Chapter 49 Drones, Three-Hundred-Year-Old Ginseng, Faint Voices (2/2)



Clean the cage and keep it clean.

The eggs laid by chickens, ducks, and pheasants were also collected in a timely manner.

Although domestic robots are not actually animal husbandry robots, they are not very adept at doing these tasks.

But at least it's more convenient than Gu Yunyang's work, and it also frees up his energy to do other things.

Yeah, it's just laziness.

After taking stock of everything, Gu Yunyang grabbed a box of braised pork and ate it with rice.

"Speaking of which, with housekeeping robots, cooking can actually be left to them. I can just cook something nice for myself occasionally, save it, and eat it slowly."

Household robots can cook, but the taste is all programmed; it tastes good, but it's not refined enough.

After all, a chef's skills cannot be replicated by a robot.

But they are definitely much better than most ordinary restaurant chefs.

This is the advantage of robots: they don't make mistakes and are absolutely excellent.

But they are not good enough to surpass the very few outstanding individuals among ordinary people.

After eating and drinking their fill, they emerged from the base space.

Gu Yunyang began to collect various seeds.

He also collected some seedlings, intending to plant them in the seed research room next door.

Later, we'll expand the area further, and if possible, we'll plant it outside.

However, for the time being, his own abilities, and the large yellow croaker, are not yet sufficient to achieve this.

"Fortunately, it shouldn't be difficult in the short term."

Before long, Gu Yunyang found a lot of wild fruits.

"Black nightshade, also known as black eggplant, can be eaten as a fruit or used as medicine."

"Mountain nails, not bad, they look like smaller cherries. But they taste a bit sour and astringent, though they can be made into candied fruit or canned goods, they taste pretty good."

...

Gu Yunyang found all kinds of fruits and collected some seeds from them.

When we have more space, we'll grow it ourselves.

"Huh? This is a Japanese jujube? It's really sweet, no doubt about it. I'll plant a few saplings so I can eat some myself later."

However, Gu Yunyang suddenly remembered that he might be able to cultivate dwarf fruit trees, so that they could be planted in the seed research room next door.

For Gu Yunyang, who possesses wood-based superpowers, this task is actually quite simple.

Then, Gu Yunyang harvested even more fruit trees.

"Cherries, dates, persimmons, pine nuts, hazelnuts—although it's not harvest season yet, with trees, how far away can the harvest be?"

Gu Yunyang collects cranberries, blueberries, and any other fruits he sees to enrich his collection.

Although he is not a gourmet, he is an ordinary person who enjoys tasting delicious food.

I'm not good at giving reviews. Whenever I eat something good, I just give a thumbs up and say, "Delicious!"

But he has many hobbies.

Along the way, he also discovered many medicinal herbs, the most important of which was a century-old Polygonum multiflorum.

Then, it seemed like his luck ran out, except for catching some rabbits, pheasants, and wild ducks.

As for herbs, I only saw some common ones; there were very few that were old or rare.

"Wait, red berries?"

Suddenly, a hint of red appeared in Gu Yunyang's eyes.

Gu Yunyang looked closely and realized it was ginseng.

He took a closer look and discovered that it was a seventh-grade leaf.

The number and shape of the leaves in ginseng can reflect the year of its growth.

A wild ginseng that has been growing for 5 years will only grow one three-compound leaf on its upper part, commonly known as "Sanhuazi" (three-flowered ginseng).

Wild ginseng that is 5 to 10 years old can grow a complete 5-palm-shaped compound leaf, commonly known as "palm-shaped";

Wild ginseng that is 10 to 20 years old has two palmate compound leaves, commonly known as "two Jiazi";

Thirty years later, the wild ginseng has three palmate compound leaves, and is commonly known as "Lantern Stand".

Ginseng with four leaves typically takes 40 to 50 years to grow, while ginseng with five leaves typically takes 60 years.

The age of the ginseng with leaves far exceeds these, making it extremely rare.

Gu Yunyang used his wood-type ability to check the plant in front of him and found that it was three hundred years old!

Just as he was about to dig it out and transplant it into the base space, a faint voice came from inside.

How much longer are we going to hide here?

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