!"
Jiang Hongshan covered his nose and pushed open the kitchen door, the stench became even stronger.
Everyone in the kitchen was wearing a big mask and was sweating profusely from the busy work.
"Captain, maybe the sewer was blocked by slaughtering pigs yesterday, ugh~~~."
"Where's Master Xu?"
"I'm too tired. I'm going to sleep."
Jiang Hongshan was just about to leave when he suddenly seemed to think of something and his expression suddenly changed.
"Who told you to kill pigs here? No, call everyone over here, clean up quickly, and make sure it's clean!"
......
Yang Tonghai didn't pay too much attention to the pig slaughtering incident.
So when everyone in the Tongtu Guesthouse was holding their noses and cleaning, he led a comrade from the ministry to get off the car at the Tongtu gate.
This is the second time they come to inspect...
Yang Tonghai and the comrade both covered their noses at the same time, their shock needing no concealment.
In particular, the comrade from the ministry had a very ugly expression on his face. He had always had complaints about the environment and location of the road...
......
"What? Receiving foreign guests!"
“No, no, no!”
Zhang Hongcheng, holding the phone, shook his head like a rattle.
His tone was full of worry and fear.
"Brother Yang, please don't hurt me!"
"I wouldn't dare get involved in anything like this."
"I know it's an honor to speak out about this, but you don't know that I was just scolded by our minister. I feel guilty..."
"It's all about that minimalist furniture. I'm almost shutting myself down after being scolded."
"The employees in our company are all terrified of foreign things right now, so we can agree to anything else..."
"...Since you said so, Brother Yang, then, that's fine..."
"But I have to make one thing clear first. I'm handing the entire dormitory building over to you, Dongfang Foreign Affairs. Not a single one of my people will be present! This includes the kitchen!"
"Of course not everyone is on holiday. There are still people in the hall. I know this, brother. I'm here to help you stop the comrades from other foreign trade units and prevent them from taking advantage of the situation, right?"
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