Zhang Xiuxiang suddenly remembered something and said, "Sui Sui, my son Taotao is in the same class as Da Wa and Er Wa. I heard from my son that Da Wa and Er Wa are both doing very well in school. They tied for first place in the last exam. You really know how to raise children."
"Yes, yes. Look at your three children. The youngest one is very sensible and smart. It is really a blessing for Xiao Gu to marry you."
Zhou Suisui couldn't stand it anymore and she was suffering from social anxiety.
I changed the subject and said, "Sister-in-law Shuzhen, are you going to the city tomorrow? I want to buy something."
"Well, go. I didn't go last time. I don't think I have any soy sauce at home."
"Yes, I also want to buy something. Let's go together then. I'll come down to see you two tomorrow morning." Zhang Xiuxiang said.
"Okay."
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The next morning, after sending the third child to play with Taotao from Zhang Xiuxiang's family and Qiangqiang from Wang Shuzhen's family, Zhou Suisui took a bus to the city with the other two.
After more than an hour's drive, we arrived in the city.
A few people went to the vegetable market first, and Zhou Suisui bought some vegetables and a pound of meat.
I bought another pound of tiaozi cake for the children at home. When I came across a fruit vendor, I bought another pound of grapes for Zhou Suisui.
The army is close to the sea, so there are seafood shops there.
Zhou Suisui bought two pounds of shrimp, one pound of crabs, and a fish.
Wang Shuzhen saw it and said, "Sister Sui Sui, not many people buy this. Not only is there no meat, but it's also very fishy. It's not like the fish in our river, which don't have that strong fishy smell. No one likes to eat this."
Zhou Suisui smiled and said, "Don't worry, sister-in-law, I can make this thing, and I can make it delicious. I'll buy some more and let you guys try it when I'm done."
Wang Shuzhen and Zhang Xiuxiang didn't expect that Zhou Suisui could even cook seafood. Her hometown is inland, so she can cook this.
"Sister Sui Sui, have you ever eaten these things before?" Zhang Xiuxiang asked.
Zhou Suisui couldn't say that he had eaten it in his previous life, "I haven't eaten it, but I saw it in a book and I know how to make it."
That's all I can say about Zhou Suisui.
After returning home, Zhou Suisui started to process the seafood.
Pour them into a basin, add some water and let them grow for half a day.
At night, Zhou Suisui put on gloves, held the crab, and brushed the surface clean with a brush.
Then cut it in half, coat it with starch, fry it in oil, take it out after frying, add the salted egg yolk and stir-fry together, and the dish is ready.
The prawns have been cooked tonight, they will probably die if left out tomorrow.
Just braise the prawns in oil. They cook quickly and are ready in no time.
Zhou Suisui steamed some rice, fried some shredded potatoes, and then started eating.
This is the first time that Zhou Suisui and his friends have eaten seafood since joining the army.
It was the first time for the children to eat it in their lives. The most they had eaten before was dried shrimp.
While eating, Gu Jingheng said, "Wife, how come the seafood you cook is so delicious? I've eaten it before, and it always smells fishy."
"If you like it, eat more. I have cleaned the crabs very well, you can just bite them directly." Zhou Suisui said.
Before the meal, Zhou Suisui specially served two portions and sent them to Wang Shuzhen's family and Zhang Xiuxiang's family. They were also eating now.
"How are these crabs cooked? They are fragrant and salty, not fishy at all. They are so delicious," said Captain Li.
"This was just sent to me by my sister Suisui. We went to the vegetable market together today and she said she could make it. I didn't expect it to be so delicious." Zhang Xiuxiang said.
"Wife, can you... learn cooking from her?" Captain Li said cautiously.
As expected, Zhang Xiuxiang exploded.
"Do you dislike my cooking?"
"No, no, not at all. I just think that Captain Gu's wife cooks delicious food, and I want to learn from her." Captain Li said with a strong desire to survive.
Zhang Xiuxiang thought for a moment and said, "I've asked people to teach me several times. I can't go there every day. Let's talk about it later."
Captain Li and his family were very satisfied with the meal.
I always feel that everything Zhou Suisui makes is delicious, and everything becomes delicious in her hands.
Gu Jingheng also thought so. The crabs and shrimps that Zhou Suisui made tonight were all eaten up by the father and son.
Zhou Suisui always has a plan in mind when cooking and tries not to eat leftovers. We don’t have a refrigerator at home now, so food will easily go bad in the summer.
The next day, Zhou Suisui cooked the fish as well and they ate it all in one meal.
Since Zhou Suisui joined the army, Gu Jingheng's complexion has improved visibly, and he is more energetic than before in daily training.
But it was hard for Gu Jingheng's soldiers, who worked themselves to death every day.
Their training was not easy to begin with, and Gu Jingheng was like he was on a steroid every day, leaving the people under him with no way to express their suffering.
A subordinate found Li Yunfeng and said, "Deputy Battalion Commander Li, our battalion commander's wife has come to join the army. Why is she unhappy? Why is our training getting more and more tiring?" He said it with a very bitter tone.
"Go ask your Captain Gu about this." Li Yunfeng said slowly.
"I dare not." The man shook his head quickly.
"Do you think I dare?" Li Yunfeng rolled his eyes and walked away.
When Gu Jingheng gets serious, he really doesn't care about his relatives. Li Yunfeng has been taught a lesson a lot under his command in the past few years.
He has long remembered this profound lesson, so he will not rush to do something shameful.
Last time, he really wanted to eat the food cooked by his sister-in-law, so he committed the crime against the wind.
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