Gu Yunyang's base space has so much beef that he can't possibly eat it all.
Aside from occasionally supplying some to the black market, Gu Yunyang usually ate it all himself.
Even if he ate beef every day, how much could he eat in a day?
At most, it would weigh around three or four pounds.
A cow weighs over a thousand jin (approximately 500 kg), and the cows in the base can even grow to over two thousand jin (approximately 1000 kg), approaching three thousand jin (approximately 1000 kg).
One cow would be enough for him to eat for several years.
The ability to control beasts can also accelerate the growth of plants and animals. There was indeed more beef in Gu Yunyang's base space than he could finish.
In addition, people these days subconsciously feel that pork is edible, but beef is practically impossible to find.
Few people buy beef on the black market.
Gu Yunyang's beef was thus preserved.
Fortunately, the base space can preserve freshness; otherwise, all of Gu Yunyang's beef would have gone bad.
After his initial excitement, Chen Feihong became worried: "How can we possibly finish all this beef in one meal? The weather in Guangdong is hot; it's only been a short time since the New Year, and it's already getting hot again. One day is fine, but after that, it'll start to rot."
Gu Yunyang chuckled and said, "It's alright, Uncle. You know my skills. I'll build you a cellar, put some ice in it, and freeze it later."
I've already braised some of it for you and stored it in the cellar. Whenever you want to eat it, just take it out to thaw. You can slice a few pieces and put it on top of noodles or porridge; it tastes wonderful.
In his past life, Gu Yunyang loved to eat braised beef. When he ate noodles outside, the chef's hands would move like he was having an epileptic seizure, and he would never serve the noodles until the meat was completely ruined.
Gu Yunyang had no choice but to buy the beef himself and braise several pounds at once.
Then cut it open, divide it into several food storage containers, and store it in the refrigerator.
Whenever you want to eat it, just take a box out of the freezer, thaw it, slice it, and put it on top.
The taste was simply amazing.
Chen Feihong knew that Gu Yunyang was a good cook and was very tempted by his cooking.
Now that Gu Yunyang had brought the beef over, he didn't refuse.
In the afternoon, Gu Yunyang started braising beef.
The aroma was absolutely irresistible.
The neighbors all asked Chen Feihong what his family did, but Chen Feihong didn't know how to answer.
Chen Xiangrong was already prepared, and Gu Yunyang knew all along that if he were to braise beef here, he would definitely be discovered.
He asked Chen Xiangrong to bring out a plate containing a lot of braised food.
Chen Xiangrong said with a smile, "We're about to go to school, so I made some braised food for my dad. Look, uncles, aunts, and everyone, have a taste."
Chen Feihong glanced at the plate and saw that there was quite a lot of food, but no beef.
He breathed a sigh of relief.
These days, killing a cow is a serious crime.
Chen Feihong didn't know where he got the beef from, and if he got caught, he wouldn't know how to explain it.
"What are all these? Are you thinking of Rong girl?" a neighbor uncle asked.
They weren't very knowledgeable, so they were secretly complaining that Chen Feihong was being pretentious, even naming his daughter with such a sour tone.
They had no idea that the name was taken from the phrase "clouds dream of clothes and flowers dream of beauty" in the context of worship.
They felt the name was a bit strange.
Chen Xiangrong was used to it and said, holding the plate, "Our family makes braised food, and there's not much of it. I've cut it all up, so everyone can have a taste."
This plate contains a lot of braised food: lotus root, fish balls, dried tofu, tofu puffs, pig ears, spare ribs, and some dried bean curd sticks.
This really opened the eyes of all the neighbors.
"Can all of these be braised?"
"Wow, this tastes really good. We've never had such good braising sauce before."
"Xiangrong, is there any more?"
Some neighbors were still not satisfied, and some were even greedy, having tried some but still feeling it wasn't enough.
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